Y41

| Y40

Attributes

Microbe	Max Alcohol	Glucose Floor	Maltose Floor	Vitamin Floor	Vitamins Consumed	Orange	Banana	Cherry	Date	Honey	Nutmeg	Cinnamon	Grassy	Nasty	Comments
1241	12	34	17	117	.094	.026	.018	.102	.002	.257	.014	.011	.018	.017	Very Potent

|}

Microbe	Max Alcohol	Glucose Floor	Maltose Floor	Vitamin Floor	Vitamins Consumed	Honey	Bread	Grapefruit	Pear	Blackberry	Prune	Jasmine	Clove	Vanilla	Herbal	Comments
Y41	1241	12	34	117	.094	.001	.114	.015	3.08	.752	.021	.021	.011	.011	.163

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Recipe (source Aplus}

Potent Fruity Dry Beer - noticable honey flavor Coords: 1281 1850 (Shabbat Ab) Start: Nothing Fin: 40 Honey, 40 Light Malt @6 Seal at 1100 Start/Finish

15LM 50MM/15LM 40MM 10H - VP Sweet Hint Barley

15LM 110H/10H - VP Dry Hint Honey

5RM 120MM 20BM/5H - Very Potent Sweet Black Note Barley

15LM 75MM 10H/15LM 15MM 5H - Very Potent Sweet Brown Note barley

15LM 5OH/ 45LM 20H - VP Fruity Note Honey

3RM 35BM 35MM/20MM 20H - VP Fruity Black Hint Honey Hint Barley

3RM 40MM 50H/20MM 20H - VP Fruity Hint honey hint barley

5RM 50MM 60H/10MM 20H - VP Fruity Sweet Hint Honey Hint Barley

70MM 10H/20LM 30H - VP Fruity Brown Note Barley Note Honey

3RM 20BM 38MM 50H/20MM 20H - VP Fruity Brown Note Honey Hint Barley

15LM 45BM 100H/10H - VP Dry Brown Beer Hint Honey

5RM 160MM/nothing at finish - VP Sweet Brown Beer Bold Barley

5RM 160MM 10BM - WP Sweet Black Bold Barley

5RM 20BM /100H Potent Fruity Dry Brown Bold Honey

5RM 20BM /120H VP Fruity Dry Brown Bold Honey

5RM 45BM /120H VP Fruity Dry Black Bold Honey

WHEAT RECIPE 15LW 110H/10H Very Potent Fruity Dry Bold pear flavor