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Difference between revisions of "Beer/Y02/1"
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Jump to navigationJump to search (Created page with "* RP 700, 2550 * Start: 4 Wheat:Dried, 1 Malt:Raw, 35 Malt:Medium, 60 Honey * Finish: 15 Malt: Light * Seal: 1100 (1050-1111) <PRE>Brief Description: Potent Fruity Beer. Noticea...") |
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--- Nasty Flavors (unpleasant): 53 --- | --- Nasty Flavors (unpleasant): 53 --- | ||
− | Microbes Detected: Yeast-2 | + | Microbes Detected: Yeast-2 </PRE> |
− | </PRE> | + | |
+ | |||
+ | * RP 700, 2550 | ||
+ | * Start: 10 Honey | ||
+ | * Finish: 5 Malt: Light, 10 Honey | ||
+ | * Seal: 1100 (1050-1111) | ||
+ | |||
+ | <PRE>Brief Description: Dry Beer. | ||
+ | |||
+ | --- Alcohol: 216 --- | ||
+ | --- Color: 1 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 311 --- | ||
+ | |||
+ | --- Glucose (sweet): 2 --- | ||
+ | --- Maltose (sweet): 12 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 12 --- | ||
+ | --- Orange Flavor (fruity): 4 --- | ||
+ | --- Banana Flavor (fruity): 92 --- | ||
+ | --- Cherry Flavor (fruity): 4 --- | ||
+ | --- Date Flavor (fruity): 4 --- | ||
+ | --- Honey Flavor (fruity): 155 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 2 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 1 --- | ||
+ | --- Tannin Flavor (very bitter): 6 --- | ||
+ | --- Grassy Flavor (unpleasant): 21 --- | ||
+ | --- Nasty Flavors (unpleasant): 13 --- | ||
+ | |||
+ | Microbes Detected: Yeast-2 </PRE> | ||
+ | |||
+ | |||
+ | |||
+ | * RP 700, 2550 | ||
+ | * Start: 10 Honey | ||
+ | * Finish: 5 Malt: Light, 20 Honey | ||
+ | * Seal: 1100 (1050-1111) | ||
+ | |||
+ | <PRE>Brief Description: Dry Beer. Hint of honey flavor. | ||
+ | |||
+ | --- Alcohol: 316 --- | ||
+ | --- Color: 1 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 343 --- | ||
+ | |||
+ | --- Glucose (sweet): 2 --- | ||
+ | --- Maltose (sweet): 12 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 12 --- | ||
+ | --- Orange Flavor (fruity): 6 --- | ||
+ | --- Banana Flavor (fruity): 134 --- | ||
+ | --- Cherry Flavor (fruity): 6 --- | ||
+ | --- Date Flavor (fruity): 6 --- | ||
+ | --- Honey Flavor (fruity): 290 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 4 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 3 --- | ||
+ | --- Tannin Flavor (very bitter): 6 --- | ||
+ | --- Grassy Flavor (unpleasant): 24 --- | ||
+ | --- Nasty Flavors (unpleasant): 18 --- | ||
+ | |||
+ | Microbes Detected: Yeast-2 </PRE> |
Latest revision as of 13:50, 7 November 2016
- RP 700, 2550
- Start: 4 Wheat:Dried, 1 Malt:Raw, 35 Malt:Medium, 60 Honey
- Finish: 15 Malt: Light
- Seal: 1100 (1050-1111)
Brief Description: Potent Fruity Beer. Noticeable banana flavor. Hint of barley flavor. --- Alcohol: 1026 --- --- Color: 112 --- --- Mold: 0 --- --- Vitamins: 897 --- --- Glucose (sweet): 2 --- --- Maltose (sweet): 193 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 235 --- --- Orange Flavor (fruity): 22 --- --- Banana Flavor (fruity): 410 --- --- Cherry Flavor (fruity): 18 --- --- Date Flavor (fruity): 22 --- --- Honey Flavor (fruity): 147 --- --- Nutmeg Flavor (slightly bitter): 13 --- --- Cinnamon Flavor (slightly bitter): 12 --- --- Bread Flavor (pleasant): 48 --- --- Grapefruit Flavor (fruity): 6 --- --- Pear Flavor (fruity): 8 --- --- Jasmine Flavor (pleasant): 1 --- --- Vanilla Flavor (pleasant): 4 --- --- Tannin Flavor (very bitter): 107 --- --- Grassy Flavor (unpleasant): 56 --- --- Herbal Flavor (unpleasant): 48 --- --- Nasty Flavors (unpleasant): 53 --- Microbes Detected: Yeast-2
- RP 700, 2550
- Start: 10 Honey
- Finish: 5 Malt: Light, 10 Honey
- Seal: 1100 (1050-1111)
Brief Description: Dry Beer. --- Alcohol: 216 --- --- Color: 1 --- --- Mold: 0 --- --- Vitamins: 311 --- --- Glucose (sweet): 2 --- --- Maltose (sweet): 12 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 12 --- --- Orange Flavor (fruity): 4 --- --- Banana Flavor (fruity): 92 --- --- Cherry Flavor (fruity): 4 --- --- Date Flavor (fruity): 4 --- --- Honey Flavor (fruity): 155 --- --- Nutmeg Flavor (slightly bitter): 2 --- --- Cinnamon Flavor (slightly bitter): 1 --- --- Tannin Flavor (very bitter): 6 --- --- Grassy Flavor (unpleasant): 21 --- --- Nasty Flavors (unpleasant): 13 --- Microbes Detected: Yeast-2
- RP 700, 2550
- Start: 10 Honey
- Finish: 5 Malt: Light, 20 Honey
- Seal: 1100 (1050-1111)
Brief Description: Dry Beer. Hint of honey flavor. --- Alcohol: 316 --- --- Color: 1 --- --- Mold: 0 --- --- Vitamins: 343 --- --- Glucose (sweet): 2 --- --- Maltose (sweet): 12 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 12 --- --- Orange Flavor (fruity): 6 --- --- Banana Flavor (fruity): 134 --- --- Cherry Flavor (fruity): 6 --- --- Date Flavor (fruity): 6 --- --- Honey Flavor (fruity): 290 --- --- Nutmeg Flavor (slightly bitter): 4 --- --- Cinnamon Flavor (slightly bitter): 3 --- --- Tannin Flavor (very bitter): 6 --- --- Grassy Flavor (unpleasant): 24 --- --- Nasty Flavors (unpleasant): 18 --- Microbes Detected: Yeast-2