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Difference between revisions of "User:Mosen/Beer"
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* [[User:Mosen/Beer/Yeast/1792,2560]] | * [[User:Mosen/Beer/Yeast/1792,2560]] | ||
* [[User:Mosen/Beer/Yeast/1920,2560]] | * [[User:Mosen/Beer/Yeast/1920,2560]] | ||
+ | |||
+ | Sub 128 areas | ||
+ | * [[User:Mosen/Beer/Yeast/1856,2432]] | ||
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Good testing sites divisible by 128 on X and Y | Good testing sites divisible by 128 on X and Y |
Revision as of 05:37, 9 February 2016
Yeast Map
Yeast Confirmed
Coords | Yeast | Seal | Recipes |
---|---|---|---|
1919,2559 | Y-42 | 1400 | Recipes |
x,x | Y-02 |
Yeast Tests
Most tests will be 4 kettles around the specified point. That's why there are 4 columns.
- User:Mosen/Beer/Yeast/1792,2432
- User:Mosen/Beer/Yeast/1920,2432
- User:Mosen/Beer/Yeast/1792,2560
- User:Mosen/Beer/Yeast/1920,2560
Sub 128 areas
Good testing sites divisible by 128 on X and Y
|