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Difference between revisions of "Guides/Beer Recipes"
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'''Potent Fruity Beer. Noticeable Honey. Hint Cherry.''' | '''Potent Fruity Beer. Noticeable Honey. Hint Cherry.''' | ||
Y-49 (loc. 129, -2175 7L seal at 1378) | Y-49 (loc. 129, -2175 7L seal at 1378) | ||
| − | @720: 40 H. / @240: 35 MM, 35 LM. / | + | @720: 40 H. / @240: 35 MM, 35 LM. / @ 12: 20 RM, 10 RW.<br> |
'''Potent Fruity Brown Beer. Noticeable Honey. Hint Cherry.''' | '''Potent Fruity Brown Beer. Noticeable Honey. Hint Cherry.''' | ||
Y-49 (loc. 129, -2175 7L seal at 1378) | Y-49 (loc. 129, -2175 7L seal at 1378) | ||
| − | Start: 15 BM. / @325: 30 H. / @240: 35 MM, 40 LM. / | + | Start: 15 BM. / @325: 30 H. / @240: 35 MM, 40 LM. / @ 12: 10 RW 20 RM.<br> |
'''Potent Fruity Black Beer. Noticeable Honey. Hint Cherry.''' | '''Potent Fruity Black Beer. Noticeable Honey. Hint Cherry.''' | ||
Y-49 (loc. 129, -2175 7L seal at 1378) | Y-49 (loc. 129, -2175 7L seal at 1378) | ||
| − | Start: 40 BM. / @325: 30 H. / @240: 35 MM, 40 LM. / | + | Start: 40 BM. / @325: 30 H. / @240: 35 MM, 40 LM. / @ 12: 10 RW 20 RM.<br> |
'''Potent Fruity Dry Beer. Noticeable Honey, Hint Cherry.''' | '''Potent Fruity Dry Beer. Noticeable Honey, Hint Cherry.''' | ||
Revision as of 08:49, 8 March 2017
Please add your own recipes in flavor categories.
Unless otherwise noted, start times are approx. 1180 seconds remaining and finish times are approx. 20 secs. remaining.
Yeast locations; seal times are added only to be useful, single yeast recipes can be made wherever yeast occurs.
Note: If you are brewing with Y49, do look at the location listed for your recipe. In T7, it has been tested in two locations and produced significantly different levels of alcohol. Refer to the Y49 page for additional data.
Barley/Honey
Potent Fruity Sweet Beer Hint Honey Hint Barley Y-80 (loc. 1029, 6922 seal 1999) start 15 LM 35 MM 40 H / finish 15 LM 20 H 5 BM
Potent Sweet Black Beer. Hint barley hint honey Y-80 (loc. 1029, 6922 seal 1999) start 15 LM 35 MM 45 BM 30 H / finish 15 LM 20 H
Potent Sweet Brown Beer. Noticeable barley flavor Y-80 (loc. 1029, 6922 seal 1999) start 15 LM 60 MM 10 H / FIN 15 LM 10 BM 10 H
Very Potent Fruity Dry Beer. Noticeable honey flavor Open Kettle (loc OE 780, 5800 do not seal) start 50 H 20 MM / finish 50 H 20 LM
Very Potent Fruity Dry Beer. Hint of honey flavor. Yeast-81 (loc OE 780, 5800 seal 1400) start 20MM 80h / Fin 20lm 20H
Potent Fruity Dry Beer. Bold honey flavor. Yeast-8 (loc 600, -4900 seal 800) start 10 MM / Fin 90 H
Very Potent Fruity Sweet Brown Beer. Noticeable orange flavor. Noticeable barley flavor. Yeast 56 (loc. 1049,7535 seal 1080) - Start 15 LM, 60 MM, 40 H / Finish 15 LM, 10 MM
Very Potent Brown Beer. Noticeable barley flavor. Hint of nutmeg - Yeast-8 - (loc. 1788, 4220 RP seal @1900) start 70 MM 60 H / finish 5 RM
Very Potent Black Beer. Hint barley flavor. Hint of nutmeg - Yeast-8 - (loc. 1788, 4220 RP seal @1900) start 65 MM 40 BM 60 H / finish 5 RM
Potent Beer. Hint barley flavor. - Yeast-59 (600, -4950 SE seal @1000 or open kettle) start 60 MM 40 H
Potent Fruity Spicy Sweet Brown Beer. Noticeable honey flavor- Yeast-40 (2300, 2710) Open start 40 BM 70 H / Finish 35 MM 50 H
Potent Fruity Spicy Sweet Brown Beer noticeable barley hint honey Yeast 75 (340, 6530) Seal at 1100. Start: 50 MM, 50 LM, 11 LW. / @150: 50 H.
VP Fruity Dry Beer. Noticeable Honey. Hint Barley Yeast 24 (-1,-2049, Seal at 2364) Start: 50 MM. / @48: 40 H. / Finish: 50 MW.
VP Fruity Dry Brown Beer. Hint Barley. Hint Honey. Yeast 24 (-1,-2049, Seal at 2364) Start: 10 BM, 20 MM, 15 LM. / @240: 90 H. / Finish: 5 RW.
VP Fruity Dry Black Beer. Noticeable Honey. Hint Barley. Yeast 24 (-1,-2049, Seal at 2364) Start: 36 BM, 20 MM, 15 LM. / @240: 85 H. / Finish: 5 RW.
VP Fruity Sweet Beer. Noticeable Honey. Hint Barley. Yeast 24 (-1,-2049, Seal at 2364) @ 900: 35 MM, 30 LM. / @ 180: 80 H
VP Fruity Sweet Brown Beer. Noticeable Honey. Hint Barley. Yeast 24 (-1,-2049, Seal at 2364) Start: 10 BM / @ 900: 35 MM, 30 LM. / @ 180: 80 H
VP Fruity Sweet Black Beer. Hint Barley. Hint Honey. Start: 35 BM / @ 900: 35 MM, 30 LM. / @ 180: 70 H
VP Beer. Hint Barley, Hint Nutmeg. - Y-8 (loc. 1788, 4220 RP, seal at 1900) Start: 60H / @800: 70 LM / Use for Hathor Festival.
VP Fruity Beer. Hint Honey, Hint Nutmeg. - Y-8 (loc. 1788, 4220 RP, seal at 1900) - @250: 65 LM, 65 H. / Use for Hathor Festival.
VP Spicy Sweet Brown Beer. Noticeable Cinnamon, Hint Barley. open kettle at -94, -2038. Start: 7 BM, 5 RW, 45 H. / @ 800: 45 MM, 40 LM.
VP Spicy Sweet Black Beer. Noticeable Cinnamon, Hint Barley. open kettle at -94, -2038. Start: 40 BM, 5 RW, 50 H. / @ 700: 40 MM, 35 LM.
Cherry
Beer. Hint of cherry flavor
Y-27 (loc. 863, 4869 MV seal 1100)
start 15 LM 50 H / finish 15 LM
VP Fruity Beer. Hint honey. Hint cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 50 H. / Finish: 40 MM, 45 LM, 40 RW
VP Fruity Sweet Cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 15 RW, 60 H. / Finish: 45 MM, 45 LM
VP Fruity Brown Beer. Hint honey. Hint cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 15 BM, 50 H. / Finish: 35 MM, 45 LM, 40 RW
VP Fruity Sweet Brown Cherry
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 15 BM, 15 RW, 60 H. / Finish: 45 MM, 45 LM
VP Fruity Black Beer. Hint honey. Hint cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 40 BM, 50 H. / Finish: 30 MM, 45 LM, 45 RW
VP Fruity Sweet Black Cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 40 BM, 15 RW, 60 H. / Finish: 45 MM, 40 LM
Potent Fruity Beer. Noticeable Honey. Hint Cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
@720: 40 H. / @240: 35 MM, 35 LM. / @ 12: 20 RM, 10 RW.
Potent Fruity Brown Beer. Noticeable Honey. Hint Cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 15 BM. / @325: 30 H. / @240: 35 MM, 40 LM. / @ 12: 10 RW 20 RM.
Potent Fruity Black Beer. Noticeable Honey. Hint Cherry.
Y-49 (loc. 129, -2175 7L seal at 1378)
Start: 40 BM. / @325: 30 H. / @240: 35 MM, 40 LM. / @ 12: 10 RW 20 RM.
Potent Fruity Dry Beer. Noticeable Honey, Hint Cherry.
Yeast 49 at 1242, -6141 in SE. Open Kettle.
Start: 110 H / Finish 20 RM.
Potent Fruity Sweet Beer. Hint Honey, Hint Cherry.
Yeast 49 at 1242, -6141 in SE. Open Kettle.
Start: 10 RW, 75 H. / @300: 10 RM. / Finish: 30 MM, 25 LM
Potent Fruity Sweet Brown Beer. Hint Honey, Hint Cherry. Yeast 49 at 1242, -6141 in SE. Open Kettle. Start: 10 BM, 5 RM, 5 BW, 8 RW, 60 H. / Finish: 45 MM, 23 LM.
Potent Fruity Sweet Black Beer. Hint Honey, Hint Cherry.
Yeast 49 at 1242, -6141 in SE. Open Kettle.
Start: 30 BM, 5 RM, 10 BW, 8 RW, 55 H. / Finish: 45 MM, 23 LM.
Cinnamon
Spicy Sweet Beer. Bold cinnamon flavor. Y-88 (loc. 1409, -1151 7L seal 1344) start 50 H / finish 10 RM
Fruity Spicy Sweet Beer. Bold cinnamon flavor. Bold honey flavor. Y-88 (loc. 1409, -1151 7L seal 1344) finish 80 H 10 RM
Fruity Spicy Sweet Beer. Bold cinnamon flavor. Noticeable honey flavor. Y-88 (loc. 1409, -1151 7L seal 1344) finish 50 H 10 RM
Spicy Dry Beer. Hint cinnamon. Hint honey. Y-88 (1409, -1151; seal 1350-1342) @ 60: 22H, 10 LM, 20 LW
Fruity Spicy Dry Brown Beer. Hint Cinnamon. Noticeable Honey Y-88 (1409, -1151; seal 1350-1342) Start: 20 BW. / Fin: 10 LM, 34 H.
Fruity Spicy Dry Black Beer. Hint Cinnamon. Noticeable Honey Y-88 (1409, -1151; seal 1350-1342) Start: 10 BM, 38 BW. / Fin: 10 LM, 30 H.
Fruity Spicy Sweet Beer. Noticeable Cinnamon. Noticeable Honey. Y-88 (1409, -1151; seal 1350-1342) Fin: 25 LM, 10 LW, 30 H.
Fruity Spicy Sweet Brown Beer. Noticeable Cinnamon. Noticeable Honey Y-88 (1409, -1151; seal 1350-1342) Start: 20 BM. / Fin: 20 LM, 10 LW, 30 H.
Fruity Spicy Sweet Black Beer. Noticeable Cinnamon. Noticeable Honey. Y-88 (1409, -1151; seal 1350-1342) Start: 45 BM. / Fin: 20 LM, 10 LW, 30 H.
Potent Fruity Spicy Dry Beer. Noticeable Honey. Hint Cinnamon. Y-40 (loc -85, -2047 7L seal 1450) Start: 2 RW. / @150: 80 H. / Finish: 7 LM, 10 RM.
Potent Fruity Spicy Sweet Brown Beer. Bold cinnamon flavor. Noticeable honey open kettle 768 7028 START 15 LM 20 MM 70H / FIN 30 H 15 LM
Potent Fruity Spicy Sweet Brown Beer. Noticeable Honey Noticeable Cinnamon Y-40 (loc -85, -2047 7L seal 1450) Start: 15 BM / @60: 70 H / Finish: 45 MM, 20 RM.
Potent Fruity Spicy Dry Brown Beer. Noticeable Honey. Hint Cinnamon Y-40 (loc -85, -2047 7L seal 1450) Start: 20 BM, 2 RW. / @150: 80 H. / Finish: 7 LM, 4 RM.
Potent Fruity Spicy Sweet Black Beer. ___honey. ___cinnamon. Y-40 (loc -85, -2047 7L seal 1450) Start: 40 BM. / @60: 70H. / Finish: 40 MM, 20 RM.
Potent Fruity Spicy Dry Black Beer. Noticeable Honey. Hint Cinnamon. Y-40 (loc -85, -2047 7L seal 1450) Start: 45 BM, 2 RW. / @ 150: 80 H. / Finish: 2 LM, 4 RM.
Spicy Dry Beer. Hint of cinnamon flavor. Y-90 (loc 2165 ,-2210 7L seal 800) Start: 75 H, Finish: 7 RM 6 LM
Dry Beer. Hint of cinnamon flavor. Y-90 (loc 2165 ,-2210 7L seal 800) Start: 50 H / 16 BM, Finish 6 RM
Dry Beer. Hint of cinnamon flavor. Y-90 (loc 2165 ,-2210 7L seal 800) Start: 50 H, Finish 10 RM
Dry Black Beer. Hint of cinnamon flavor. Y-90 (loc 2165 ,-2210 7L seal 800) Start: 45 H / 42 BM, Finish 7 RM
Very Potent Spicy Beer. Noticeable cinnamon flavor. open kettle at -94, -2038. Start: 75 H. / Fin: 30 MM, 25 LM use for Hathor Festivals
Very Potent Fruity Spicy Dry Beer. Noticeable honey flavor. Hint of cinnamon flavor. open kettle at -94, -2038. @300: 115 H. / Fin 5 LM, 11 RM, 10 RW
Very Potent Fruity Spicy Dry Brown Beer. Noticeable honey flavor. Hint of cinnamon flavor. open kettle at -94, -2038. Start: 20 BM. / @ 300: 115 H. / Fin: 14 RM, 14 RW.
Very Potent Fruity Spicy Dry Black Beer. Noticeable honey flavor. Hint of cinnamon flavor. open kettle at -94, -2038. Start: 45 BM. / @ 300: 115 H. / Fin: 6 RM, 15 RW
Very Potent Fruity Spicy Sweet Beer. Noticeable honey flavor. Hint of cinnamon flavor. open kettle at -94, -2038. Start: 10 RW. / @ 100: 70H. / Fin: 30 LM, 35 MM
Very Potent Fruity Spicy Sweet Brown Beer. Noticeable honey flavor. Hint of cinnamon flavor. open kettle at -94, -2038. Start: 15 BM, 10 RW. / @100: 70 H. / Finish: 30 LM, 35 MM.
Very Potent Fruity Spicy Sweet Black Beer. Noticeable honey flavor. Noticeable cinnamon flavor. open kettle at -94, -2038. Start: 40 BM, 5 RW. / @ 100: 70 H. / Finish: 30 LM, 30 MM.
VP Spicy Sweet Brown Beer. Noticeable Cinnamon, Hint Barley. open kettle at -94, -2038. Start: 7 BM, 5 RW, 45 H. / @ 800: 45 MM, 40 LM.
VP Spicy Sweet Black Beer. Noticeable Cinnamon, Hint Barley. open kettle at -94, -2038. Start: 40 BM, 5 RW, 50 H. / @ 700: 40 MM, 35 LM.
Orange
Very Potent Fruity Beer. Noticeable orange flavor. Hint of honey flavor Y56 (loc. 1049, 7535 seal 1080) start 15 LM 20 MM 75 H / finish 15 LM 10 H
Very Potent Fruity Beer. Noticeable honey flavor. Noticeable orange flavor Y56 (loc. 1049,7535 seal 1080) start 15 LM 20 MM 55 H / fin 15 LM 30 H
Very Potent Fruity Brown Beer. Noticeable honey flavor. Noticeable orange flavor. Y56 (loc. 1049,7535 seal 1080) start 15 LM 20 MM 20 BM 55 H / fin 15 LM 30 H
Very Potent Fruity Black Beer. Noticeable honey flavor. Noticeable orange flavor. Y56 (loc. 1049,7535 seal 1080) Start 15 LM 20 MM 45 BM 55 H / Fin 15 LM 30 H
VP Fruity Dry Beer. Noticeable Honey. Noticeable Orange. Y 56 (loc -237,-2022. Open Kettle) @100: 65 H. / Fin: 25 MM, 25 LM
VP Fruity Dry Brown Beer. Noticeable Orange. Hint Honey Y 56 (loc -237,-2022. Open Kettle) Start: 15 BM / @150: 60 H. / Finish: 25 MM, 30 LM
VP Fruity Dry Black Beer. Noticeable Orange. Hint Honey Y 56 (loc -237,-2022. Open Kettle) Start: 40 BM / @240: 55 H, 35 MM, 25 LM.
VP Fruity Sweet Beer. Hint Orange. Hint Honey. Y 56 (loc -237,-2022. Open Kettle) Start: 20 LW / @300: 60H, 35 MM, 37 LM.
VP Fruity Sweet Brown Beer. Hint Orange. Hint Honey Y 56 (loc -237,-2022. Open Kettle). Start: 15 BM, 5 RM, 15 RW / @300: 65 H. / Finish: 30 MM, 45 LM
VP Fruity Sweet Black Beer. Noticeable Orange. Noticeable Honey. Y 56 (loc -237,-2022. Open Kettle) Start: 35 BM, 20 LW / @450: 30 MM, 35 LM / @ 100: 60 H
Potent Fruity Dry Beer. Noticeable Honey. Hint Orange. Y 56 (loc -237,-2022. Open Kettle) @60: 40 H / Fin: 20 MM, 20 LM
Potent Fruity Dry Brown Beer. Noticeable Honey. Hint Orange. Y 56 (loc -237,-2022. Open Kettle) Start: 20 BM / @60: 40 H / Fin: 20 MM, 20 LM
Potent Fruity Dry Black Beer. Hint Honey. Hint Orange Y 56 (loc -237,-2022. Open Kettle) Start: 45 BM / @60: 35 H / Fin: 20 MM, 20 LM
Fruity Dry Beer. Hint Honey. Hint Orange Y 56 (loc -237,-2022. Open Kettle) @120: 35 H / Fin: 15 MM, 15 LM
Fruity Dry Brown Beer. Hint honey. Hint orange. Y 56 (loc -237,-2022. Open Kettle) Start: 20 BM / @120: 35 H / Fin: 10 MM, 15 LM
Fruity Dry Black Beer. Hint orange. Hint honey. Y 56 (loc -237,-2022. Open Kettle) Start: 45 BM / @120: 35 H / Fin: 10 MM, 15 LM
Potent Fruity Sweet Beer. hint honey, hint orange (Y 75 at OE 340, 6530. Seal at 1100) Start: 2 RW. / @ 100: 50 H. / Finish: 30 MM, 25 LM.
Potent Fruity Sweet Brown Beer. hint honey, hint orange (Y 75 at OE 340, 6530. Seal at 1100) Start: 2 RW, 20 BM. / @ 100: 50 H. / Finish: 25 MM, 25 LM.
Herbal
Potent Fruity Dry Beer. Bold herbs flavor. Noticeable honey flavor. Yeast-65 (loc. 980 5800 seal 1300) start 50 H / FINISH 20 RW 50 H
Pear
Potent Fruity Sweet Beer. Bold pear flavor Y-80 (loc. 1029, 6922 seal 1999) START 30 LW 40 MW 40 H / FIN 30 LW 20 RW
Banana
http://www.atitd.org/wiki/tale7/User:Dedenav#Y2_BEER_RECIPES_some_are_potent
Potent Fruity Beer. Noticeable banana flavor. Hint of barley flavor.
Yeast-2 (loc. RP 1537 3841, seal 2039)
Start 4 Raw Dried Wheat, 1 RM, 35 MM, 60 H /Finish 15 LM.
(Also works at RP 700, 2550 seal @ 1100)
Potent dry fruity. noticeable banana. noticeable honey Yeast-2 Start 68 H / End 32 H , 14 RM
Potent Fruity Sweet Brown, Noticeable Date, Noticeable Banana Yeast 66 Start 15 BM, 30 LM, 30 LW, 70 H.
Potent Fruity Dry Beer. Noticeable Banana. Hint Honey. Yeast 2 (RP 1537 3841, seal 2050-2025) @500: 65 H. / Fin: 15 MM, 20 LM
Potent Fruity Dry Brown Beer. Noticeable Banana Yeast 2 (RP 1537 3841, seal 2050-2025) Start: 16 BM / @600: 60 H / Fin: 15 MM, 20 LM
Potent Fruity Dry Black Beer. Noticeable Banana Yeast 2 (RP 1537 3841, seal 2050-2025) Start: 41 BM / @600: 60 H / Fin: 15 MM, 20 LM
Potent Fruity Sweet Beer. Noticeable Banana. Hint Barley. Yeast 2 (RP 1537 3841, seal 2050-2025) Start 35 MM, 30 LM. 55 H.
Potent Fruity Sweet Brown Beer. Noticeable Banana. Hint Barley. Yeast 2 (RP 1537 3841, seal 2050-2025) Start 5 BM, 35 MM, 30 LM. 55 H.
Potent Fruity Sweet Black Beer. Noticeable Banana. Hint Barley. Yeast 2 (RP 1537 3841, seal 2050-2025) Start 31 BM, 35 MM, 25 LM. 55 H
Very Potent Fruity Sweet Beer. Hint of honey flavor. Hint of banana flavor. Open Kettle at 700, 2550. use for Hathor Festival Start: 12 RW. / @ 600: 35 H. / Finish: 50 LM, 45 MM.
Very Potent Fruity Sweet Brown Beer. Hint of honey flavor. Hint of banana flavor. Open Kettle at 700, 2550. Start: 13 BM, 15 RW. / @ 250: 35 H. / Finish: 50 LM, 45 MM.
Very Potent Fruity Sweet Black Beer. Hint of honey flavor. Hint of banana flavor. Open Kettle at 700, 2550. Start: 40 BM, 15 RW. / @ 400: 50 H. / Finish: 35 LM, 40 MM.
Prune
Very Potent Fruity Brown Beer. Hint of bread flavor. Hint of prune flavor. -(Y-51, LOC 1532, 3958 RP, SEAL 1900) START 20 BW,60 MW, 112 H / FIN 10 MW
VP Fruity Dry Hint Prune open kettle 1109 7041, OE, - START 140 H / FIN 10 RW
VP Dry Fruity Beer. Hint of prune flavor: Y-51 780, 5040 MV. Open Kettle Start 5 RW, 134 H. @ 6 Add 10 RW
Nutmeg
Very Potent Sweet Beer. Hint of nutmeg flavor. Hint of honey flavor. - Y-8 (loc. 1788, 4220 RP, seal at 1900) Start 150 H / Finish 10 RM
Very Potent Brown Beer. Noticeable barley flavor. Hint of nutmeg - Yeast-8 -(loc. 1788, 4220 RP seal@1900) start 70 MM 60 H/ finish 5 RM
Very Potent Black Beer. Hint barley flavor. Hint of nutmeg - Yeast-8 -(loc. 1788, 4220 RP seal@1900) start 65 MM 40 BM 60 H / finish 5 RM
VP Beer. Hint Barley, Hint Nutmeg. - Y-8 (loc. 1788, 4220 RP, seal at 1900) Start: 60H / @800: 70 LM / Use for Hathor Festival.
VP Fruity Beer. Hint Honey, Hint Nutmeg. - Y-8 (loc. 1788, 4220 RP, seal at 1900) - @250: 65 LM, 65 H. / Use for Hathor Festival.
VP Fruity Sweet Beer. Noticeable Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - @200: 70 H / Fin: 70 LM.
VP Fruity Sweet Brown Beer. Noticeable Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - Start: 15 BM. / @200: 70 H. / Fin: 70 MM.
VP Fruity Sweet Black Beer. Noticeable Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - Start: 40 BM. / @200: 70 H. / Fin: 65 MM.
VP Fruity Dry Beer. Hint Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - @500: 120 H. / Fin: 10 LM.
VP Fruity Dry Brown Beer. Hint Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - Start: 20 BM. / @500: 120 H. / Fin: 10 RM.
VP Fruity Dry Black Beer. Hint Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - Start: 45 BM. / @500: 120 H / Fin: 10 RM.
Potent Dry Beer. Hint Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - @500: 100 H. / Fin: 10 LM.
Potent Fruity Dry Beer. Hint Honey, Hint Nutmeg. - Y-8 (RP 1788, 4220; seal at 1900) - @300: 100 H. / Fin: 10 LM.
Potent Fruity Dry Brown Beer. Hint Nutmeg, Hint Honey. - Y-8 (RP 1788, 4220; seal at 1900) - Start: 20 BM / @300: 100 H / Fin: 10 RM.
Potent Fruity Dry Black Beer. Hint Nutmeg, Hint Honey. - Y-8 (RP 1788, 4220; seal at 1900) - Start: 45 BM / @300: 100 H / Fin: 5 RM.
Clove
Potent Spicy Sweet Beer. Bold clove flavor Y75 (loc. 340, 6530 OE Seal 1100) Start 140 H / Finish 10 RW
Potent Spicy Sweet Beer. hint clove hint barley Y75 (loc. 340, 6530 OE Seal 1100) Start: 20 MM, 20 LM, 7 LW. / @ 700: 90 H.
Blackberry
Very Potent Dry Beer. Hint of blackberry flavor Yeast-74 Yeast-64 &etc. Open Kettle 949, 7025 Old Egypt (north of CS) - Start 120 H /Finish 20 RW
Date
Fertile Land Pyramid Ale (Dry, Potent, Brown with a hint of date and a hint of barley) Yeast-72 (loc. 7L 1259, -1343 Seal at 1425) Start 10 H 20 MM / 40 DM @600 / Finish 10 LM @ 12
Potent Fruity Brown, Noticeable Date Yeast 66 (loc. -255, -1921, seal at 2000) Start 15 BM, 30 LM, 20 LW, 55 H.
Potent Fruity Black, Noticeable Date Yeast 66 (loc. -255, -1921, seal at 2000) Start 40 BM, 30 LM, 20 LW, 55 H.
Potent Fruity Sweet Brown, Noticeable Date, Noticeable Banana Yeast 66 (loc. -255, -1921, seal at 2000) Start 15 BM, 30 LM, 30 LW, 70 H.
Potent Fruity Sweet Black, Bold Date Yeast 66 (loc. -255, -1921, seal at 2000) Start 40 BM, 30 LM, 30 LW, 65 H.
VP Fruity Dry, Bold Date Yeast 66, open kettle at 1420, 3082: Start: 120 H. Finish: 10 RM.
VP Fruity Dry Brown, Bold Date Yeast 66, open kettle at 1420, 3082: Start: 120 H, 20 BM. / Finish: 10 RM
VP Fruity Sweet, Bold Date Yeast 66, open kettle at 1420, 3082: Start: 65 H. / @900: 45 MM, 35 LM
VP Fruity Sweet Brown, Bold Date Yeast 66, open kettle at 1420, 3082: Start: 60H, 5 BM. / @900: 45 MM, 35 LM
VP Fruity Sweet Black, Bold Date Yeast 66, open kettle at 1420, 3082: Start: 55H, 35 BM. / @900: 45 MM, 35 LM
