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Difference between revisions of "Food Data/Bastet"

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This page is for recording precise durations of single pairs of ingredients, mainly so that they can be used to determine coordinates.  Less precise information, especially recipes with useful stats, can be listed on the [[Recipes/Bastet]] page.
 
This page is for recording precise durations of single pairs of ingredients, mainly so that they can be used to determine coordinates.  Less precise information, especially recipes with useful stats, can be listed on the [[Recipes/Bastet]] page.
  
−
Potency of additive affects duration, and these can change over time. We should recheck potency for each batch of tests using that additive.
+
Potency of additive affects duration, and these can change over time. The easiest way to avoid errors from this is to find the location of an ingredient by using it in a batch of tests as an additive and not as a base.
 +
 
 +
Gastronomy skill 7+ allows evaluating the dish to determine durations to the nearest second. This should be used for all future data.
  
 
=== Method ===
 
=== Method ===
  
−
To determine accurate distances between ingredients, it would be nice to measure durations to within a second.  Sufficiently high Gastronomy skill (14+) allows evaluating exact durations, but otherwise they can only be estimated.  A procedure for estimating:
+
A minimum of 3 durations are required to determine an ingredient's X, Y, and Potency values.  4 durations are preferred to resolve ambiguity in locations, detect errors in recording results, and cross-check previous results.  A sample set of tests for salt:
 +
* 6 coconut + 1 salt = 341 sec
 +
* 13 coconut + 1 salt = 323 sec
 +
* 6 mutton + 1 salt = 906 sec
 +
* 6 onion + 1 salt = 666 sec
 +
The first two tests tell us that the potency of salt is about 14 * (341 - 323) = 252, and so that 252/7 = 36 seconds of the duration in a 6:1 recipe is due to salt's potency.  The rest of the duration comes from 1000 - distance, so the distances are about:
 +
* coconut - salt = 695 distance
 +
* mutton - salt = 130 distance
 +
* onion - salt = 370 distance
  
−
Have both a stopwatch and the game clock, if possible close to your ATITD stats panel.
+
Actually determining coordinates from these distances requires either trigonometry (for a rough result) or optimizing systems of nonlinear equations (for a much better result).
  
−
Cook up the meal, and eat just after the game clock ticks over to a new minute.  Note that start time in game minutes (call it M1). Watch until your stats return to normal, then start the stopwatch. Stop the watch when the next game minute ticks over (call it M2).  If the game hour changed, add 60 minutes to M2.
+
=== Coordinates ===
 +
These are based on a system where cabbage is at (0,0) by definiton, leeks on the +X-axis, and honey on the +Y side.  As many more ingredients become known, it may be useful to change reference points. Potency is a guide only - it changes over time.
  
−
Duration = (M2 - M1) x 20 - Stopwatch.
+
[[Image:Food-coords-bastet.png|300px|thumb|Base and Mushroom Coords as of Apr 16]]
  
−
For example, I eat a meal at 3:24pm game time.  When the stats wear off, I start the stopwatch.  The next game minute ticks over to 3:38 after 7 real seconds. So then
+
==== Base Foods ====
  
−
Duration = (38-24)x20 - 7 = 273 seconds.
+
{| border=1 class="wikitable sortable"
 +
! Ingredient !! class="unsortable" | X !! Y !! Potency
 +
|-
 +
| Abdju Fish || -111.3 || 1123.2 || 190.7
 +
|-
 +
| Barley (Burnt) || 953.6 || 145.6 || 251.2
 +
|-
 +
| Barley (Dark Roasted) || -283.7 || -566.2 || 227.1
 +
|-
 +
| Barley (Light Roasted) || -258.2 || -229.2 || 225.6
 +
|-
 +
| Barley (Medium Roasted) || 983.8 || 641.5 || 254.8
 +
|-
 +
| Barley (Raw) || 624.4 || 431.3 || 195.1
 +
|-
 +
| Cabbage || 0 || 0 || 89
 +
|-
 +
| Cabbage Juice || -634 || -165 || 147.5
 +
|-
 +
| Camel Meat || -125.6 || -516.5 || 179.9
 +
|-
 +
| Camel Milk || -678.6 || -296.8 || 230
 +
|-
 +
| Carp Fish || 466.7 || 369.8 || 232.8
 +
|-
 +
| Carrot Juice || -689.8 || 1076.4 || 168.7
 +
|-
 +
| Carrots || 1094.5 || 489.6 || 116.1
 +
|-
 +
| Catfish || -402.1 || -561.6 || 234.8
 +
|-
 +
| Chromis Fish || 357.5 || -226 || 181.4
 +
|-
 +
| Coconut Meat || -860.8 || 725.6 || 154.7
 +
|-
 +
| Dates || -326.2 || 96.6 || 245.6
 +
|-
 +
| Eggs || ? || ? || ?
 +
|-
 +
| Garlic || 766.1 || 822.7 || 208.7
 +
|-
 +
| Grilled Cabbage || -620.1 || 1202.3 || 230.9
 +
|-
 +
| Grilled Carrots || 524 || -109.3 || 226.6
 +
|-
 +
| Grilled Fish || -829 || 1075.3 || 230.4
 +
|-
 +
| Grilled Garlic || 1157.2 || 481.8 || 248.5
 +
|-
 +
| Grilled Onions || 888.2 || -149.6 || 215.7
 +
|-
 +
| Grilled Peppers || -384 || 552.1 || 266
 +
|-
 +
| Honey || 887.4 || 247.1 || 61.4
 +
|-
 +
| Leeks || 856.5 || 0 || 188.4
 +
|-
 +
| Malt (Burnt) || -220.1 || 111.2 || 257.4
 +
|-
 +
| Malt (Dark Roasted) || 299.2 || -293.2 || 251.4
 +
|-
 +
| Malt (Light Roasted) || -7.3 || 828.4 || 242.2
 +
|-
 +
| Malt (Medium Roasted) || 410.5 || 1497.8 || 259.7
 +
|-
 +
| Malt (Raw) || -431.6 || -753.1 || 258.4
 +
|-
 +
| Mutton || -273.6 || 802.7 || 111.3
 +
|-
 +
| Oil || 488.2 || 1468.2 || 201.5
 +
|-
 +
| Onions || -50.7 || 1081.7 || 75.3
 +
|-
 +
| Oxyrynchus Fish || -43.4 || -501.9 || 257
 +
|-
 +
| Oyster Meat || -26.9 || 1407.9 || 253.9
 +
|-
 +
| Peppers || 387.34 || 143.3 || 238
 +
|-
 +
| Perch Fish || 141.9 || 153.1 || 249.9
 +
|-
 +
| Phagrus Fish || -579.9 || 741.6 || 254.6
 +
|-
 +
| Rabbit Meat || -539.2 || -499.99 || 392
 +
|-
 +
| Salt || -165.8 || 730 || 252.3
 +
|-
 +
| Serpent Fish || 713.5 || 259.3 || 231.9
 +
|-
 +
| Tilapia Fish || 426.2 || 300.4 || 233
 +
|}
  
−
=== Coordinates ===
+
==== Mushrooms ====
−
These are based on a system where cabbage is at (0,0) by definiton, leeks on the +X-axis, and honey on the +Y side. As many more ingredients become known, it may be useful to change reference points. Potency is a guide only - it changes over time.
+
{| border=1 class="wikitable sortable"
 +
! Mushroom !! class="unsortable" | X !! Y !! Potency
 +
|-
 +
| Acorn's Cap || -306.1 || 1187.9 || 221.9
 +
|-
 +
| Beehive || 182.6 || 1267.1 || 258.9
 +
|-
 +
| Bleeding Hand || 74.4 || 560.4 || 254.8
 +
|-
 +
| Brain || -239.7 || 442.4 || 253.9
 +
|-
 +
| Camel's Mane || -239.4 || 821.8 || 259.5
 +
|-
 +
| Carrion || 546.2 || 1372.9 || 226.9
 +
|-
 +
| Cobra Hood || -109.9 || -381.4 || 244.7
 +
|-
 +
| Colt's Foot || 240.1 || 1071.8 || 258.9
 +
|-
 +
| Dead Tongue || 295.8 || 61.7 || 240
 +
|-
 +
| Dueling Serpent || 415.8 || 1415.5 || 256.3
 +
|-
 +
| Falcon's Bait || -9.1 || 416.6 || 239.3
 +
|-
 +
| Fish Hook || 791.5 || -50.4 || 255.3
 +
|-
 +
| Heart of Ash || 974 || 431.3 || 260.7
 +
|-
 +
| Nile Fire || 76.9 || 862.5 || 257.4
 +
|-
 +
| Slave's Bread || -378.4 || 370.7 || 257.3
 +
|-
 +
| Toad Skin || -923.8 || 850.2 || 243.9
 +
|}
  
−
{| border=1
+
==== Herbs ====
−
! Ingredient !! X !! Y !! Potency !! Accuracy
+
{| border=1 class="wikitable sortable"
 +
! Herb !! class="unsortable" | X !! Y !! Potency
 +
|-
 +
| Bluebottle Clover || 24.8 || 1052.3 || 315.3
 
|-
 
|-
−
| cabbage || 0.0 || 0.0 || 69.7 || exact
+
| Cardamom || 422.9 || 1414.8 || 296.2
 
|-
 
|-
−
| leeks || 854.5 || 0.0 || 48.0 || +/-2 X, exact Y
+
| Common Sage || -567.6 || 820.4 || 234.7
 
|-
 
|-
−
| honey || 884.7 || 242.1 || 48.9 || +/-4
+
| Fool's Agar || -772 || 78.6 || 336
 
|-
 
|-
−
| carrot || 1074.0 || 498.8 || 83.9 || +/-8
+
| Ginseng Root || 64.1 || 290.9 || 750.3
 
|-
 
|-
−
| coconut || -857.7 || 730.0 || 100.5 || +/-8
+
| Glechoma || -601.6 || 590.6 || 313.4
 
|-
 
|-
−
| onion || -44.8 || 1078.5 || 72.7 || +/-8
+
| Indigo Damia || -73.2 || 1239.8 || 303.2
 
|-
 
|-
−
| carrotjc || -683.8 || 1078.2 || 125.2 || +/-8
+
| Ipomoea || -380.3 || -140.1 || 1039.4
 
|-
 
|-
−
| mutton || -270.2 || 801.6 || ? || +/-4
+
| Meadowsweet || -14 || -7.3 || 446.1
 
|-
 
|-
−
| cabbagejc || -634.9 || -160.6 || 112.5 || +/-4
+
| Mirabellis Fern || 576.4 || 420.3 || 826.7
 
|-
 
|-
−
| camel || -130.4 || -514.2 || 69.2 || +/-4
+
| Motherwort || 522.5 || 1262.5 || 563.2
 
|-
 
|-
−
| barley || 626.7 || 424.5 || 54.2 || +/-4
+
| Pale Dhamasa || -756 || 243.6 || 351.9
 
|-
 
|-
−
| barley_l || -262.9 || -221.9 || ? || +/-4
+
| Pale Russet || 458.7 || 979.2 || 676.1
 
|-
 
|-
−
| carp || 467.2 || 366.0 || 115.2 || +/-4
+
| Verdant Squill || -198.7 || 1408.9 || 244.6
 
|-
 
|-
−
| garlic || 769.2 || 815.5 || ? || +/-6
+
| Wild Lettuce || -111.2 || -553.8 || 272.3
 
|-
 
|-
−
| barley_b || 952.3 || 149.4 || 0.0 || +/- 6
+
| Ginger Root || 474.43 || 1697.35 || 840
 
|-
 
|-
−
| barley_d || -288.7 || -563.3 || 0.0 || +/- 6
+
| Meadowsweet || 10.77 || -14.75 || 448
 
|-
 
|-
−
| barley_m || 999.4 || 600.2 || 0.0 || +/- 6
+
| Common Basil || 719.42 || 1167.9 || 210
 
|-
 
|-
−
| milk || -678.3 || -290.6 || 0.0 || +/- 6
+
| Hazlewort || 332.13 || 573.71 || 588
 
|-
 
|-
−
| dates || -320.1 || 99.9 || 93.0 || +/- 6
+
| Crimson Pipeweed || 407.9 || -29.93 || 826
 +
|-
 +
| Glechoma || -602.28 || 589.84 || 280
 +
|-
 +
| Hyssop || -685.43 || 1276.35 || 700
 
|}
 
|}
  
Line 82: Line 224:
 
|-
 
|-
 
| 6 camel meat || 1 cabbage juice || 399 || End +1, Per +1 || Tamutnefret
 
| 6 camel meat || 1 cabbage juice || 399 || End +1, Per +1 || Tamutnefret
 +
|-
 +
| 6 chromis fish || 1 cabbage || 527 || Str +1, Dex +1, End +1, Per +1 || Zovacor
 +
|-
 +
| 6 chromis fish || 1 honey || 300 || Str +1, Per +1 || Zovacor
 +
|-
 +
| 6 chromis fish || 1 leek || 470 || Str +1, Per +1 || Zovacor
 
|-
 
|-
 
| 6 garlic || 1 honey || 421 || Spd +1, Per +1 || Zovacor
 
| 6 garlic || 1 honey || 421 || Spd +1, Per +1 || Zovacor
Line 90: Line 238:
 
|-
 
|-
 
| 6 garlic || 1 onion || 154 || Per +1 || Zovacor
 
| 6 garlic || 1 onion || 154 || Per +1 || Zovacor
 +
|-
 +
| 6 grilled fish || 1 mutton || 391 || Foc +1 || Zovacor
 +
|-
 +
| 6 grilled fish || 1 onion || 230 || Foc +1 || Zovacor
 +
|-
 +
| 6 grilled garlic || 1 garlic || 499 || End +1, Foc +1, Per +1 || Zovacor
 +
|-
 +
| 6 grilled onions || 1 cabbage || 110 || Dex +1, End +1, Str +1, Per +1 || Zovacor
 +
|-
 +
| 6 grilled onions || 1 leek || 866 || Dex +1, Spd +1, Per +1 || Zovacor
 +
|-
 +
| 6 grilled onions || 1 tilapia || 484 || Spd +1, Per +1 || Zovacor
 
|-
 
|-
 
| 6 leeks || 1 cabbage || 154 || Dex +1, End +1, Con +1 || Tamutnefret
 
| 6 leeks || 1 cabbage || 154 || Dex +1, End +1, Con +1 || Tamutnefret
Line 104: Line 264:
 
|-
 
|-
 
| 13 onions || 1 carrot juice || 365 || Dex +1, Foc +1 || Tamutnefret
 
| 13 onions || 1 carrot juice || 365 || Dex +1, Foc +1 || Tamutnefret
 +
|-
 +
| 6 perch || 1 cabbage || 801 || Spd +1, Foc +1 || Zovacor
 +
|-
 +
| 6 perch || 1 garlic || 101 || Spd +1, Foc +1 || Zovacor
 +
|-
 +
| 6 perch || 1 honey || 260 || Spd +1, Foc +1 || Zovacor
 +
|-
 +
| 6 tilapia || 1 cabbage || 491 || Dex +1, End +1 || Zovacor
 +
|-
 +
| 6 tilapia || 1 garlic || 399 || End +1 || Zovacor
 +
|-
 +
| 6 tilapia || 1 honey || 548 || End +1 || Zovacor
 +
|-
 +
| 6 tilapia || 1 leek || 490 || Dex +1, End +1, Con +1 || Zovacor
 
|-
 
|-
 
|}
 
|}
  
−
=== Table for Herbs and rarer Mushrooms ===
+
=== Table for Rarer Mushrooms ===
 +
{| border="1" class="wikitable sortable"
 +
! Base !! Additive !! Duration !! Stats !! Tester
 +
|-
 +
| 6 Iron Knot || 1 carrot juice || 269 || Dex +1, Foc +1 || Zovacor
 +
|-
 +
| 6 Iron Knot || 1 grilled cabbage || 419 || Dex +1 || Zovacor
 +
|-
 +
| 6 Iron Knot || 1 mutton || 275 || Dex +1, Foc +1 || Zovacor
 +
|-
 +
| 6 Iron Knot || 1 onion || 570 || Dex +1, Spd -1, Foc +1 || Zovacor
 +
|-
 +
|}
 +
 
 +
=== Table for Herbs ===
 +
{| border="1" class="wikitable sortable"
 +
! Base !! Additive !! Duration !! Stats !! Tester
 +
|-
 +
| 6 Cabbage || 1 Discorea || 437s || +1 Dex +1 End || Higuys
 +
|-
 +
| 13 Cabbage || 1 Discorea || 421s || +1 Dex +1 End || Higuys
 +
|-
 +
| 6 Cabbage Juice || 1 Discorea || 780s || +1 End +1 Per || HiGuys
 +
|-
 +
| 6 Cobra Hood || 1 Discorea || 652s || +1 Dex +1 Spd -1 Con -1 Foc || HiGuys
 +
|-
 +
| 6 Coconut Meat || 1 Hyssop || 522s || -1 Dex +1 Foc -1 Per || Higuys
 +
|-
 +
| 13 Coconut Meat || 1 Hyssop || 472s || -1 Dex +1 Foc -1 Per || Higuys
 +
|-
 +
| 6 Carrot Juice || 1 Hyssop || 900s || -1 Dex +1 Foc -2 Per || HiGuys
 +
|-
 +
| 6 Mutton || 1 Hyssop || 474s || +1 Spd +1 Foc || HiGuys
 +
|-
 +
| 6 Carrot Juice || 1 Glechoma || 547s || +1 Dex +1 Foc || Higuys
 +
|-
 +
| 13 Carrot Juice || 1 Glechoma || 527s || +1 Dex +1 Foc || Higuys
 +
|-
 +
| 6 Coconut Meat || 1 Glechoma || 748s || -1 Dex -1 Con +1 Foc +1 Per || HiGuys
 +
|-
 +
| 6 Cabbage || 1 Glechoma || 197s || +1 Dex +1 End || HiGuys
 +
|-
 +
| 6 Carrot || 1 Crimson Pipeweed || 257s || +1 End +1 Foc +1 Str || Higuys
 +
|-
 +
| 13 Carrot || 1 Crimson Pipeweed || 198s || +1 End +1 Foc +1 Str || Higuys
 +
|-
 +
| 6 Cabbage || 1 Crimson Pipeweed || 709s || +1 Dex +2 End -1 Con +2 Foc -1 Per || HiGuys
 +
|-
 +
| 6 Honey || 1 Crimson Pipeweed || 563s || +1 Spd || HiGuys
 +
|}

Latest revision as of 04:50, 19 May 2010

Guidelines

This page is for recording precise durations of single pairs of ingredients, mainly so that they can be used to determine coordinates. Less precise information, especially recipes with useful stats, can be listed on the Recipes/Bastet page.

Potency of additive affects duration, and these can change over time. The easiest way to avoid errors from this is to find the location of an ingredient by using it in a batch of tests as an additive and not as a base.

Gastronomy skill 7+ allows evaluating the dish to determine durations to the nearest second. This should be used for all future data.

Method

A minimum of 3 durations are required to determine an ingredient's X, Y, and Potency values. 4 durations are preferred to resolve ambiguity in locations, detect errors in recording results, and cross-check previous results. A sample set of tests for salt:

  • 6 coconut + 1 salt = 341 sec
  • 13 coconut + 1 salt = 323 sec
  • 6 mutton + 1 salt = 906 sec
  • 6 onion + 1 salt = 666 sec

The first two tests tell us that the potency of salt is about 14 * (341 - 323) = 252, and so that 252/7 = 36 seconds of the duration in a 6:1 recipe is due to salt's potency. The rest of the duration comes from 1000 - distance, so the distances are about:

  • coconut - salt = 695 distance
  • mutton - salt = 130 distance
  • onion - salt = 370 distance

Actually determining coordinates from these distances requires either trigonometry (for a rough result) or optimizing systems of nonlinear equations (for a much better result).

Coordinates

These are based on a system where cabbage is at (0,0) by definiton, leeks on the +X-axis, and honey on the +Y side. As many more ingredients become known, it may be useful to change reference points. Potency is a guide only - it changes over time.

Base and Mushroom Coords as of Apr 16

Base Foods

Ingredient X Y Potency
Abdju Fish -111.3 1123.2 190.7
Barley (Burnt) 953.6 145.6 251.2
Barley (Dark Roasted) -283.7 -566.2 227.1
Barley (Light Roasted) -258.2 -229.2 225.6
Barley (Medium Roasted) 983.8 641.5 254.8
Barley (Raw) 624.4 431.3 195.1
Cabbage 0 0 89
Cabbage Juice -634 -165 147.5
Camel Meat -125.6 -516.5 179.9
Camel Milk -678.6 -296.8 230
Carp Fish 466.7 369.8 232.8
Carrot Juice -689.8 1076.4 168.7
Carrots 1094.5 489.6 116.1
Catfish -402.1 -561.6 234.8
Chromis Fish 357.5 -226 181.4
Coconut Meat -860.8 725.6 154.7
Dates -326.2 96.6 245.6
Eggs ? ? ?
Garlic 766.1 822.7 208.7
Grilled Cabbage -620.1 1202.3 230.9
Grilled Carrots 524 -109.3 226.6
Grilled Fish -829 1075.3 230.4
Grilled Garlic 1157.2 481.8 248.5
Grilled Onions 888.2 -149.6 215.7
Grilled Peppers -384 552.1 266
Honey 887.4 247.1 61.4
Leeks 856.5 0 188.4
Malt (Burnt) -220.1 111.2 257.4
Malt (Dark Roasted) 299.2 -293.2 251.4
Malt (Light Roasted) -7.3 828.4 242.2
Malt (Medium Roasted) 410.5 1497.8 259.7
Malt (Raw) -431.6 -753.1 258.4
Mutton -273.6 802.7 111.3
Oil 488.2 1468.2 201.5
Onions -50.7 1081.7 75.3
Oxyrynchus Fish -43.4 -501.9 257
Oyster Meat -26.9 1407.9 253.9
Peppers 387.34 143.3 238
Perch Fish 141.9 153.1 249.9
Phagrus Fish -579.9 741.6 254.6
Rabbit Meat -539.2 -499.99 392
Salt -165.8 730 252.3
Serpent Fish 713.5 259.3 231.9
Tilapia Fish 426.2 300.4 233

Mushrooms

Mushroom X Y Potency
Acorn's Cap -306.1 1187.9 221.9
Beehive 182.6 1267.1 258.9
Bleeding Hand 74.4 560.4 254.8
Brain -239.7 442.4 253.9
Camel's Mane -239.4 821.8 259.5
Carrion 546.2 1372.9 226.9
Cobra Hood -109.9 -381.4 244.7
Colt's Foot 240.1 1071.8 258.9
Dead Tongue 295.8 61.7 240
Dueling Serpent 415.8 1415.5 256.3
Falcon's Bait -9.1 416.6 239.3
Fish Hook 791.5 -50.4 255.3
Heart of Ash 974 431.3 260.7
Nile Fire 76.9 862.5 257.4
Slave's Bread -378.4 370.7 257.3
Toad Skin -923.8 850.2 243.9

Herbs

Herb X Y Potency
Bluebottle Clover 24.8 1052.3 315.3
Cardamom 422.9 1414.8 296.2
Common Sage -567.6 820.4 234.7
Fool's Agar -772 78.6 336
Ginseng Root 64.1 290.9 750.3
Glechoma -601.6 590.6 313.4
Indigo Damia -73.2 1239.8 303.2
Ipomoea -380.3 -140.1 1039.4
Meadowsweet -14 -7.3 446.1
Mirabellis Fern 576.4 420.3 826.7
Motherwort 522.5 1262.5 563.2
Pale Dhamasa -756 243.6 351.9
Pale Russet 458.7 979.2 676.1
Verdant Squill -198.7 1408.9 244.6
Wild Lettuce -111.2 -553.8 272.3
Ginger Root 474.43 1697.35 840
Meadowsweet 10.77 -14.75 448
Common Basil 719.42 1167.9 210
Hazlewort 332.13 573.71 588
Crimson Pipeweed 407.9 -29.93 826
Glechoma -602.28 589.84 280
Hyssop -685.43 1276.35 700

Table for Base Pairs

Base Additive Duration Stats Tester
6 cabbage 1 cabbage juice 359 Dex +1, End +1, Per +1 Tamutnefret
13 cabbage 1 cabbage juice 352 Dex +1, End +1, Per +1 Tamutnefret
6 cabbage 1 honey 87 Dex +1, End +1 Tamutnefret
13 cabbage 1 honey 85 Dex +1, End +1 Tamutnefret
6 camel meat 1 cabbage 448 Dex +1, End +1 Tamutnefret
13 camel meat 1 cabbage 435 Dex +1, End +1 Tamutnefret
6 camel meat 1 cabbage juice 399 End +1, Per +1 Tamutnefret
6 chromis fish 1 cabbage 527 Str +1, Dex +1, End +1, Per +1 Zovacor
6 chromis fish 1 honey 300 Str +1, Per +1 Zovacor
6 chromis fish 1 leek 470 Str +1, Per +1 Zovacor
6 garlic 1 honey 421 Spd +1, Per +1 Zovacor
6 garlic 1 leek 186 Con +1, Dex +1 Zovacor
6 garlic 1 oil 315 Con +1, Per +1 Zovacor
6 garlic 1 onion 154 Per +1 Zovacor
6 grilled fish 1 mutton 391 Foc +1 Zovacor
6 grilled fish 1 onion 230 Foc +1 Zovacor
6 grilled garlic 1 garlic 499 End +1, Foc +1, Per +1 Zovacor
6 grilled onions 1 cabbage 110 Dex +1, End +1, Str +1, Per +1 Zovacor
6 grilled onions 1 leek 866 Dex +1, Spd +1, Per +1 Zovacor
6 grilled onions 1 tilapia 484 Spd +1, Per +1 Zovacor
6 leeks 1 cabbage 154 Dex +1, End +1, Con +1 Tamutnefret
13 leeks 1 cabbage 151 Dex +1, End +1, Con +1 Tamutnefret
6 leeks 1 honey 763 Dex +1, Con +1 Tamutnefret
6 mutton 1 cabbage 161 Dex +1, Spd +1, Foc +1 Tamutnefret
13 mutton 1 cabbage 155 Dex +1, Spd +1, Foc +1 Tamutnefret
6 onions 1 carrot juice 373 Dex +1, Foc +1 Tamutnefret
13 onions 1 carrot juice 365 Dex +1, Foc +1 Tamutnefret
6 perch 1 cabbage 801 Spd +1, Foc +1 Zovacor
6 perch 1 garlic 101 Spd +1, Foc +1 Zovacor
6 perch 1 honey 260 Spd +1, Foc +1 Zovacor
6 tilapia 1 cabbage 491 Dex +1, End +1 Zovacor
6 tilapia 1 garlic 399 End +1 Zovacor
6 tilapia 1 honey 548 End +1 Zovacor
6 tilapia 1 leek 490 Dex +1, End +1, Con +1 Zovacor

Table for Rarer Mushrooms

Base Additive Duration Stats Tester
6 Iron Knot 1 carrot juice 269 Dex +1, Foc +1 Zovacor
6 Iron Knot 1 grilled cabbage 419 Dex +1 Zovacor
6 Iron Knot 1 mutton 275 Dex +1, Foc +1 Zovacor
6 Iron Knot 1 onion 570 Dex +1, Spd -1, Foc +1 Zovacor

Table for Herbs

Base Additive Duration Stats Tester
6 Cabbage 1 Discorea 437s +1 Dex +1 End Higuys
13 Cabbage 1 Discorea 421s +1 Dex +1 End Higuys
6 Cabbage Juice 1 Discorea 780s +1 End +1 Per HiGuys
6 Cobra Hood 1 Discorea 652s +1 Dex +1 Spd -1 Con -1 Foc HiGuys
6 Coconut Meat 1 Hyssop 522s -1 Dex +1 Foc -1 Per Higuys
13 Coconut Meat 1 Hyssop 472s -1 Dex +1 Foc -1 Per Higuys
6 Carrot Juice 1 Hyssop 900s -1 Dex +1 Foc -2 Per HiGuys
6 Mutton 1 Hyssop 474s +1 Spd +1 Foc HiGuys
6 Carrot Juice 1 Glechoma 547s +1 Dex +1 Foc Higuys
13 Carrot Juice 1 Glechoma 527s +1 Dex +1 Foc Higuys
6 Coconut Meat 1 Glechoma 748s -1 Dex -1 Con +1 Foc +1 Per HiGuys
6 Cabbage 1 Glechoma 197s +1 Dex +1 End HiGuys
6 Carrot 1 Crimson Pipeweed 257s +1 End +1 Foc +1 Str Higuys
13 Carrot 1 Crimson Pipeweed 198s +1 End +1 Foc +1 Str Higuys
6 Cabbage 1 Crimson Pipeweed 709s +1 Dex +2 End -1 Con +2 Foc -1 Per HiGuys
6 Honey 1 Crimson Pipeweed 563s +1 Spd HiGuys
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