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Sithid And Kebi:Beer

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Revision as of 09:07, 14 January 2015 by Sithid (talk | contribs)
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Beer Guide
Yeast

Beer

Yeast

Location Yeast Seal Time
1161, -2044 Y99 ??
1161, -2044 Y99, Y48 1476


Tests

Location Time Left/Seal time Yeast
1161, -2044 1172 Yeast-99 Yeast-48 Mold-7 Acetobacter-86 Lactobacillus-69
1161, -2044 1800 None
1161, -2044 1476 Yeast-99 Yeast-48


Brews

Location Seal A B Desc
1161, -2044 1475 140 Wheat( Medium Roasted ) @ 300 40 Honey @ 135 Very Potent Fruity Beer. Hint of bread flavor. Hint of honey flavor.

Links

Main
Sithid KebiRoz Sharae Suleman
Festivals Guild