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User:KebiRoz/KebiRoz's beer page

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769, -897 (Hathorians Camp)

Very Potent Sweet Brown Beer (Noticeable Bread Flavor) (Sithid)
Very Potent Sweet Brown Beer (Noticeable BARLEY Flavor) (Tunnen)
Very Potent Beer (Muddled Flavors)(Tunnen)
Very Potent Beer (Noticeable Bread Flavor) (Tunnen)


Potent Beer (Muddled Flavors) (Sithid)
Potent Fruity Sweet Beer (Bold DATE Flavor) (Tunnen)
Potent Beer (Hint of Bread Flavor) (Tunnen)


VP Flavors Available

Barley
Blackberry
Bread
Sweet
Sweet Brown

Potent Flavors Available

Bread
Pear

Beer Attempts

Green tick.png Beer kettle on site

Barley

Yeast 8 and 56 at 767, -897 Recipe Seal Time Notes
VP Sweet Brown, Noticeable Barley Start: 100 MM @ 1150; Finish: 50 Honey @ 1100 1370 Green tick.png

Blackberry

Yeast 74 at 949, 7025 Recipe Seal Time Notes
VP Dry, Hint of Blackberry Start: 120 Honey; Finish: 20 RW @ 20 Open kettle OE Green tick.png

Bread

Yeast 8 at 767, -897 Recipe Seal Time Notes
Potent, Hint of Bread Start: 50 MW @ 1180; Finish: 100 Honey @ 1150 1415 Green tick.png

Pear

Yeast 80 at 1029, 6922 Recipe Seal Time Notes
Potent Fruity Sweet, Bold Pear Start: 30 LW, 40 MW, 40 Honey; Finish: 30 LW, 20RW 1999 OE Tipsy Camel Tavern; Didn't get the RW in time, but it still worked -- not leaving keg in place as this is in the tavern

Prune

Yeast ? at 1109, 7041 Recipe Seal Time Notes
Very Potent Fruity Dry, Hint of Prune Start: 140 Honey; Finish: 10RW Open kettle OE Green tick.png