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Difference between revisions of "Wine/Abbreviations"
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[[Wine]] is a data/note taking intensive activity. As such, vintners have developed a number of abbreviations to simplify this process. | [[Wine]] is a data/note taking intensive activity. As such, vintners have developed a number of abbreviations to simplify this process. | ||
Latest revision as of 18:15, 1 July 2014
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Wine is a data/note taking intensive activity. As such, vintners have developed a number of abbreviations to simplify this process.
Vineyard States
Sa | Sagging | The vines are sagging a bit |
W | Wilting | Leaves are wilting |
M | Musty | A musty smell can be detected |
F | Fat | Stems look especially fat |
R | Rustle | Leaves rustle in the breeze |
Sv | Shrivel | The grapes are starting to shrivel |
Sm | Shimmer | Leaves shimmer with moisture |
Vineyard Tends
AS | Aerate | Aerate the soil |
MG | Mist | Mist the grapes |
PO | Pinch | Pinch off the weakest stems |
SL | Shade | Shade the leaves |
SV | Spread | Spread out the vines |
TV | Tie | Tie the vines to the trellis |
TL | Trim | Trim the lower leaves |
Vine/Grape Attributes
SG | Starting grapes |
A | Acid |
C | Color |
G | Grapes |
Q | Quality |
K | Skin |
S | Sugar |
V | Vigor |
Wine in the Barrel
V | Vintage |
Al | Alcohol |
RS | Residual Sugar |
T | Tannin |
Wine in the Bottle
V | Vintage |
Al | Alcohol |
S | Sugar |
T | Tannin |
A | Acid |
H | Hue |