User:Silden/Banquet

Your Menu has been written:

 First course:
   Dish with Dates at least one seventh by item, duration at least 26 minutes 53 seconds
   Wine with: Age at least 2 vintages. Residual Sugar at least 11 percent. 
   Beer that is: Very Potent Dry orange
 Second course:
   Dish with Mutton at least one seventh by item, duration at least 18 minutes 27 seconds
   Wine with: Age at least 3 vintages. Residual Sugar at least 18 percent. 
   Beer that is: Spicy Brown nutmeg
 Third course:
   Dish with Serpentfish Meat at least one seventh by item, duration at least 22 minutes 34 seconds
   Wine with: Tannin at least 8. Alcohol at least 7 percent. 
   Beer that is: Fruity Brown barley
 Fourth course:
   Dish with Nile Mackerel Meat at least one seventh by item, duration at least 20 minutes 16 seconds
   Wine with: Age at least 3 vintages. Residual Sugar at least 11 percent. 
   Beer that is: Fruity Dry cherry
 Fifth course:
   Dish with Horned Pigfish Meat at least one seventh by item, duration at least 29 minutes 50 seconds
   Wine with: Age at least 3 vintages. Alcohol at least 7 percent. 
   Beer that is: Fruity Black orange
 Sixth course:
   Dish with Rainbow Cod Meat at least one seventh by item, duration at least 29 minutes 16 seconds
   Wine with: Tannin at least 7. Residual Sugar at least 6 percent. 
   Beer that is: Potent Brown honey
 Seventh course:
   Dish with Hylian Loach Meat at least one seventh by item, duration at least 20 minutes 39 seconds
   Wine with: Tannin at least 8. Age at least 3 vintages. 
   Beer that is: Potent Dry cinnamon