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Difference between revisions of "Y17/Bastet"

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(8 intermediate revisions by the same user not shown)
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; Saqqarah 1482, -1243 yields 3 yeasts
 
: Y17 Seal at 1380
 
: Y17+Y32 Seal at 1250
 
: Y17+Y32+Y89 Seal at 1199
 
 
 
=== Attributes ===
 
=== Attributes ===
  
Line 26: Line 21:
 
  |  
 
  |  
 
  |}
 
  |}
 +
 +
=== Locations ===
 +
; Saqqarah 1482, -1243 yields 3 yeasts
 +
: Y17 Seal at 1380
 +
: Y17 + Y32 Seal at 1250
 +
: Y17 + Y32 + Y89 Seal at 1199
 +
 +
; Saqqarah 1472, -1243 yields 3 yeasts
 +
: Y17 Seal at 1400
 +
: Y17 + Y89 Seal at 1200
 +
: Y17 + Y89 + Y32 Seal at 1150
 +
 +
; Saqqarah 1477, -1243 yields 3 yeasts
 +
: Y17 Seal at 1250
 +
: Y17 + Y89 Seal at 1225
 +
: Y17 + Y89 + Y32 Seal at 1200
  
 
=== Recipes ===
 
=== Recipes ===
  
 +
==== Dry Beer ====
 +
By Mesi<br>
 +
Meroe 501, -3344<br>
 +
Seal @ 2000<br>
 
{| border="1"
 
{| border="1"
! Recipe !! Creator
+
! Ingredient !! Time
 
|-
 
|-
 +
| 10 Honey || 1176
 +
|-
 +
| 10 Raw Malt || 12
 +
|-
 +
|}
  
| 10H at 1176,10RM at 12, seal 2000 (Meroe, 501 -3344) = Dry Beer
+
====  Very Potent Sweet Brown Beer.  Hint of barley flavor. ====
| Mesi
+
By Snoerr<br>
 +
2-yeast recipe<br>
 +
Saqqarah 1482, -1243<br>
 +
Seal @ 1250<br>
 +
{| border="1"
 +
! Ingredient !! Time
 +
|-
 +
| 15 honey || Start
 +
|-
 +
| 20 Malt (medium) || 1100
 +
|-
 +
| 15 honey || 1000
 +
|-
 +
| 20 Malt (dark) || 900
 +
|-
 +
| 10 Malt (light) || 900
 +
|-
 +
| 15 honey || 800
 +
|-
 +
| 25 Malt (medium) || 750
 +
|-
 +
| 10 Malt (light) || 750
 +
|-
 +
| 10 honey || 600
 
|-
 
|-
 
 
|}
 
|}

Latest revision as of 02:42, 13 October 2010

Attributes

Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y17 574 7 50 105 0.303 0.010 0.014 0.061 0.031 0.010 0.038 0.199 0.016 0.010

Locations

Saqqarah 1482, -1243 yields 3 yeasts
Y17 Seal at 1380
Y17 + Y32 Seal at 1250
Y17 + Y32 + Y89 Seal at 1199
Saqqarah 1472, -1243 yields 3 yeasts
Y17 Seal at 1400
Y17 + Y89 Seal at 1200
Y17 + Y89 + Y32 Seal at 1150
Saqqarah 1477, -1243 yields 3 yeasts
Y17 Seal at 1250
Y17 + Y89 Seal at 1225
Y17 + Y89 + Y32 Seal at 1200

Recipes

Dry Beer

By Mesi
Meroe 501, -3344
Seal @ 2000

Ingredient Time
10 Honey 1176
10 Raw Malt 12

Very Potent Sweet Brown Beer. Hint of barley flavor.

By Snoerr
2-yeast recipe
Saqqarah 1482, -1243
Seal @ 1250

Ingredient Time
15 honey Start
20 Malt (medium) 1100
15 honey 1000
20 Malt (dark) 900
10 Malt (light) 900
15 honey 800
25 Malt (medium) 750
10 Malt (light) 750
10 honey 600