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Difference between revisions of "User:Rampent/Recipes"
From ATITD5
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| Line 7: | Line 7: | ||
| 6 Oyster Meat || 1 Kings Coin || 1 || -5 || 5 || -5 || 0 || 0 || 5 || 15+ Mins | | 6 Oyster Meat || 1 Kings Coin || 1 || -5 || 5 || -5 || 0 || 0 || 5 || 15+ Mins | ||
|- | |- | ||
| − | | | + | | 6 Oyster Meat || 3 Mutton || 2 || 2 || 3 || 0 || 1 || 0 || 0 || |
|- | |- | ||
| xxx || xxx || || || || || || || || | | xxx || xxx || || || || || || || || | ||
| Line 28: | Line 28: | ||
| 6 OIl, 6 Oyster Meat || 1 King's Coin, 1 Indigo Damia || 2 || -5 || 5 || -5 || 0 || 0 || 5 || 15+ mins | | 6 OIl, 6 Oyster Meat || 1 King's Coin, 1 Indigo Damia || 2 || -5 || 5 || -5 || 0 || 0 || 5 || 15+ mins | ||
|- | |- | ||
| − | | | + | | 6 Oil, 6 Oyster Meat || 3 Mutton, 3 Houseleak || 7 || 2 || -5 || -2 || -2 || -5 || 0 || |
|- | |- | ||
| − | | | + | | 6 Oil, 6 Oyster Meat || 1 Mutton, 1 King's Coin || 3 || 2 || 4 || 0 || -1 || 0 || -3 || |
|- | |- | ||
| − | | | + | | 6 Oil, 6 Oyster Meat || 1 King's Coin, 1 Houseleek || 4 || -5 || 4 || -6 || -2 || -1 || 5 || |
|- | |- | ||
| xxx || xxx || || || || || || || || | | xxx || xxx || || || || || || || || | ||
Latest revision as of 06:28, 30 October 2010
Cooking 1
| Base Ingrediants (6ea) | Additives (1ea) | STR | DEX | END | SPD | CON | FOC | PERC | Duration |
|---|---|---|---|---|---|---|---|---|---|
| 6 Mutton | 1 Onion | 0 | 0 | 0 | 0 | 0 | 0 | 0 | Nothing |
| 6 Oyster Meat | 1 Kings Coin | 1 | -5 | 5 | -5 | 0 | 0 | 5 | 15+ Mins |
| 6 Oyster Meat | 3 Mutton | 2 | 2 | 3 | 0 | 1 | 0 | 0 | |
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx |
Cooking 2
| Base Ingrediants (6ea) | Additives (1ea) | STR | DEX | END | SPD | CON | FOC | PERC | Duration |
|---|---|---|---|---|---|---|---|---|---|
| 6 Mutton, 6 Oyster Meat | 1 Common Sage, 1 Digweed | 0 | 0 | 0 | 0 | 0 | 0 | 0 | Nothing |
| 6 OIl, 6 Oyster Meat | 1 King's Coin, 1 Indigo Damia | 2 | -5 | 5 | -5 | 0 | 0 | 5 | 15+ mins |
| 6 Oil, 6 Oyster Meat | 3 Mutton, 3 Houseleak | 7 | 2 | -5 | -2 | -2 | -5 | 0 | |
| 6 Oil, 6 Oyster Meat | 1 Mutton, 1 King's Coin | 3 | 2 | 4 | 0 | -1 | 0 | -3 | |
| 6 Oil, 6 Oyster Meat | 1 King's Coin, 1 Houseleek | 4 | -5 | 4 | -6 | -2 | -1 | 5 | |
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx |
Cooking 3
| Base Ingrediants (6ea) | Additives (1ea) | STR | DEX | END | SPD | CON | FOC | PERC | Duration |
|---|---|---|---|---|---|---|---|---|---|
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx |
