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Difference between revisions of "User:GHawkins/Wine"
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== Barrels == | == Barrels == | ||
B Number of bottles in batch<br> | B Number of bottles in batch<br> | ||
| − | |||
| − | |||
Ac Acid<br> | Ac Acid<br> | ||
V Vintage<br> | V Vintage<br> | ||
Al Alcohol content<br> | Al Alcohol content<br> | ||
| − | T Tannin | + | T Tannin<br> |
| + | H# What harvest number the grapes came from<br> | ||
| + | G# Number of grapes from harvest in barrel<br> | ||
{| style="background-color:#EE82EE;" cellspacing="0" border="1" | {| style="background-color:#EE82EE;" cellspacing="0" border="1" | ||
|-style="background-color:#00FF7F;" | |-style="background-color:#00FF7F;" | ||
Revision as of 02:01, 31 December 2012
Vericueto Vinedo
Rabbit Trail Vineyards
This page will have coordinates of vineyards and details about blends.
Tending Notes
Wine grapes grown with Hereje's Wine Vine
| State | Tend | -V |
|---|---|---|
| Fat | MG | 4 |
| Musty | SL | 2 |
| Rustle | AS | 1 |
| Sagging | MG | 4 |
| Shimmer | MG | 4 |
| Shrivel | AS | 5 |
| Wilting | MG | 2 |
Grapes for chemistry grown with Pascarella Honeycomb 45S
| State | Tend | -V |
|---|---|---|
| Fat | TL | 4 |
| Musty | SL | 2 |
| Rustle | SV | 2 |
| Sagging | TV | 1 |
| Shimmer | SV | 1 |
| Shrivel | PO | 2 |
| Wilting | MG | 2 |
Vineyard Locations
| Name | Coords | # of Vines | Flavours |
|---|---|---|---|
| Home | 2357, 2615 | 4 | Unknown |
| Labour Camp | 2189, 2786 | 2 | Mushrooms, Coffee, Geraniums |
| Mint Outpost | 1370, 3260 | 4 | Mint, Butterscotch |
| Rabbit Ranch | 1572, 2547 | 2 | Unknown |
Harvests
| # | Vinyard | A | C | G | Q | K | S |
|---|---|---|---|---|---|---|---|
| 9 | Labour 1 | 45 | 28 | 96 | 97 | 22 | 185 |
| 10 | Labour 2 | 21 | 22 | 105 | 134 | 25 | 272 |
| 11 | Mint 1 | 38 | 24 | 117 | 136 | 12 | 152 |
| 12 | Mint 2 | 24 | 23 | 101 | 117 | 29 | 258 |
| 12 | Mint 3 | 35 | 16 | 139 | 151 | 0 | 173 |
| 14 | Mint 4 | 36 | 19 | 97 | 113 | 18 | 153 |
| 15 | Home 1 | 48 | 28 | 115 | 123 | 19 | 241 |
| 16 | Home 2 | 51 | 22 | 149 | 166 | 7 | 195 |
Barrels
B Number of bottles in batch
Ac Acid
V Vintage
Al Alcohol content
T Tannin
H# What harvest number the grapes came from
G# Number of grapes from harvest in barrel
| Name | B | Ac | V | A | T | H1 | G1 | H2 | G2 | H3 | G3 |
|---|---|---|---|---|---|---|---|---|---|---|---|
| CoffeeMint Tannin | 10 | 2.9 | TBA | TBA | TBA | 10 | 55 | 12 | 101 | 15 | 54 |
| CoffeeMint Juice | 10 | 3.0 | 35 | 0.2% | 0.0 | 9 | 52 | 14 | 97 | 15 | 51 |
| CoffeeMint Beauty | 11 | 4.0 | TBA | TBA | TBA | 9 | 44 | 13 | 138 | 16 | 49 |
| CoffeeMint Simplicity | 8 | 3.2 | TBA | TBA | TBA | 10 | 50 | 11 | 117 | 13 | 1 |
