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Difference between revisions of "Y24"
From A Tale in the Desert
Jump to navigationJump to search (New page: === Attributes === {| border="1" ! Microbe !! Max Alcohol !! Glucose Floor !! Maltose Floor !! Vitamin Floor !! Vitamins Consumed !! Orange !! Banana !! Cherry !! Date !! Honey !...) |
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| Y24 | | Y24 | ||
− | | | + | | 1421 |
− | | | + | | 5 |
− | | | + | | 191 |
− | | | + | | <=103 |
| 0.330 | | 0.330 | ||
| 0.020 | | 0.020 | ||
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|- | |- | ||
| Y24 | | Y24 | ||
− | | | + | | 1421 |
− | | | + | | 5 |
− | | | + | | 191 |
− | | | + | | <=103 |
− | | | + | | 0.330 |
− | | | + | | 0 |
− | | | + | | 0.012 |
− | | | + | | 0.020 |
− | | | + | | 0.014 |
− | | | + | | 0.039 |
− | | | + | | 0.030 |
− | | | + | | 0.011 |
− | | | + | | 0.014 |
− | | | + | | 0.056 |
− | | | + | | 0.066 |
| ? Comments | | ? Comments | ||
|} | |} | ||
+ | === Research === | ||
+ | This yeast does not have a fixed max alcohol. It rises in steps as you add more vitamins to the brew.<br> | ||
+ | See [[User:McArine/Y24| these]] results to be able to simulate the yeast correctly. | ||
=== Recipies === | === Recipies === | ||
{| border="1" | {| border="1" | ||
− | ! | + | ! Recipe !! Creator |
+ | |- | ||
+ | | Potent Fruity Spicy Sweet Brown Bold honey Bold cinnamon<br> Coords: 839 7093 (Y24) <br>Start: 60 Honey 20 Burnt Malt Fin: 90 Honey <br>Seal @ 1200 | ||
+ | |[[User:Yerbouti|Yerbouti]] | ||
+ | |- | ||
+ | |Potent Fruity Spicy Sweet Beer Bold honey Bold cinnamon <br>Coords: 839 7093 (Y24) <br>Start: 60 Honey Fin: 90 Honey 1 Medium Malt <br>Seal @ 1200 | ||
+ | |[[User:Yerbouti|Yerbouti]] | ||
+ | |- | ||
+ | |Very Potent Spicy Sweet Brown Notice Cinnamon Hint Bread<br>Coords 839, 7093 (Y24)<br> 100 Honey, 25 Light Malt, 60 Medium Wheat @ 1176 <br>Seal @ 1200 | ||
+ | |[[User:McArine|McArine]] | ||
+ | |- | ||
+ | |Very Potent Spicy Sweet Notice Cinnamon Hint Bread<br>Coords 839, 7093 (Y24)<br> 100 Honey, 25 Light Malt, 20 Light Wheat, 40 Medium Wheat @ 1176 <br>Seal @ 1200 | ||
+ | |[[User:McArine|McArine]] | ||
+ | |- | ||
+ | |spicy dry cinamon<br>83,7093<br>start 20 h,10 LM,1 raw wealt@ 1176 fin:10 h,5 raw malt<br>Seal@ 1200 | ||
+ | |[[User:Renard|Renard]] | ||
|- | |- | ||
− | |||
− | |||
|} | |} |
Latest revision as of 03:50, 17 April 2010
Attributes
Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | Comments |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Y24 | 1421 | 5 | 191 | <=103 | 0.330 | 0.020 | 0.019 | 0.014 | 0.186 | 0.018 | 0.034 | 1.000 | 0.074 | 0.068 | Very Potent Spicy Bold Cinnamon |
Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Honey | Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | Comments |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Y24 | 1421 | 5 | 191 | <=103 | 0.330 | 0 | 0.012 | 0.020 | 0.014 | 0.039 | 0.030 | 0.011 | 0.014 | 0.056 | 0.066 | ? Comments |
Research
This yeast does not have a fixed max alcohol. It rises in steps as you add more vitamins to the brew.
See these results to be able to simulate the yeast correctly.
Recipies
Recipe | Creator |
---|---|
Potent Fruity Spicy Sweet Brown Bold honey Bold cinnamon Coords: 839 7093 (Y24) Start: 60 Honey 20 Burnt Malt Fin: 90 Honey Seal @ 1200 |
Yerbouti |
Potent Fruity Spicy Sweet Beer Bold honey Bold cinnamon Coords: 839 7093 (Y24) Start: 60 Honey Fin: 90 Honey 1 Medium Malt Seal @ 1200 |
Yerbouti |
Very Potent Spicy Sweet Brown Notice Cinnamon Hint Bread Coords 839, 7093 (Y24) 100 Honey, 25 Light Malt, 60 Medium Wheat @ 1176 Seal @ 1200 |
McArine |
Very Potent Spicy Sweet Notice Cinnamon Hint Bread Coords 839, 7093 (Y24) 100 Honey, 25 Light Malt, 20 Light Wheat, 40 Medium Wheat @ 1176 Seal @ 1200 |
McArine |
spicy dry cinamon 83,7093 start 20 h,10 LM,1 raw wealt@ 1176 fin:10 h,5 raw malt Seal@ 1200 |
Renard |