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Difference between revisions of "Yeast/Y25"
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Line 3: | Line 3: | ||
|AlcThreshold= | |AlcThreshold= | ||
|GrowthRate=10 | |GrowthRate=10 | ||
− | |GlucoseFloor= | + | |GlucoseFloor=6 |
− | |MaltFloor= | + | |MaltFloor=102 |
|VitFloor= | |VitFloor= | ||
|VitCons=8 | |VitCons=8 | ||
Line 16: | Line 16: | ||
|Grassy=15 | |Grassy=15 | ||
|Nasty=73 | |Nasty=73 | ||
− | |Bread= | + | |Bread=11 |
− | |Grapefruit= | + | |Grapefruit=7 |
− | |Pear= | + | |Pear=6 |
− | |Blackberry= | + | |Blackberry=11 |
− | |Prune= | + | |Prune=6 |
− | |Jasmine= | + | |Jasmine=55 |
− | |Clove= | + | |Clove=8 |
− | |Vanilla= | + | |Vanilla=11 |
− | |Herbal= | + | |Herbal=78 |
− | |Comments= | + | |Comments=Very basic, not strong |
}} | }} | ||
== Recipes == | == Recipes == | ||
+ | |||
+ | ==== Karkade Brewery Basic Brown ==== | ||
+ | |||
+ | * Dry | ||
+ | * Brown | ||
+ | * Hint of bread | ||
+ | |||
+ | Recipe (single-yeast): | ||
+ | * 25 Wheat (Dark Roasted) @ 1200 | ||
+ | * 30 Wheat (Medium Roasted) @ 1200 | ||
+ | |||
+ | ==== Karkade Labs Wheat Experiment ==== | ||
+ | |||
+ | * Dry | ||
+ | * Hint of bread | ||
+ | |||
+ | Recipe (single yeast): | ||
+ | * 25 Wheat (Dark Roasted) @ 1200 | ||
+ | * 15 Wheat (Medium Roasted) @ 1200 | ||
+ | * 40 Honey @ 1200 | ||
+ | |||
+ | ==== Karkade Labs Y25 Research #1 ==== | ||
+ | |||
+ | * Dry | ||
+ | |||
+ | Recipe (no seal): | ||
+ | * 30 Wheat (Medium Roasted) @ 1200 | ||
+ | * 40 Honey @ 1200 | ||
+ | |||
+ | No seal @ 7L 1259, -1327. | ||
+ | |||
+ | ==== ==== | ||
== Known Locations == | == Known Locations == | ||
− | 7L 1259, -1327 Seal @ 1350 | + | 7L 1259, -1327 Seal @ 1350 (2 yeasts) - Seal @ 1400 (single yeast)<br> |
+ | Sinai 2727,4840 Seal @ 1600 |
Latest revision as of 14:03, 4 December 2017
Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y25 | 573 | ? | 10% | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
6 | 102 | ? | 8 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
11 | 6 | 8 | 15 | 91 | 6 | 6 | 15 | 73 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
11 | 7 | 6 | 11 | 6 | 55 | 8 | 11 | 78 | |
Comments | |||||||||
Very basic, not strong | |||||||||
Recipes
Karkade Brewery Basic Brown
- Dry
- Brown
- Hint of bread
Recipe (single-yeast):
- 25 Wheat (Dark Roasted) @ 1200
- 30 Wheat (Medium Roasted) @ 1200
Karkade Labs Wheat Experiment
- Dry
- Hint of bread
Recipe (single yeast):
- 25 Wheat (Dark Roasted) @ 1200
- 15 Wheat (Medium Roasted) @ 1200
- 40 Honey @ 1200
Karkade Labs Y25 Research #1
- Dry
Recipe (no seal):
- 30 Wheat (Medium Roasted) @ 1200
- 40 Honey @ 1200
No seal @ 7L 1259, -1327.
Known Locations
7L 1259, -1327 Seal @ 1350 (2 yeasts) - Seal @ 1400 (single yeast)
Sinai 2727,4840 Seal @ 1600