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Difference between revisions of "User:Meserit/Wine"
| Line 15: | Line 15: | ||
Residual Sugar 43.4 | Residual Sugar 43.4 | ||
Tannin 28.5 | Tannin 28.5 | ||
| − | Acid 8.3 | + | Acid 8.3<br /> |
Overflowing with flavors of Grapefruit | Overflowing with flavors of Grapefruit | ||
Hints of Raspberry | Hints of Raspberry | ||
Revision as of 20:13, 7 September 2013
This Y5 Shemu I-21 - Meserit's Home Sweet Home, Vintage 57 Light Red Wine has: Alcohol 12.1% Residual Sugar 135.0 Tannin 8.2 Acid 7.3
This Y5 Shemu I-21 CCR CS, Vintage 57 Light Red Wine has: Alcohol 12.2% Residual Sugar 81.0 Tannin 3.8 Acid 3.5
This 7L Departed #1, Vintage 58 White Wine has:
Alcohol 12.1%
Residual Sugar 43.4
Tannin 28.5
Acid 8.3
Overflowing with flavors of Grapefruit
Hints of Raspberry
Just a fluttering of Menthol
Spectacular example of Vintner's art
This 7L Departed #2, Vintage 58 White Wine has: Alcohol 12.1% Residual Sugar 48.2 Tannin 32.4 Acid 9.1
This 7L Departed #3, Vintage 58 White Wine has: Alcohol 12.1% Residual Sugar 49.4 Tannin 37.5 Acid 10.0
This 7L Departed #4, Vintage 58 White Wine has: Alcohol 12.1% Residual Sugar 35.6 Tannin 22.0 Acid 8.1
Meserit - Should be Meserit's I8
