User:Myn/Banquet

Sinai

First course:
   
Dish with Yellowfin Snapper Meat at least one seventh by item, duration at least 16 minutes 59 seconds
   Recipe:
       20 each of 
       1 each of 
   
   LOADED - Wine with: Age at least 1 vintages. Residual Sugar at least 20 percent.
           Wine Name:
               Myn #10

Beer that is: Fruity Sweet nutmeg
    Brewing Location:
        1279, -1279 seal@0
    Recipe:
        105Honey @START    10RawMalt 10MediumWheat @END
    Result (expected):
        M1 - Potent Fruity Dry; Noticeable Prune, Noticeable Cherry

 Second course:
   Dish with Tigerfish Meat at least one seventh by item, duration at least 17 minutes 31 seconds - Yes
   Wine with: Tannin at least 5. Age at least 3 vintages. - Yes
   Beer that is: Potent Black cinnamon - Yes
 Third course:
   Dish with Carrots at least one seventh by item, duration at least 20 minutes 32 seconds - Yes
   Wine with: Age at least 3 vintages. Alcohol at least 10 percent. - Yes
   Beer that is: Potent Black honey - Yes
 Fourth course:
   Dish with Peasant Foot Mushrooms at least one seventh by item, duration at least 27 minutes 42 seconds - Yes
   Wine with: Tannin at least 3. Age at least 1 vintages. - Yes 
   Beer that is: Very Potent Sweet cherry - Yes
 Fifth course:
   Dish with Coconut Meat at least one seventh by item, duration at least 22 minutes 24 seconds - Yes
   Wine with: Alcohol at least 10 percent. Residual Sugar at least 15 percent. - Yes
   Beer that is: Very Potent Brown cherry - Yes
 Sixth course
   Dish with Leeks at least one seventh by item, duration at least 23 minutes 1 second - Yes
   Wine with: Age at least 1 vintages. Residual Sugar at least 16 percent. - Yes 
   Beer that is: Fruity Dry honey - Yes
 Seventh course:
   Dish with Pancake Loach Meat at least one seventh by item, duration at least 22 minutes 5 seconds - Yes
   Wine with: Alcohol at least 9 percent. Residual Sugar at least 20 percent. - Yes
   Beer that is: Potent Brown orange - Yes