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Difference between revisions of "Jay's Banquet needs"

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Your Menu has been written:
 
Your Menu has been written:
 
   First course:
 
   First course:
     Dish with Fish Oil at least one seventh by item, duration at least 18 minutes 50 seconds
+
     Dish with Pool Of Tranquility Mushrooms at least one seventh by item, duration at least 28 minutes 28 seconds
     Wine with: Tannin at least 7. Alcohol at least 8 percent.  
+
     Wine with: Tannin at least 4. Alcohol at least 11 percent.  
     Beer that is: Fruity Dry banana
+
     Beer that is: Potent Black honey
 
   Second course:
 
   Second course:
     Dish with Camel Meat at least one seventh by item, duration at least 16 minutes 19 seconds
+
     Dish with Cobra Hood Mushrooms at least one seventh by item, duration at least 17 minutes 27 seconds
     Wine with: Tannin at least 8. Age at least 3 vintages.  
+
     Wine with: Tannin at least 6. Residual Sugar at least 21 percent.  
     Beer that is: Potent Brown cinnamon
+
     Beer that is: Spicy Brown date
 
   Third course:
 
   Third course:
     Dish with Hylian Loach Meat at least one seventh by item, duration at least 29 minutes 28 seconds
+
     Dish with Mutton at least one seventh by item, duration at least 20 minutes 57 seconds
     Wine with: Tannin at least 9. Alcohol at least 12 percent.  
+
     Wine with: Tannin at least 9. Alcohol at least 7 percent.  
     Beer that is: Very Potent Brown cherry
+
     Beer that is: Very Potent Sweet cherry
 
   Fourth course:
 
   Fourth course:
     Dish with Beehive Mushrooms at least one seventh by item, duration at least 18 minutes 15 seconds
+
     Dish with Queen Lionfish Meat at least one seventh by item, duration at least 29 minutes 35 seconds
     Wine with: Tannin at least 4. Age at least 2 vintages.  
+
     Wine with: Alcohol at least 12 percent. Residual Sugar at least 5 percent.  
     Beer that is: Spicy Brown orange
+
     Beer that is: Very Potent Sweet cinnamon
 
   Fifth course:
 
   Fifth course:
     Dish with Nature's Jug Mushrooms at least one seventh by item, duration at least 28 minutes 25 seconds
+
     Dish with Grilled Garlic at least one seventh by item, duration at least 29 minutes 27 seconds
     Wine with: Tannin at least 6. Age at least 2 vintages.  
+
     Wine with: Alcohol at least 7 percent. Residual Sugar at least 11 percent.  
     Beer that is: Spicy Black cherry
+
     Beer that is: Very Potent Sweet nutmeg
 
   Sixth course:
 
   Sixth course:
     Dish with Spiderling Mushrooms at least one seventh by item, duration at least 23 minutes 26 seconds
+
     Dish with Bottlenose Squid Meat at least one seventh by item, duration at least 23 minutes 5 seconds
     Wine with: Age at least 3 vintages. Alcohol at least 10 percent.  
+
     Wine with: Tannin at least 6. Alcohol at least 9 percent.  
     Beer that is: Potent Dry barley
+
     Beer that is: Fruity Sweet cherry
 
   Seventh course:
 
   Seventh course:
     Dish with Oxyrynchus Meat at least one seventh by item, duration at least 25 minutes 37 seconds
+
     Dish with Nature's Jug Mushrooms at least one seventh by item, duration at least 28 minutes 13 seconds
     Wine with: Age at least 1 vintages. Alcohol at least 7 percent.  
+
     Wine with: Age at least 3 vintages. Residual Sugar at least 9 percent.  
     Beer that is: Spicy Sweet banana
+
     Beer that is: Fruity Brown date

Revision as of 13:03, 13 January 2013

RP gotten it on 13/1/13

Your Menu has been written:

 First course:
   Dish with Pool Of Tranquility Mushrooms at least one seventh by item, duration at least 28 minutes 28 seconds
   Wine with: Tannin at least 4. Alcohol at least 11 percent. 
   Beer that is: Potent Black honey
 Second course:
   Dish with Cobra Hood Mushrooms at least one seventh by item, duration at least 17 minutes 27 seconds
   Wine with: Tannin at least 6. Residual Sugar at least 21 percent. 
   Beer that is: Spicy Brown date
 Third course:
   Dish with Mutton at least one seventh by item, duration at least 20 minutes 57 seconds
   Wine with: Tannin at least 9. Alcohol at least 7 percent. 
   Beer that is: Very Potent Sweet cherry
 Fourth course:
   Dish with Queen Lionfish Meat at least one seventh by item, duration at least 29 minutes 35 seconds
   Wine with: Alcohol at least 12 percent. Residual Sugar at least 5 percent. 
   Beer that is: Very Potent Sweet cinnamon
 Fifth course:
   Dish with Grilled Garlic at least one seventh by item, duration at least 29 minutes 27 seconds
   Wine with: Alcohol at least 7 percent. Residual Sugar at least 11 percent. 
   Beer that is: Very Potent Sweet nutmeg
 Sixth course:
   Dish with Bottlenose Squid Meat at least one seventh by item, duration at least 23 minutes 5 seconds
   Wine with: Tannin at least 6. Alcohol at least 9 percent. 
   Beer that is: Fruity Sweet cherry
 Seventh course:
   Dish with Nature's Jug Mushrooms at least one seventh by item, duration at least 28 minutes 13 seconds
   Wine with: Age at least 3 vintages. Residual Sugar at least 9 percent. 
   Beer that is: Fruity Brown date