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Yeast/Y08
From ATITD7
Revision as of 03:52, 19 September 2016 by Peacefulness (talk | contribs)
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y08 | 1241 | ? | ?% | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| 3 | 207 | ? | ? | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 18 | 27 | 43 | 58 | 2 | 266 | 18 | 7 | 27 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 7 | 12 | 27 | 12 | 10 | 24 | 26 | 44 | 10 | |
| Comments | |||||||||
| Honey levels may not be accurate. Testing malt profiles. (Peacefulness) | |||||||||
Recipes
10MM @ 1194, 90H @ 12 - potent fruity dry beer, bold honey flavor
Known Locations
600, -4900 near U Lead in SE, seal @ 800
1788, 4220 RP, seal at 1900
