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Difference between revisions of "User:Strutter"
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===banquet=== | ===banquet=== | ||
− | + | </pre> | |
− | + | First course: | |
− | Dish | + | Dish River Crab Meat 21 minutes 21 seconds |
− | Wine | + | Wine Alcohol 6 . Sugar 9 |
− | + | Beer Fruity Black banana | |
− | + | Second course: | |
− | + | Dish Bay Lobster Meat 26 minutes 30 seconds | |
− | Dish | + | Wine Tannin 9. Age 3 |
− | Wine | + | Beer Potent Black cinnamon |
− | + | Third course: | |
− | + | DishGreat Knucklefish Meat 16 minutes 12 seconds | |
− | + | Wine Age 3 vintages. Sugar 17 | |
− | + | Beer Very Potent Dry cinnamon | |
− | Wine | + | Fourth course: |
− | Beer | + | Dish with Tilapia Meat 18 minutes 34 seconds |
− | + | Wine with: Alcohol 9 Sugar 1 | |
− | + | Beer that is: Potent Dry nutmeg | |
− | Dish with | + | Fifth course: |
− | + | Dish White Oniontail Meat 27 minutes 13 seconds | |
− | Beer that is: | + | Wine Tannin 4. 8 percent. |
− | + | Beer Potent Sweet cinnamon | |
− | + | Sixth course: | |
− | Dish | + | Dish Chicken Meat 19 minutes 35 seconds |
− | Wine | + | Wine Age 2 Alcohol 11 |
− | Beer | + | Beer Very Potent Sweet barley |
− | + | Seventh course: | |
− | + | Dish Tigerfish Meat 24 minutes 57 seconds | |
− | Dish | + | Wine Tannin 4. Age 2 |
− | Wine | + | Beer Fruity Black cinnamon |
− | Beer | ||
− | |||
− | |||
− | Dish | ||
− | Wine | ||
− | Beer | ||
− | |||
21 servings = 147 debens of ingredients | 21 servings = 147 debens of ingredients | ||
+ | <pre> |
Revision as of 00:08, 30 April 2014
AKA sinless from t1,t2, and t4
full processing @ HHOF for chariot repair
http://atitd.sharpnetwork.net/calendar.asp ant/thistle timer
http://julianatdeltona.com/atitd/beacons.html
http://kartal.atitd.org/beacon.php
http://rogarian.atitd.org/herbalist2/t6_herbalist/
http://atitd.heroku.com/mushrooms
http://www.atitd.org/wiki/tale3/Users/Strutter/Paint (most work)
- Geb's Compound Extract
- Maat's Compound Extract
- Set's Compound Extract
- Osiris's Compound Extract
- Thoth's Compound Extract
- Ra's Compound Extract
- tat passed
humble priest
644 6806 common 373 7026 tayet Strutter: lights the Flame of Humility. burns incense ( confusion inducing, Citrus scented, 121) on incense burner. sacrifices (7 Clay Lamps) at the (HP)altar, gives resulting Sacrificial Ashes to Second Second Priest: the Ritual of Humility (at the common altar, stand behind it and face toward it so that your right side is the same as the statue's right side.) in order candle - left pillar candle - right pillar. CANVAS - left foci LINEN - right foci. light the candles right then left (Note that you are lighting the candles in reverse order of how you placed them). click the altar and sprinkle the sacrificial ashes on it. extinguish the candles right then left meditate on the altar. return to the (HP)alter (If you did the ceremony correctly, you will get a vision of five priests at an altar) Third Priest performs the Emotional Devotions in order. The Emotional Devotions are: Command me from Heaven Take my Blood Enter my Soul Show me Mercy Share my Joy Fourth Priest crumbles Moss(Dry green) On grass near water. Fifth priest recites a Blessing of Humility. Tests->Test of the Humble Priest->Recite a Blessing of Humility). prostrating ourselves we humble ourselves gracefully with tears in our eyes
banquet
First course: Dish River Crab Meat 21 minutes 21 seconds Wine Alcohol 6 . Sugar 9 Beer Fruity Black banana Second course: Dish Bay Lobster Meat 26 minutes 30 seconds Wine Tannin 9. Age 3 Beer Potent Black cinnamon Third course: DishGreat Knucklefish Meat 16 minutes 12 seconds Wine Age 3 vintages. Sugar 17 Beer Very Potent Dry cinnamon Fourth course: Dish with Tilapia Meat 18 minutes 34 seconds Wine with: Alcohol 9 Sugar 1 Beer that is: Potent Dry nutmeg Fifth course: Dish White Oniontail Meat 27 minutes 13 seconds Wine Tannin 4. 8 percent. Beer Potent Sweet cinnamon Sixth course: Dish Chicken Meat 19 minutes 35 seconds Wine Age 2 Alcohol 11 Beer Very Potent Sweet barley Seventh course: Dish Tigerfish Meat 24 minutes 57 seconds Wine Tannin 4. Age 2 Beer Fruity Black cinnamon
21 servings = 147 debens of ingredients