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Difference between revisions of "Yeast/Y72"
From ATITD7
Jump to navigationJump to search| Line 16: | Line 16: | ||
|Grassy=81 | |Grassy=81 | ||
|Nasty=21 | |Nasty=21 | ||
| − | |Bread= | + | |Bread=15 |
| − | |Grapefruit= | + | |Grapefruit=41 |
| − | |Pear= | + | |Pear=12 |
| − | |Blackberry= | + | |Blackberry=27 |
| − | |Prune= | + | |Prune=47 |
| − | |Jasmine= | + | |Jasmine=33 |
| − | |Clove= | + | |Clove=12 |
| − | |Vanilla= | + | |Vanilla=19 |
| − | |Herbal= | + | |Herbal=12 |
|Comments= | |Comments= | ||
}} | }} | ||
| Line 38: | Line 38: | ||
Dry, Potent, Brown with a hint of date and a hint of barley. | Dry, Potent, Brown with a hint of date and a hint of barley. | ||
| + | |||
| + | <hr/> | ||
| + | |||
| + | === === | ||
| + | <b>Karkade Brewery Sweet Black | ||
| + | * 60 Wheat (Dark Roasted) @ 1200 | ||
| + | * 70 Wheat (Medium Roasted) @ 1200 | ||
| + | * 30 Honey @ 700 | ||
| + | |||
| + | Sweet, Potent Black with noticeable bread flavor. | ||
<hr/> | <hr/> | ||
Revision as of 08:30, 9 November 2015
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y72 | 847 | ? | ? | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| 6 | 95 | ? | 1 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 15 | 10 | 18 | 284 | 10 | 27 | 18 | 81 | 21 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 15 | 41 | 12 | 27 | 47 | 33 | 12 | 19 | 12 | |
| Comments | |||||||||
Recipes
Fertile Land Pyramid Ale
- 20 Malt (Medium Roasted) @ 1200
- 10 Honey @ 1200
- 40 Malt (Dark Roasted) @ 600
- 10 Malt (Light Roasted) @ 12
Dry, Potent, Brown with a hint of date and a hint of barley.
Karkade Brewery Sweet Black
- 60 Wheat (Dark Roasted) @ 1200
- 70 Wheat (Medium Roasted) @ 1200
- 30 Honey @ 700
Sweet, Potent Black with noticeable bread flavor.
Known Locations
7L 1259, -1343 Seal at 1425
