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Difference between revisions of "User:Peacefulness/Beer"
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{| {table} border=1 cellpadding="3" class="wikitable sortable" | {| {table} border=1 cellpadding="3" class="wikitable sortable" | ||
| − | !Yeast 81 at -142, -2066. Seal at 1500 !! | + | !Yeast 81 at -142, -2066. Seal at 1500 !!Recipe !!Success? !! Notes |
|- | |- | ||
| − | | 50MM @ 120, 25H @ 60, 60LM @ 12 || | + | |VP Fruity Hint of Honey || 50MM @ 120, 25H @ 60, 60LM @ 12 ||yes|| |
|- | |- | ||
| − | | Finish: 20 H, 55 LM, 40 MM, 10 RW || | + | |VP Fruity Dry Hint of Honey|| Finish: 20 H, 55 LM, 40 MM, 10 RW ||yes|| |
|- | |- | ||
| − | | 15 RM @ 300, 15 H @ 60, 25 LM @ 12|| | + | |Dry Beer|| 15 RM @ 300, 15 H @ 60, 25 LM @ 12||Not Known|| |
|- | |- | ||
| − | | 20 H @ 60, 60 LM @ 12|| | + | |Potent Dry Hint of Honey || 20 H @ 60, 60 LM @ 12||Not Known|| |
|- | |- | ||
| − | | 40 MM @ 120, 15 H @ 60, 60 LM @ 12|| | + | |VP Dry Hint of Honey|| 40 MM @ 120, 15 H @ 60, 60 LM @ 12||Not Known|| |
|- | |- | ||
| − | | 40 MM @ 120, 20 H @ 60, 55 LM @ 12, 10 RW @ 0|| | + | |VP Dry Fruity Hint of Honey|| 40 MM @ 120, 20 H @ 60, 55 LM @ 12, 10 RW @ 0||Not Known|| |
|- | |- | ||
| − | | | + | | Results||Recipe||Not Known||Notes |
|} | |} | ||
| − | |||
Yeast 81 beer results, first attempt 50 MM @ 120, 25 H @ 60, 60 LM @ 12. Sealed at 1500. | Yeast 81 beer results, first attempt 50 MM @ 120, 25 H @ 60, 60 LM @ 12. Sealed at 1500. | ||
Revision as of 05:38, 11 March 2016
| Yeast 81 at -142, -2066. Seal at 1500 | Recipe | Success? | Notes |
|---|---|---|---|
| VP Fruity Hint of Honey | 50MM @ 120, 25H @ 60, 60LM @ 12 | yes | |
| VP Fruity Dry Hint of Honey | Finish: 20 H, 55 LM, 40 MM, 10 RW | yes | |
| Dry Beer | 15 RM @ 300, 15 H @ 60, 25 LM @ 12 | Not Known | |
| Potent Dry Hint of Honey | 20 H @ 60, 60 LM @ 12 | Not Known | |
| VP Dry Hint of Honey | 40 MM @ 120, 15 H @ 60, 60 LM @ 12 | Not Known | |
| VP Dry Fruity Hint of Honey | 40 MM @ 120, 20 H @ 60, 55 LM @ 12, 10 RW @ 0 | Not Known | |
| Results | Recipe | Not Known | Notes |
Yeast 81 beer results, first attempt 50 MM @ 120, 25 H @ 60, 60 LM @ 12. Sealed at 1500.
Same exact recipe as above, with a seal time of 1200, allowing in a second yeast
