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Difference between revisions of "User:Pascalito"

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* Pascarella juice 1280, -815, Vintage 2:  
 
* Pascarella juice 1280, -815, Vintage 2:  
**After 2 Vintages:  
+
**After 2 Vintages: Chemicals(1) - Sharp Sulfur(7), good quality
  
 
* Pascarella juice 1280, -835, Vintage 2:  
 
* Pascarella juice 1280, -835, Vintage 2:  
**After 2 Vintages:  
+
**After 2 Vintages: Microbiological Smells and Chemicals(1) - Yeast and Chemicals(3,4) - Flor Yeast and Pungency(5) - Flor Yeast and Sharp Sulfur(7), good quality
  
 
* Pascarella juice 1280, -855, Vintage 2:  
 
* Pascarella juice 1280, -855, Vintage 2:  
**After 2 Vintages:  
+
**After 2 Vintages: Woodiness(1) - Burned Smells(5) - Burnt Toast(7)
  
 
* Pascarella juice GH GoE, Vintage 2:
 
* Pascarella juice GH GoE, Vintage 2:
**After 2 Vintages:
+
**After 2 Vintages: Earthyness(1-7), good quality
 +
 
 +
* Pascarella juice mix 1280, -855 --> -755, Vintage 2:
 +
**After 2 Vintages: Woodiness(1) - Resin(7), good quality
 +
 
 +
* Pascarella juice of scraps, Vintage 3:
 +
**After 1 Vintage: Chemicals(1) - Pungency(3) - Sharp Sulfur(7), good quality

Revision as of 02:30, 28 October 2015

Wines

  • Pascarella juice 1280, -755, Vintage 2:
    • After 1 Vintage: Fruit(1) - Tree Fruit(5) - Peach(7), good quality
    • After 2 Vintages: Fruit(1) - Tree Fruit(5) - Peach(7), good quality
  • Pascarella juice 1280, -775, Vintage 2:
    • After 2 Vintages: Vegetables(1) - Woodiness(5) - Resin(7), good quality
  • Pascarella juice 1280, -795, Vintage 2:
    • After 2 Vintages: Vegetables(1) - Freshness(5) - Grass(7), good quality
  • Pascarella juice 1280, -815, Vintage 2:
    • After 2 Vintages: Chemicals(1) - Sharp Sulfur(7), good quality
  • Pascarella juice 1280, -835, Vintage 2:
    • After 2 Vintages: Microbiological Smells and Chemicals(1) - Yeast and Chemicals(3,4) - Flor Yeast and Pungency(5) - Flor Yeast and Sharp Sulfur(7), good quality
  • Pascarella juice 1280, -855, Vintage 2:
    • After 2 Vintages: Woodiness(1) - Burned Smells(5) - Burnt Toast(7)
  • Pascarella juice GH GoE, Vintage 2:
    • After 2 Vintages: Earthyness(1-7), good quality
  • Pascarella juice mix 1280, -855 --> -755, Vintage 2:
    • After 2 Vintages: Woodiness(1) - Resin(7), good quality
  • Pascarella juice of scraps, Vintage 3:
    • After 1 Vintage: Chemicals(1) - Pungency(3) - Sharp Sulfur(7), good quality