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Difference between revisions of "User:Zhukuram/My Vineyards"

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|This  Z GW 3 Test A, Vintage 31 White Wine has:
 
|This  Z GW 3 Test A, Vintage 31 White Wine has:

Revision as of 20:26, 17 November 2012

This is for tracking my vineyards and wines

Top

My Links

My Links
My Home Page


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Tending Page Links

Grape Tending Pages
Appreciation Balance Contemplation Distraction

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My Vinyards

NOTE: Just plant Balance.  It's the most versatile of the vines atm.

Rotation 5:

1 Distraction
2 Appreciation
3 Balance
4 Appreciation
5 Contemplation
6 Distraction
7 Contemplation
8 Balance

Rotation 4 Harvested 05/05/2012:

1 Appreciation
2 Balance
3 Appreciation
4 Distraction
5 Balance
6 Contemplation

Rotation 3 Harvested 04/02/2012:

1 Contemplation
2 Distraction
3 Distraction
4 Balance
5 Distraction
6 Balance

Rotation 2 Harvested 03/10/2012:

1 Contemplation
2 Balance
3 Contemplation
4 Balance

Rotation 1 Harvested 02/14/2012:

1 Balance
2 Contemplation
3 Balance
4 Contemplation

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Vats

Vat
Vat 1 Open
Vat 2 Open
Vat 3 Open
Vat 4 Open

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Bottled Wines

Vineyard Test A

Wines Bottled
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Z GW 3 Test A 4 31 This Z GW 3 Test A, Vintage 31 White Wine has:

Alcohol 12.1% Residual Sugar 9.4 Tannin 13.4 Acid 6.0

Z GW 5 Test A 3 31 This Z GW 5 Test A, Vintage 31 White Wine has:

Alcohol 12.6% Residual Sugar 1.2 Tannin 16.1 Acid 6.2

Z GW 7 Test A 3 31 This Z GW 7 Test A, Vintage 31 White Wine has:

Alcohol 12.6% Residual Sugar 11.2 Tannin 3.9 Acid 6.7

Z GW 8 Test A 2 31 This Z GW 8 Test A, Vintage 31 White Wine has:

Alcohol 7.6% Residual Sugar 0.7 Tannin 7.4 Acid 5.0

Z GW 9 Test A 4 31 This Z GW 9 Test A, Vintage 31 White Wine has:

Alcohol 12.1% Residual Sugar 8.4 Tannin 12.7 Acid 7.2

Z GW 10 Test A 4 31 This Z GW 10 Test A, Vintage 31 White Wine has:

Alcohol 12.5% Residual Sugar 11.2 Tannin 4.1 Acid 10.6

Z GW 12 Test A 4 31 This Z GW 12 Test A, Vintage 31 White Wine has:

Alcohol 9.0% Residual Sugar 1.5 Tannin 22.4 Acid 8.6


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Wines Bottled
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Z GW 1 Test A 4 30 This Z GW 1 Test A, Vintage 30 White Wine has:

Alcohol 12.1% Residual Sugar 10.4 Tannin 4.5 Acid 7.3

Z GW 4 Test A 3 30 This Z GW 4 Test A, Vintage 30 White Wine has:

Alcohol 12.2% Residual Sugar 13.4 Tannin 8.3 Acid 5.7

Z GW 6 Test A 2 30 This Z GW 6 Test A, Vintage 30 White Wine has:

Alcohol 12.2% Residual Sugar 13.4 Tannin 0.0 Acid 7.3

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Zhukuram Floating on Air 2012

Wines Bottled
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 1 Zhukuram Floating on Air #1 21 23 13.4% Vanilla Pineapple Earthyness
Tropical Fruit Black Olives

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Z For OmarK's Jug 2012

Wines Bottled 06 05 2012
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 2 Z for OmarKs Jug #1 9 16 This Z For OmarKs Jug #1, Vintage 16 White Wine has:

Alcohol 7.7% Residual Sugar 0.9 Tannin 1.3 Acid 0.6

Rasin Earthyness Cherry
Skunk Vanilla Sulfur
Vat 3 Z for OmarKs Jug #2 9 16 This Z For OmarKs Jug #2, Vintage 16 White Wine has:

Alcohol 8.4% Residual Sugar 1.0 Tannin 1.4 Acid 0.6

Cherry Mushroom Tree Fruit
Odd Chemicals
Dried Fruit Raisin

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Z Cinco de Mayo 2012

Wines Bottled 06 05 2012
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 1 Z Cinco de Mayo #1 3 16 This Z Cinco de Mayo #1, Vintage 16 White Wine has:

Alcohol 13.2% Residual Sugar 9.2 Tannin 4.6 Acid 1.3

Dried Fruit Garlic Pineapple
Hazelnut Rain Sulfur Woodiness
Vat 4 Z Cinco de Mayo #4 5 16 This Z Cinco de Mayo #4, Vintage 16 White Wine has:

Alcohol 13.2% Residual Sugar 10.7 Tannin 4.4 Acid 1.4

Garlic Geraniums Cedar
Walnut Nuttiness

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Wines Bottled 05 14 2012
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 2 Z Cinco de Mayo #2 5 14 This Z Cinco de Mayo #2, Vintage 14 White Wine has:

Alcohol 12.1% Residual Sugar 7.8 Tannin 2.4 Acid 1.2

Skunk
Pineapple Tree Fruit Garlic
Tropical Fruit Rasin Vanilla
Vat 3 Z Cinco de Mayo #3 4 14 This Z Cinco de Mayo #3, Vintage 14 Rose Wine has:

Alcohol 8.3% Residual Sugar 3.3 Tannin 1.9 Acid 1.2

Walnut Tree Fruit Black Olives
Skunk Sulfur Pineapple
Vanilla Nuttiness

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Z The Fools of April 2012

Wines Bottled 04 13 2012
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 1 Z Fools of April #1 7 11 This Z The Fools of April #1, Vintage 11 White Wine has:

Alcohol 12.3% Residual Sugar 4.0 Tannin 0.8 Acid 3.1

Walnut Raisin
Nuttiness Dried Fruit
Hazelnut Garlic
Pineapple Geraniums
Vat 2 Z Fools of April #2 6 11 This Z The Fools of April #2, Vintage 11 White Wine has:

Alcohol 7.5% Residual Sugar 2.2 Tannin 1.4 Acid 1.0

Raisin Pineapple Cooked
Cedar Vanilla Nuttiness
Garlic
Vat 3 Z Fools of April #3 5 11 This Z The Fools of April #3, Vintage 11 White Wine has:

Alcohol 12.3% Residual Sugar 6.4 Tannin 0.6 Acid 2.3

Nuttiness Earthyness Cherry
Caramelization Skunk Vanilla
Geraniums
Vat 4 Z Fools of April #4 6 11 This Z The Fools of April #4, Vintage 11 White Wine has:

Alcohol 12.3% Residual Sugar 10.1 Tannin 2.0 Acid 1.9

Nuttiness Butterscotch Geraniums
Mushrooms Vanilla Caramelization

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Z Ides of March 2012

Wines Bottled 03 20 2012
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 1 Z Ides of March 2012 #1 3 9 This Z Ides of March 2012 #1, Vintage 9 White Wine has:

Alcohol 12.2% Residual Sugar 20.0 Tannin 10.0 Acid 3.7

Walnut Nuttiness Caramelization
Black Olives Garlic Geranium
Floral Cooked
Vat 2 Z Ides of March 2012 #2 4 9 This Z Ides of March 2012 #2, Vintage 9 Rose Wine has:

Alcohol 12.2% Residual Sugar 13.1 Tannin 9.4 Acid 2.8

Black Olives Nuttiness Raisin
Tropical Fruit Garlic
Vat 3 Z Ides of March 2012 #3 3 9 This Z Ides of March 2012 #3, Vintage 9 White Wine has:

Alcohol 12.2% Residual Sugar 16.9 Tannin 5.3 Acid 2.5

Walnut Butterscotch Geraniums
Earthyness Vanilla
Vat 4 Z Ides of March 2012 #4 3 9 This Z Ides of March 2012 #4, Vintage 9 Rose Wine has:

Alcohol 12.2% Residual Sugar 13.3 Tannin 7.0 Acid 2.4

Walnut Black Olives Dried Fruit
Tropical Fruit Butterscotch Pineapple
Geraniums Garlic

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Z Lover's Day 2012

Wines Bottled 02 26 2012
Vat Number Number
of Bottles
Bottled on
Vintage Date
Bottled Stats Flavors Notes
Vat 1 Z Lover's Day 2012 #1 3 7 This Z Lover's Day 2012 #1, Vintage 7 White Wine has:

Alcohol 12.3% Residual Sugar 14.3 Tannin 6.9 Acid 2.5

Phenolic Carmelization
Mushrooms Dried Fruit
Pineapple Butterscotch Black Olives
Vat 2 Z Lover's Day 2012 #2 2 7 This Z Lover's Day 2012 #2, Vintage 7 Light Red Wine has:

Alcohol 10.7% Residual Sugar 2.9 Tannin 0.1 Acid 3.6

Carmelization Butterscotch
Walnut Nuttiness
Vegetables Floral Garlic
Vat 3 Z Lover's Day 2012 #3 3 7 This Z Lover's Day 2012 #3, Vintage 7 White Wine has:

Alcohol 12.3% Residual Sugar 8.7 Tannin 3.5 Acid 3.0

Phenolic Hazelnut Mushrooms
Black Olives Butterscotch Garlic
Fruit Sulfur
Vat 4 Z Lover's Day 2012 #4 4 7 This Z Lover's Day 2012 #4, Vintage 7 White Wine has:

Alcohol 12.3% Residual Sugar 13.3 Tannin 2.0 Acid 5.3

Raisin Pineapple Nuttiness Cooked
Caramelization Floral

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My Wine Cellar Stock


1 Wine Minerva #4, Vintage 9
1 Wine Minerva #5, Vintage 10
1 Wine Project Bunnyway Vintner Selection, Vintage 11
1 Wine Shemei #50 vy34 3rd, Vintage 10
3 Wine Z Cinco de Mayo #1, Vintage 16
5 Wine Z Cinco de Mayo #2, Vintage 14
4 Wine Z Cinco de Mayo #3, Vintage 14
5 Wine Z Cinco de Mayo #4, Vintage 16
9 Wine Z For OmarKs Jug #1, Vintage 16
9 Wine Z For OmarKs Jug #2, Vintage 16
3 Wine Z Ides of March 2012 #1, Vintage 9
4 Wine Z Ides of March 2012 #2, Vintage 9
3 Wine Z Ides of March 2012 #3, Vintage 9
3 Wine Z Ides of March 2012 #4, Vintage 9
2 Wine Z Lover's Day 2012 #1, Vintage 7
1 Wine Z Lover's Day 2012 #2, Vintage 7
2 Wine Z Lover's Day 2012 #3, Vintage 7
3 Wine Z Lover's Day 2012 #4, Vintage 7
7 Wine Z The Fools of April #1, Vintage 11
6 Wine Z The Fools of April #2, Vintage 11
5 Wine Z The Fools of April #3, Vintage 11
6 Wine Z The Fools of April #4, Vintage 11
1 Wine nikas dust in the wind, Vintage 10

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Wine Books

Oenophile Book

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Sampling of 70 Wines
0
/
70
(70)
0%
Exploration of Berries
0
/
21
(21)
0%
Exploration of Spice
0
/
14
(14)
0%
Exploration of Dried Fruit
0
/
7
(7)
0%
Sweet Flavors of Caramel
0
/
7
(7)
0%
Confluence of Coffee and Mint
0
/
7
(7)
0%
Confluence of Walnut and Tobacco
0
/
1
(1)
0%
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Enthusiast Book Completed

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Sampling of 49 Wines
49
/
49
(0)
100%
14 Sweet Wines
14
/
14
(0)
100%
14 Very High (13%+) Alcohol wines
14
/
14
(0)
100%
21 Very Good Quality wines
21
/
21
(0)
100%
14 older vintages (5+vintages)
14
/
14
(0)
100%
block

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Beginners Book Completed

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Sampling of 28 Wines
28
/
28
(0)
100%
14 high (12%+) Alcohol wines
14
/
14
(0)
100%
Fourteen good quality wines
14
/
14
(0)
100%
7 older vintages (3+vintages)
7
/
7
(0)
100%
block


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