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Yeast/Y09
From ATITD7
Revision as of 09:59, 19 November 2016 by Peacefulness (talk | contribs)
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y09 | 351 | ? | 10% | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| ? | ? | ? | 6.88 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 70 | 9 | 3 | 6 | 41 | 4 | 3 | 6 | ? | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 4 | 8 | 20 | 2 | 16 | 4 | 6 | 24 | 45 | |
| Comments | |||||||||
| Malt and Wheat flavors tested in T7. Peacefulness | |||||||||
Recipes
Known Locations
127, -2175, seal at 1350
