The Wiki for Tale 5 is in read-only mode and is available for archival and reference purposes only. Please visit the current Tale 11 Wiki in the meantime.
If you have any issues with this Wiki, please post in #wiki-editing on Discord or contact Brad in-game.
Difference between revisions of "User:Pascalito"
(→Wines) |
|||
(75 intermediate revisions by 2 users not shown) | |||
Line 1: | Line 1: | ||
− | = | + | =Alloy, Marble and Raeli Tile Trades= |
− | {| border="1" | + | For trades, please contact Ariella or Pascalito in game. Ariella has the tub upgrade skill and the skill to build the marble tubs (you provide mats). Prices to build or upgrade the marble tubs are 80 pappy seeds or 1 sheet glass per upgrade or building of tub. |
− | | | + | |
− | | | + | We trade only for what we have in stock, so we take no orders. We do not deliver. We live in bullseye in Merope where the schools are. |
− | | | + | |
− | | | + | We will take the following items in trades, they are worth the listed number of credits to us. Get enough credits to get your marble or alloys. |
+ | *3 (rotten) flax = 1 cr | ||
+ | *2 gravel or concrete = 1 cr | ||
+ | *3 rotten fish = 1 cr | ||
+ | *1 linen = 12 cr | ||
+ | *10 dung = 1 cr | ||
+ | *20 cabbage = 1 cr | ||
+ | *1 sheetglass = 25 cr | ||
+ | *2 dried or sterile papyrus = 1 cr (stocked up, not accepting this in trades currently) | ||
+ | *1 fertile papyrus = 1 cr (stocked up, not accepting this in trades currently) | ||
+ | *1 papyrus seeds = 1 cr (stocked up, not accepting this in trades currently) | ||
+ | *5 barley = 1 cr | ||
+ | *1 scorpion's brood = 5 cr | ||
+ | *1 slave's bread mushrooms = 2 cr | ||
+ | *1 dueling serpent mushrooms = 5 cr | ||
+ | *1 heaven's torent mushrooms = 5 cr | ||
+ | *1 peasant foot mushrooms = 5 cr | ||
+ | *1 razor's edge mushrooms = 5 cr | ||
+ | *1 salt water fungus = 5 cr | ||
+ | *1 beehive mushrooms = 10 cr | ||
+ | *1 golden sun mushrooms = 10 cr | ||
+ | *1 sun star mushrooms = 5 cr | ||
+ | *1 spiderling mushrooms = 5 cr | ||
+ | *1 pool of tranquility mushrooms = 10 cr | ||
+ | *1 dung rot mushrooms = 10 cr | ||
+ | |||
+ | Here is a list of the prices in credits. | ||
+ | *1 Oyster Shell Marble = 100 cr | ||
+ | *1 White Travertine = 100 cr | ||
+ | *1 Yellow Alabaster = 100 cr | ||
+ | *1 Mud Granite = 120 cr | ||
+ | *1 Canary Granite = 120 cr | ||
+ | *1 Rose Alabaster = 150 cr | ||
+ | *1 Tangerine Marble = 200 cr | ||
+ | *1 Serpentine Marble = 250 cr | ||
+ | *1 Steel = 10 cr | ||
+ | *1 Brass = 10 cr | ||
+ | *1 Bronze = 10 cr | ||
+ | *1 Raeli Tiles = 1 cr | ||
+ | |||
+ | =Raeli Ovens and Tiles= | ||
+ | *A=Merope ghost white, alice blue, light cyan, pale turquoise, light sky blue, medium turquoise, deep sky blue, dark turquoise, light sea green, dark cyan, teal, dark slate gray - last bake=11/08/10 | ||
+ | *B=Merope ghost white, alice blue, light cyan, lavender, pale turquoise, light blue, light sky blue, cornflower blue, dodger blue, light sea green, dark cyan, teal, midnight blue - last bake= | ||
+ | *C=Celaeno snow, mint cream, honey dew, beige, gainsboro, light grey, pale green, light green, yellow green, lime green, forest green, dark green - last bake=10/30/10 | ||
+ | *D=Celaeno ghost white, alice blue, lavender, powder blue, light blue, light steel blue, light sky blue, cornflower blue, royal blue, blue, medium blue, dark blue, midnight blue last bake= | ||
+ | *E=Taygete snow, white smoke, linen, beige, gainsboro, light grey, pale golden rod, silver, tan, dark khaki, yellow green, olive drab, dark olive green, dark slate gray - last bake= | ||
+ | *F=Sinai snow, floral white, seashell, linen, misty rose, antique white, bisque, pink, light pink, burly wood, dark salmon, salmon, indian red, chocolate, fire brick - last bake=11/12 | ||
+ | *G=Sinai snow, floral white, seashell, linen, misty rose, antique white, bisque, peach puff, pink, light pink, burly wood, dark salmon, salmon, coral, indian red, tomato, carrot, chocolate, sienna, brown, saddle brown, maroon - last bake=11/12 | ||
+ | *H=Celaeno snow, lavender blush, linen, misty rose, pink, light pink, pale violet red, indian red, crimson, brown, maroon - last bake=10/30/10 | ||
+ | *I=Maia white smoke, snow, lavender blush, lavender, misty rose, thistle, plum, violet, orchid, medium orchid, violet red, medium violet red, dark magenta, purple, indigo, midnight blue - last bake= | ||
+ | *J=Maia snow, ghost white, white smoke, lavender, gainsboro, thistle, plum, orchid, medium purple, medium orchid, dark orchid, dark magenta, dark slate blue, indigo, midnight blue - last bake=11/03/10 | ||
+ | *K=Merope mint cream, honey dew, light cyan, pale turquoise, aquamarine, medium aqua marine, turquoise, medium spring green, spring green, sea green, forest green, dark slate gray - last bake=11/16/2010 | ||
+ | |||
+ | |||
+ | {|width="100%" style="background-color:#efdfbd" | ||
+ | |width="50%"| | ||
+ | {|border=1 cellpadding=2 cellspacing=0 style="background-color:#eeeeee" | ||
+ | |- | ||
+ | ! Color !! No.!!Name !! WH !! '''Tiles in stock''' !! Ovens burning: | ||
+ | |- | ||
+ | |style="background-color: #F0F8FF"| ||align=center|1||Alice Blue||align=center|'''1'''||align=center|322|| A,B,D | ||
+ | |- | ||
+ | |style="background-color: #FAEBD7"| ||align=center|2||Antique White||align=center|'''1'''||align=center|232|| F,G | ||
+ | |- | ||
+ | |style="background-color: #00FFFF"| ||align=center|3||Aqua||align=center|'''1'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #7FFFD4"| ||align=center|4||Aquamarine||align=center|'''1'''||align=center|0|| K | ||
+ | |- | ||
+ | |style="background-color: #F0FFFF"| ||align=center|5||Azure||align=center|'''1'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #F5F5DC"| ||align=center|6||Beige||align=center|'''1'''||align=center|0|| C,E | ||
+ | |- | ||
+ | |style="background-color: #FFE4C4"| ||align=center|7||Bisque||align=center|'''1'''||align=center|0|| F,G | ||
+ | |- | ||
+ | |style="background-color: #000000"| ||align=center|8||Black||align=center|'''1'''||align=center|36|| all | ||
+ | |- | ||
+ | |style="background-color: #FFEBCD"| ||align=center|9||Blanched Almond||align=center|'''1'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #0000FF"| ||align=center|10||Blue||align=center|'''1'''||align=center|2907|| D | ||
+ | |- | ||
+ | |style="background-color: #8A2BE2"| ||align=center|11||Blue Violet||align=center|'''1'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #A52A2A"| ||align=center|12||Brown||align=center|'''1'''||align=center|0|| G,H | ||
+ | |- | ||
+ | |style="background-color: #DEB887"| ||align=center|13||Burly Wood||align=center|'''1'''||align=center|0|| F,G | ||
+ | |- | ||
+ | |style="background-color: #5F9EA0"| ||align=center|14||Cadet Blue||align=center|'''2'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #E07020"| ||align=center|15||Carrot||align=center|'''2'''||align=center|0|| G | ||
+ | |- | ||
+ | |style="background-color: #7FFF00"| ||align=center|16||Chartreuse||align=center|'''2'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #D2691E"| ||align=center|17||Chocolate||align=center|'''2'''||align=center|3296|| F,G | ||
+ | |- | ||
+ | |style="background-color: #FF7F50"| ||align=center|18||Coral||align=center|'''2'''||align=center|0|| G | ||
+ | |- | ||
+ | |style="background-color: #6495ED"| ||align=center|19||Cornflower Blue||align=center|'''2'''||align=center|0|| B,D | ||
+ | |- | ||
+ | |style="background-color: #FFF8DC"| ||align=center|20||Cornsilk||align=center|'''2'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #DC143C"| ||align=center|21||Crimson||align=center|'''2'''||align=center|1652|| H | ||
+ | |- | ||
+ | |style="background-color: #00FFFF"| ||align=center|22||Cyan||align=center|'''2'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #00008B"| ||align=center|23||Dark Blue||align=center|'''2'''||align=center|0|| D | ||
+ | |- | ||
+ | |style="background-color: #008B8B"| ||align=center|24||Dark Cyan||align=center|'''2'''||align=center|0|| A,B | ||
+ | |- | ||
+ | |style="background-color: #B8860B"| ||align=center|25||Dark Goldenrod||align=center|'''2'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #A9A9A9"| ||align=center|26||Dark Gray||align=center|'''2'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #006400"| ||align=center|27||Dark Green||align=center|'''2'''||align=center|0|| C | ||
+ | |- | ||
+ | |style="background-color: #BDB76B"| ||align=center|28||Dark Khaki||align=center|'''3'''||align=center|0|| E | ||
+ | |- | ||
+ | |style="background-color: #8B008B"| ||align=center|29||Dark Magenta||align=center|'''3'''||align=center|0|| I,J | ||
+ | |- | ||
+ | |style="background-color: #556B2F"| ||align=center|30||Dark Olive Green||align=center|'''3'''||align=center|21|| E | ||
+ | |- | ||
+ | |style="background-color: #FF8C00"| ||align=center|31||Dark Orange||align=center|'''3'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #9932CC"| ||align=center|32||Dark Orchid||align=center|'''3'''||align=center|0|| J | ||
+ | |- | ||
+ | |style="background-color: #8B0000"| ||align=center|33||Dark Red||align=center|'''3'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #E9967A"| ||align=center|34||Dark Salmon||align=center|'''3'''||align=center|2205|| F,G | ||
+ | |- | ||
+ | |style="background-color: #8FBC8F"| ||align=center|35||Dark Sea Green||align=center|'''3'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #483D8B"| ||align=center|36||Dark Slate Blue||align=center|'''3'''||align=center|0|| J | ||
+ | |- | ||
+ | |style="background-color: #2F4F4F"| ||align=center|37||Dark Slate Gray||align=center|'''3'''||align=center|2|| A,E,K | ||
+ | |- | ||
+ | |style="background-color: #00CED1"| ||align=center|38||Dark Turquoise||align=center|'''3'''||align=center|0|| A | ||
+ | |- | ||
+ | |style="background-color: #9400D3"| ||align=center|39||Dark Violet||align=center|'''3'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FF1493"| ||align=center|40||Deep Pink||align=center|'''3'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #00BFFF"| ||align=center|41||Deep Sky Blue||align=center|'''3'''||align=center|1911|| A | ||
+ | |- | ||
+ | |style="background-color: #696969"| ||align=center|42||Dim Gray||align=center|'''3'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #1E90FF"| ||align=center|43||Dodger Blue||align=center|'''3'''||align=center|2376|| B | ||
+ | |- | ||
+ | |style="background-color: #D19275"| ||align=center|44||Feldspar||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #B22222"| ||align=center|45||Fire Brick||align=center|'''4'''||align=center|4030|| F | ||
+ | |- | ||
+ | |style="background-color: #FFFAF0"| ||align=center|46||Floral White||align=center|'''4'''||align=center|0|| F,G | ||
+ | |- | ||
+ | |style="background-color: #228B22"| ||align=center|47||Forest Green||align=center|'''4'''||align=center|0|| C,K | ||
+ | |- | ||
+ | |style="background-color: #FF00FF"| ||align=center|48||Fuchsia||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #DCDCDC"| ||align=center|49||Gainsboro||align=center|'''4'''||align=center|0|| C,E,J | ||
+ | |- | ||
+ | |style="background-color: #F8F8FF"| ||align=center|50||Ghost White||align=center|'''4'''||align=center|0|| A,B,D,J | ||
+ | |- | ||
+ | |style="background-color: #FFD700"| ||align=center|51||Gold||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #DAA520"| ||align=center|52||Goldenrod||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #808080"| ||align=center|53||Gray||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #008000"| ||align=center|54||Green||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #ADFF2F"| ||align=center|55||Green Yellow||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #F0FFF0"| ||align=center|56||Honey Dew||align=center|'''4'''||align=center|320|| C,K | ||
+ | |- | ||
+ | |style="background-color: #FF69B4"| ||align=center|57||Hot Pink||align=center|'''4'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #CD5C5C"| ||align=center|58||Indian Red||align=center|'''4'''||align=center|0|| F,G,H | ||
+ | |- | ||
+ | |style="background-color: #4B0082"| ||align=center|59||Indigo||align=center|'''5'''||align=center|0|| I,J | ||
+ | |- | ||
+ | |style="background-color: #FFFFF0"| ||align=center|60||Ivory||align=center|'''5'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #F0E68C"| ||align=center|61||Khaki||align=center|'''5'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #E6E6FA"| ||align=center|62||Lavender||align=center|'''5'''||align=center|0|| B,D,I,J | ||
+ | |- | ||
+ | |style="background-color: #FFF0F5"| ||align=center|63||Lavender Blush||align=center|'''5'''||align=center|0|| H,I | ||
+ | |- | ||
+ | |style="background-color: #7CFC00"| ||align=center|64||Lawn Green||align=center|'''5'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FFFACD"| ||align=center|65||Lemon Chiffon||align=center|'''5'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #ADD8E6"| ||align=center|66||Light Blue||align=center|'''5'''||align=center|0|| B,D | ||
+ | |- | ||
+ | |style="background-color: #F08080"| ||align=center|67||Light Coral||align=center|'''5'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #E0FFFF"| ||align=center|68||Light Cyan||align=center|'''5'''||align=center|0|| A,B,K | ||
+ | |- | ||
+ | |style="background-color: #FAFAD2"| ||align=center|69||Light Goldenrod Yellow||align=center|'''5'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #90EE90"| ||align=center|70||Light Green||align=center|'''5'''||align=center|2345|| C | ||
+ | |- | ||
+ | |style="background-color: #D3D3D3"| ||align=center|71||Light Grey||align=center|'''5'''||align=center|3|| C,E | ||
+ | |- | ||
+ | |style="background-color: #FFB6C1"| ||align=center|72||Light Pink||align=center|'''5'''||align=center|0|| F,G,H | ||
+ | |} | ||
+ | |width="50%"| | ||
+ | {|border=1 cellpadding=2 cellspacing=0 style="background-color:#eeeeee" | ||
+ | |- | ||
+ | !Color !! No. !! Name !! WH !! Tiles in stock !! Oven burning: | ||
+ | |- | ||
+ | |style="background-color: #FFA07A"| ||align=center|73||Light Salmon||align=center|'''6'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #20B2AA"| ||align=center|74||Light Sea Green||align=center|'''6'''||align=center|2866|| A,B | ||
+ | |- | ||
+ | |style="background-color: #87CEFA"| ||align=center|75||Light Sky Blue||align=center|'''6'''||align=center|878|| A,B,D | ||
+ | |- | ||
+ | |style="background-color: #8470FF"| ||align=center|76||Light Slate Blue||align=center|'''6'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #778899"| ||align=center|77||Light Slate Gray||align=center|'''6'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #B0C4DE"| ||align=center|78||Light Steel Blue||align=center|'''6'''||align=center|0|| D | ||
+ | |- | ||
+ | |style="background-color: #FFFFE0"| ||align=center|79||Light Yellow||align=center|'''6'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #00FF00"| ||align=center|80||Lime||align=center|'''6'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #32CD32"| ||align=center|81||Lime Green||align=center|'''6'''||align=center|2228|| C | ||
+ | |- | ||
+ | |style="background-color: #FAF0E6"| ||align=center|82||Linen||align=center|'''6'''||align=center|0|| E,F,G,H | ||
+ | |- | ||
+ | |style="background-color: #FF00FF"| ||align=center|83||Magenta||align=center|'''6'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #800000"| ||align=center|84||Maroon||align=center|'''6'''||align=center|1109|| G,H | ||
+ | |- | ||
+ | |style="background-color: #66CDAA"| ||align=center|85||Medium Aqua Marine||align=center|'''6'''||align=center|0|| K | ||
+ | |- | ||
+ | |style="background-color: #0000CD"| ||align=center|86||Medium Blue||align=center|'''6'''||align=center|0|| D | ||
+ | |- | ||
+ | |style="background-color: #BA55D3"| ||align=center|87||Medium Orchid||align=center|'''7'''||align=center|0|| I,J | ||
+ | |- | ||
+ | |style="background-color: #9370DB"| ||align=center|88||Medium Purple||align=center|'''7'''||align=center|0|| J | ||
+ | |- | ||
+ | |style="background-color: #3CB371"| ||align=center|89||Medium Sea Green||align=center|'''7'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #7B68EE"| ||align=center|90||Medium Slate Blue||align=center|'''7'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #00FA9A"| ||align=center|91||Medium Spring Green||align=center|'''7'''||align=center|0|| K | ||
+ | |- | ||
+ | |style="background-color: #48D1CC"| ||align=center|92||Medium Turquoise||align=center|'''7'''||align=center|0|| A | ||
+ | |- | ||
+ | |style="background-color: #C71585"| ||align=center|93||Medium Violet Red||align=center|'''7'''||align=center|0|| I | ||
+ | |- | ||
+ | |style="background-color: #191970"| ||align=center|94||Midnight Blue||align=center|'''7'''||align=center|41|| B,D,I,J | ||
+ | |- | ||
+ | |style="background-color: #F5FFFA"| ||align=center|95||Mint Cream||align=center|'''7'''||align=center|0|| C,K | ||
+ | |- | ||
+ | |style="background-color: #FFE4E1"| ||align=center|96||Misty Rose||align=center|'''7'''||align=center|0|| F,G,H,I | ||
+ | |- | ||
+ | |style="background-color: #FFE4B5"| ||align=center|97||Moccasin||align=center|'''7'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FFDEAD"| ||align=center|98||Navajo White||align=center|'''7'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #000080"| ||align=center|99||Navy||align=center|'''7'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FDF5E6"| ||align=center|100||Old Lace||align=center|'''7'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #808000"| ||align=center|101||Olive||align=center|'''8'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #6B8E23"| ||align=center|102||Olive Drab||align=center|'''8'''||align=center|0|| E | ||
+ | |- | ||
+ | |style="background-color: #FFA500"| ||align=center|103||Orange||align=center|'''8'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FF4500"| ||align=center|104||Orange Red||align=center|'''8'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #DA70D6"| ||align=center|105||Orchid||align=center|'''8'''||align=center|0|| I,J | ||
+ | |- | ||
+ | |style="background-color: #EEE8AA"| ||align=center|106||Pale Goldenrod||align=center|'''8'''||align=center|444|| E | ||
+ | |- | ||
+ | |style="background-color: #98FB98"| ||align=center|107||Pale Green||align=center|'''8'''||align=center|0|| C | ||
+ | |- | ||
+ | |style="background-color: #AFEEEE"| ||align=center|108||Pale Turquoise||align=center|'''8'''||align=center|287|| A,B,K | ||
+ | |- | ||
+ | |style="background-color: #DB7093"| ||align=center|109||Pale Violet Red||align=center|'''8'''||align=center|1860|| H | ||
+ | |- | ||
+ | |style="background-color: #FFEFD5"| ||align=center|110||Papaya Whip||align=center|'''8'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FFDAB9"| ||align=center|111||Peach Puff||align=center|'''8'''||align=center|0|| G | ||
+ | |- | ||
+ | |style="background-color: #CD853F"| ||align=center|112||Peru||align=center|'''8'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FFC0CB"| ||align=center|113||Pink||align=center|'''8'''||align=center|986 - not for sale|| F,G,H | ||
+ | |- | ||
+ | |style="background-color: #DDA0DD"| ||align=center|114||Plum||align=center|'''8'''||align=center|0|| I,J | ||
+ | |- | ||
+ | |style="background-color: #B0E0E6"| ||align=center|115||Powder Blue||align=center|'''9'''||align=center|0|| D | ||
+ | |- | ||
+ | |style="background-color: #800080"| ||align=center|116||Purple||align=center|'''9'''||align=center|0|| I | ||
+ | |- | ||
+ | |style="background-color: #FF0000"| ||align=center|117||Red||align=center|'''9'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #BC8F8F"| ||align=center|118||Rosy Brown||align=center|'''9'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #4169E1"| ||align=center|119||Royal Blue||align=center|'''9'''||align=center|0|| D | ||
+ | |- | ||
+ | |style="background-color: #8B4513"| ||align=center|120||Saddle Brown||align=center|'''9'''||align=center|0|| G | ||
+ | |- | ||
+ | |style="background-color: #FA8072"| ||align=center|121||Salmon||align=center|'''9'''||align=center|0|| F,G | ||
+ | |- | ||
+ | |style="background-color: #F4A460"| ||align=center|122||Sandy Brown||align=center|'''9'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #2E8B57"| ||align=center|123||Sea Green||align=center|'''9'''||align=center|0|| K | ||
+ | |- | ||
+ | |style="background-color: #FFF5EE"| ||align=center|124||Sea Shell||align=center|'''9'''||align=center|0|| F,G | ||
+ | |- | ||
+ | |style="background-color: #A0522D"| ||align=center|125||Sienna||align=center|'''9'''||align=center|0|| G | ||
+ | |- | ||
+ | |style="background-color: #C0C0C0"| ||align=center|126||Silver||align=center|'''9'''||align=center|0|| E | ||
+ | |- | ||
+ | |style="background-color: #87CEEB"| ||align=center|127||Sky Blue||align=center|'''9'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #6A5ACD"| ||align=center|128||Slate Blue||align=center|'''9'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #708090"| ||align=center|129||Slate Gray||align=center|'''10'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FFFAFA"| ||align=center|130||Snow||align=center|'''10'''||align=center|0|| C,E,F,G,H,I,J | ||
+ | |- | ||
+ | |style="background-color: #00FF7F"| ||align=center|131||Spring Green||align=center|'''10'''||align=center|0|| K | ||
+ | |- | ||
+ | |style="background-color: #4682B4"| ||align=center|132||Steel Blue||align=center|'''10'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #D2B48C"| ||align=center|133||Tan||align=center|'''10'''||align=center|0|| E | ||
+ | |- | ||
+ | |style="background-color: #008080"| ||align=center|134||Teal||align=center|'''10'''||align=center|0|| A,B | ||
+ | |- | ||
+ | |style="background-color: #D8BFD8"| ||align=center|135||Thistle||align=center|'''10'''||align=center|0|| I,J | ||
+ | |- | ||
+ | |style="background-color: #FF6347"| ||align=center|136||Tomato||align=center|'''10'''||align=center|1935|| G | ||
+ | |- | ||
+ | |style="background-color: #40E0D0"| ||align=center|137||Turquoise||align=center|'''10'''||align=center|0|| K | ||
+ | |- | ||
+ | |style="background-color: #EE82EE"| ||align=center|138||Violet||align=center|'''10'''||align=center|0|| I | ||
+ | |- | ||
+ | |style="background-color: #D02090"| ||align=center|139||Violet Red||align=center|'''10'''||align=center|0|| I | ||
+ | |- | ||
+ | |style="background-color: #F5DEB3"| ||align=center|140||Wheat||align=center|'''10'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #FFFFFF"| ||align=center|141||White||align=center|'''10'''||align=center|0|| all | ||
+ | |- | ||
+ | |style="background-color: #F5F5F5"| ||align=center|142||White Smoke||align=center|'''10'''||align=center|1|| E,I,J | ||
+ | |- | ||
+ | |style="background-color: #FFFF00"| ||align=center|143||Yellow||align=center|'''10'''||align=center|0|| | ||
+ | |- | ||
+ | |style="background-color: #9ACD32"| ||align=center|144||Yellow Green||align=center|'''10'''||align=center|2663 - not for sale|| C,E | ||
+ | |- | ||
+ | |} | ||
+ | |} | ||
+ | |||
+ | =Paint= | ||
+ | |||
+ | I have recipes for all 142 colors, I will gradually test them on a needed-base. They never use Earth Light and Silver Powder. | ||
+ | |||
+ | The materials in the recipes in that quantity make 10 db of paint. | ||
+ | |||
+ | {| border="1" class="wikitable sortable" | ||
+ | ! Color !! Recipe !! Avatar | ||
+ | |- | ||
+ | |||
+ | | Alice Blue || 1 DeadTongue, 6 Cabbage, 1 Copper, 1 Lead, 1 Carrot, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Antique White || 6 Cabbage, 1 Iron, 1 Copper, 1 Lead, 1 Saltpeter, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Aqua || 1 Carrot, 1 Iron, 1 DeadTongue, 1 Lime, 1 ToadSkin, 6 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Aquamarine || 1 Cabbage, 1 Clay, 1 Iron, 6 Copper, 1 Sulfur, 1 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Azure || 5 Copper, 1 Cabbage, 1 Lead, 1 Carrot, 1 Iron, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Beige || 1 Cabbage, 1 Carrot, 6 Copper, 1 Lead, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Bisque || 1 Cabbage, 1 Lead, 5 Carrot, 1 Iron, 2 Copper, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Black || 7 Clay, 1 Copper, 1 Cabbage, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Blanched Almond || 1 Carrot, 1 Saltpeter, 1 Copper, 1 Lead, 1 Sulfur, 7 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Blue || 1 Sulfur, 1 Iron, 1 Potash, 1 DeadTongue, 1 Cabbage, 7 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Blue Violet || 1 Lead, 1 Iron, 1 DeadTongue, 6 Cabbage, 1 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Brown || 6 Cabbage, 1 RedSand, 3 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Burly Wood || 6 Carrot, 1 Copper, 1 Cabbage, 1 Iron, 1 Sulfur, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Cadet Blue || 6 Clay, 4 Copper, 1 Sulfur || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Carrot || 10 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Chartreuse || 1 Cabbage, 1 Clay, 1 Copper, 1 DeadTongue, 1 Lead, 5 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Chocolate || 2 Cabbage, 8 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Coral || 9 Carrot, 1 Lead || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Cornflower Blue || 1 Cabbage, 1 Clay, 6 Copper, 1 Sulfur, 1 Iron, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Cornsilk || 1 Copper, 1 Cabbage, 1 Lead, 6 Carrot, 1 Iron || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Crimson || 3 Cabbage, 6 Carrot, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Blue || 1 Clay, 1 Iron, 1 DeadTongue, 1 Copper, 9 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Cyan || 3 Cabbage, 2 Clay, 5 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Golden Rod || 6 Clay, 4 Carrot, 1 Saltpeter || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Gray || 7 Cabbage, 1 Iron, 1 Lead, 1 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Green || 8 Clay, 1 Saltpeter, 1 Copper, 1 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Khaki || 1 Cabbage, 1 Clay, 6 Carrot, 1 Iron, 1 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Magenta || 8 Cabbage, 1 Carrot, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Olive Green || 9 Clay, 1 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Orange || 1 Cabbage, 7 Carrot, 1 Saltpeter, 1 Copper, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Orchid || 1 Carrot, 1 RedSand, 11 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Red || 2 Cabbage, 7 RedSand, 1 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Salmon || 7 Cabbage, 1 Copper, 1 Clay, 1 Lead || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Sea Green || 1 Cabbage, 7 Clay, 1 Iron, 1 Copper, 1 Sulfur || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Slate Blue || 10 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Slate Gray || 5 Clay, 1 Copper, 4 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Turquoise || 1 Cabbage, 1 Clay, 1 Iron, 6 Copper, 1 ToadSkin || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dark Violet || 1 Potash, 10 Cabbage, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Deep Pink || 1 Cabbage, 7 Carrot, 1 RedSand, 1 Sulfur, 1 Iron || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Deep Sky Blue || 1 Clay, 1 DeadTongue, 1 Cabbage, 1 Lime, 1 ToadSkin, 6 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dim Gray || 9 Cabbage, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Dodger Bluee || 1 Carrot, 1 Iron, 1 DeadTongue, 1 Cabbage, 1 Saltpeter, 9 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Fire Brick || 3 Cabbage, 1 RedSand, 6 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Forest Green || 8 Clay, 1 Saltpeter, 2 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Ghost White || 1 Copper, 1 Lead, 1 Carrot, 1 DeadTongue, 1 Lime, 6 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Green || 8 Clay, 1 Saltpeter, 1 Copper, 1 Toad Skin || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Green Yellow || 6 Clay, 1 Saltpeter, 1 Copper, 1 Lead, 1 Carrot, 1 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Indian Red || 4 Cabbage, 6 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Ivory || 1 Cabbage, 1 Copper, 1 Lead, 1 Carrot, 1 Iron, 5 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Lavender Blush || 1 Copper, 6 Cabbage, 1 Lead, 1 Carrot, 1 Iron || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Light Blue || 1 Lead, 5 Copper, 4 Cabbage || Ariella | ||
+ | |- | ||
+ | |||
+ | | Light Golden Rod Yellow || 1 Cabbage, 1 Copper, 1 Lead, 1 Carrot, 1 Sulfur, 7 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Light Yellow || 1 Copper, 1 Lead, 7 Carrot, 1 RedSand, 1 Sulfur || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Linen || 1 Copper, 1 Lead, 1 RedSand, 1 Carrot, 1 Lime, 9 Cabbage || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Maroon || 7 Clay, 1 Iron, 1 Cabbage, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Medium Violet Red || 5 Cabbage, 4 Carrot, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Midnight Blue || 1 Clay, 1 Copper, 7 Cabbage, 1 RedSand || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Olive || 1 Cabbage, 1 Clay, 7 Carrot, ! Saltpeter, 1 Copper || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Orange || 10 Carrot, 1 Saltpeter, 1 Copper, 1 Sulfur || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Orange Red || 1 Cabbage, 1 RedSand, 1 Saltpeter, 1 Copper, 1 Clay, 6 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Pale Violet Red || 8 Cabbage, 1 Copper, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Pink || 6 Cabbage, 1 Copper, 1 Lead, 1 Clay, 1 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Red || 1 Copper, 1 Sulfur, 1 Clay, 1 Saltpeter, 1 Iron, 8 Carrot || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Saddle Brown || 10 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Silver || 1 Copper, 7 Cabbage, 1 Iron, 1 Sulfur, 1 Saltpeter, 1 Clay || Pascalito | ||
+ | |- | ||
+ | |||
+ | | Silver || 1 Carrot, 1 Copper, 7 Cabbage, 1 Iron, 1 Sulfur, 1 Copper || Pascalito | ||
|- | |- | ||
− | | | + | | Spring Green || 1 Clay, 1 Carrot, 1 DeadTongue, 1 Lead, 5 Copper, 1 Cabbage || Pascalito |
− | | | ||
− | | | ||
− | | | ||
|- | |- | ||
− | | | + | | Turquoise || 1 Clay, 9 Copper, 1 Cabbage, 1 Iron, 1 Sulfur || Pascalito |
− | | | ||
− | | | ||
− | | | ||
|- | |- | ||
− | | | + | | Violet Red || 7 Cabbage, 1 Iron, 1 RedSand, 1 Carrot || Pascalito |
− | | | ||
− | | | ||
− | | | ||
|- | |- | ||
− | | | + | | White || 4 Cabbage, 2 Copper, 1 Lead, 1 Carrot, 1 Iron, 1 Clay || Pascalito |
− | | | ||
− | | | ||
− | | | ||
|- | |- | ||
− | | | + | | Yellow || 1 Saltpeter, 1 Copper, 7 Clay, 1 Lead, 1 Carrot || Pascalito |
− | | | ||
− | | | ||
− | | | ||
|- | |- | ||
+ | | Yellow Green || 1 Cabbage, 1 Clay, 1 Iron, 1 Saltpeter, 1 Copper, 6 Carrot, 1 Toad Skin || Pascalito | ||
+ | |- | ||
|} | |} | ||
− | |||
= Wines = | = Wines = | ||
Line 49: | Line 596: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 1.4 | Acid 1.4 | ||
− | Green Beans (Vegetables) @ V+1 | + | Green Beans (Cooked Notes, Vegetables) @ V+1, Caramelization @ V+3, Microbiological Smells @ V+4 |
This Pascarella test -1660 6680 Contemplation, Vintage 3 Light Red Wine has: | This Pascarella test -1660 6680 Contemplation, Vintage 3 Light Red Wine has: | ||
Line 56: | Line 603: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.0 | Acid 0.0 | ||
+ | Cedar (Resin, Woodiness) @ V+1 | ||
This Pascarella test -1700 6700 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1700 6700 cont, Vintage 3 Light Red Wine has: | ||
Line 62: | Line 610: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.1 | Acid 0.1 | ||
+ | Ethanol (Pungency, Chemicals) @ V+1, Menthol (Coolness, Pungency) @ V+3 | ||
This Pascarella test -1700 6660 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1700 6660 cont, Vintage 3 Light Red Wine has: | ||
Line 68: | Line 617: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.2 | Acid 0.2 | ||
+ | Pungency (Chemicals), Vegetables @ V+1 | ||
Pascarella test -1680 6660 | Pascarella test -1680 6660 | ||
+ | thin @ V+1, Ethanol (Pungency, Chemicals) @ V+3 | ||
This Pascarella test -1680 6680 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1680 6680 cont, Vintage 3 Light Red Wine has: | ||
Line 76: | Line 627: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.1 | Acid 0.1 | ||
+ | Linalool (Floral Notes) @ V+1, Geraniums (Floral Notes) @ V+3 | ||
This Pascarella test -1660 6700 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1660 6700 cont, Vintage 3 Light Red Wine has: | ||
Line 82: | Line 634: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.1 | Acid 0.1 | ||
+ | Peach (Tree Fruit, Fruit) @ V+1, Straw (Deep Dried Notes, Vegetables) @ V+3 | ||
This Pascarella test -1640 6700 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1640 6700 cont, Vintage 3 Light Red Wine has: | ||
Line 88: | Line 641: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.6 | Acid 0.6 | ||
+ | Menthol (Coolness,Pungency) @ V+1 | ||
This Pascarella test -1640 6680 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1640 6680 cont, Vintage 3 Light Red Wine has: | ||
Line 94: | Line 648: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.0 | Acid 0.0 | ||
+ | Hot Alcohol (Heat, Pungency) @ V+1 | ||
This Pascarella test -1640 6660 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1640 6660 cont, Vintage 3 Light Red Wine has: | ||
Line 100: | Line 655: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.3 | Acid 0.3 | ||
+ | Heat (Pungency), Cooked Notes (Vegetables) @ V+1 | ||
This Pascarella Melange tests Contemplation, Vintage 3 Light Red Wine has: | This Pascarella Melange tests Contemplation, Vintage 3 Light Red Wine has: | ||
Line 106: | Line 662: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.1 | Acid 0.1 | ||
+ | Pungency, Hot Alcohol (Heat, Chemicals) @ V+1, Green Beans (Vegetables) @ V+3 | ||
This Pascarella test -1720 6700 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1720 6700 cont, Vintage 3 Light Red Wine has: | ||
Line 112: | Line 669: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 1.3 | Acid 1.3 | ||
+ | Peach (Tree Fruit, Fruit) @ V+1, Straw (Deep Dried Notes) @ V+3 | ||
This Pascarella test -1660 6660 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1660 6660 cont, Vintage 3 Light Red Wine has: | ||
Line 118: | Line 676: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.4 | Acid 0.4 | ||
+ | Ethanol (Pungency, Chemicals) @ V+1 | ||
This Pascarella test -1680 6700 cont, Vintage 3 Light Red Wine has: | This Pascarella test -1680 6700 cont, Vintage 3 Light Red Wine has: | ||
Line 124: | Line 683: | ||
Tannin 0.0 | Tannin 0.0 | ||
Acid 0.3 | Acid 0.3 | ||
+ | Floral Notes @ V+1 | ||
+ | |||
+ | This Pascarella test -1720 6680 cont, Vintage 3 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 16.3 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.6 | ||
+ | Cedar (Woodiness) @ V+1, Yeast (Microbiological Smells) @ V+3 | ||
+ | |||
+ | This Pascarella test -1700 6680 cont, Vintage 3 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 11.1 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.4 | ||
+ | Stemmy (Vegetables), Woodiness, Cedar (Resin) @ V+1, Leesy (Yeast, Microbiological Smells) @ V+3 | ||
+ | |||
+ | This Pascarella test -1720 6720 friv, Vintage 3 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 45.9 | ||
+ | Tannin 0.0 | ||
+ | Acid 3.6 | ||
+ | Lemon (Citrus Notes, Fruit), Hazelnut (Nuttiness) @ V+1 and V+3 | ||
+ | |||
+ | test -1740 6720 | ||
+ | thin @ V+1 | ||
+ | |||
+ | test -1740 6700 | ||
+ | Ethanol (Pungency, Chemicals), Linalool (Floral Notes) @ V+1 | ||
+ | |||
+ | test -1740 6680 | ||
+ | thin @ V+1 | ||
+ | |||
+ | test -1760 6680 | ||
+ | Resin (Woodiness) @ V+1 | ||
+ | |||
+ | test -1760 6700 | ||
+ | Menthol (Pungency) @ V+1 | ||
+ | |||
+ | test -1760 6720 | ||
+ | thin @ V+1 | ||
+ | |||
+ | This Pascarella complete mix poor stats, Vintage 3 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 6.5 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.6 | ||
+ | Resin (Woodiness), Pungency (Chemicals) @ V+1, Leesy (Yeast, Microbiological smells), Resin (Woodines), Floral Notes, Pungeny (Chemicals) @ V+3 | ||
+ | |||
+ | This Pascarella Green Bean Contemplation, Vintage 4 Light Red Wine has: | ||
+ | Alcohol 12.4% | ||
+ | Residual Sugar 6.5 | ||
+ | Tannin 15.9 | ||
+ | Acid 0.3 | ||
+ | Green Beans (Cooked Notes, Vegetables) @ V+1 | ||
+ | |||
+ | This Ariella #1 Green Bean Sugar Frivolity , Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.1% | ||
+ | Residual Sugar 62.0 | ||
+ | Tannin 10.6 | ||
+ | Acid 5.2 | ||
+ | Cooked Notes @ V+1 | ||
+ | |||
+ | This Pascarella #1 Cedar and Mystery Sugar Contemplation, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.1% | ||
+ | Residual Sugar 4.8 | ||
+ | Tannin 6.8 | ||
+ | Acid 0.0 | ||
+ | Pungency @ V+0, Pungency, Cedar (Woodiness) @ V+1 | ||
+ | |||
+ | This Pascarella Pecher Mignon, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.1% | ||
+ | Residual Sugar 16.5 | ||
+ | Tannin 10.7 | ||
+ | Acid 1.0 | ||
+ | Peach (Tree Fruit, Fruit) @ V+0 and V+1 | ||
+ | |||
+ | This Pascarella test -1680 6720 cont, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 19.5 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.3 | ||
+ | Oak (Woodiness, Resin), Fruit, Green Beans (Cooked Notes, Vegetables) @ V+1 | ||
+ | |||
+ | This Pascarella Cooked Peach Heat, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.1% | ||
+ | Residual Sugar 6.9 | ||
+ | Tannin 6.6 | ||
+ | Acid 0.4 | ||
+ | Peach (Tree Fruit, Fruit), Heat (Pungency) @ V+0, Heat (Pungency), Grean Beans (Cooked Notes, Vegetables), Peach (Tree Fruit, Fruit) @ V+1 | ||
+ | |||
+ | This Pascarella test -1700 6720 cont, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 9.2% | ||
+ | Residual Sugar 6.8 | ||
+ | Tannin 0.3 | ||
+ | Acid 0.3 | ||
+ | Lemon (Citrus Notes, Fruit), Bell Pepper (Freshness, Vegetables), Hazelnut (Nuttiness) @ V+1 | ||
+ | |||
+ | This Pascarella test -1760 6640, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 15.8 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.3 | ||
+ | Peach (Tree Fruit, Fruit), Menthol (Pungency) @ V+1 | ||
+ | |||
+ | This Pascarella test -1760 6660 cont, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 6.5% | ||
+ | Residual Sugar 9.9 | ||
+ | Tannin 3.6 | ||
+ | Acid 0.1 | ||
+ | Cooked Notes (vegetables) @ V+1 | ||
+ | |||
+ | This Pascarella Mint Pungent Veggies, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.3% | ||
+ | Residual Sugar 15.6 | ||
+ | Tannin 9.5 | ||
+ | Acid 1.5 | ||
+ | Ethanol (Pungency, Chemicals) , Menthol (Coolness, Pungency) @ V+0, + Cooked Notes (Vegetables) @ V+1 | ||
+ | |||
+ | This Pascarella Lemmothanol Hazel, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.3% | ||
+ | Residual Sugar 28.7 | ||
+ | Tannin 19.4 | ||
+ | Acid 1.3 | ||
+ | Fruit, Pungency (Chemicals) @ V+0. + Linalool, Nuttiness @ V+1 | ||
+ | |||
+ | This Pascarella Floral Stemmy Woody Cedar, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.3% | ||
+ | Residual Sugar 18.0 | ||
+ | Tannin 20.4 | ||
+ | Acid 1.1 | ||
+ | Freshness (Vegetables), Smoke (Burned Smells, Woodiness) @ V+0 | ||
+ | |||
+ | This Pascarella Mysterious Resin, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 12.2% | ||
+ | Residual Sugar 44.2 | ||
+ | Tannin 8.5 | ||
+ | Acid 0.9 | ||
+ | thin @ V+0, Resin (Woodiness) @ V+1 | ||
+ | |||
+ | This Pascarella test -1760 6600 cont, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 8.8 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.0 | ||
+ | Smoke (Burned Smells, Woodiness) @ V+1 | ||
+ | |||
+ | This Pascarella test -1760 6620 cont, Vintage 5 Light Red Wine has: | ||
+ | Alcohol 0.0% | ||
+ | Residual Sugar 10.3 | ||
+ | Tannin 0.0 | ||
+ | Acid 0.8 | ||
+ | Burned Smells (Woodiness) @ V+1 | ||
+ | |||
+ | This Pascarella Green Beans Frivolity 15% Distraction 85% Mondo Grapes, Vintage 7 White Wine has: | ||
+ | Alcohol 13.2% | ||
+ | Residual Sugar 15.7 | ||
+ | Tannin 0.5 | ||
+ | Acid 0.6 | ||
+ | |||
+ | This Frivolity Contemplation Rings, Vintage 8 White Wine has: | ||
+ | Alcohol 13.0% | ||
+ | Residual Sugar 13.7 | ||
+ | Tannin 3.9 | ||
+ | Acid 0.9 | ||
= Beer Tests = | = Beer Tests = | ||
Line 151: | Line 874: | ||
** seal 2250 = Yeast-18 Acetobacter-38 Mold-39 Yeast-66 Yeast-50 Yeast-16 | ** seal 2250 = Yeast-18 Acetobacter-38 Mold-39 Yeast-66 Yeast-50 Yeast-16 | ||
** '''seal 2350''' = Acetobacter-38 Mold-39 Yeast-18 | ** '''seal 2350''' = Acetobacter-38 Mold-39 Yeast-18 | ||
+ | ** (-1812 6636) = Acetobacter-38 Yeast-50 Yeast-16 Yeast-66 Yeast-18 Yeast-19 Mold-39 Lactobacillus-12 | ||
+ | ** (-1802 6646) = Acetobacter-38 Yeast-18 Yeast-50 Mold-39 Yeast-66 Yeast-16 Yeast-19 Lactobacillus-12 Yeast-32 Lactobacillus-36 Yeast-33 Yeast-80 Lactobacillus-69 Acetobacter-6 Lactobacillus-44 Lactobacillus-92 Yeast-90 Yeast-73 Mold-79 Acetobacter-94 Lactobacillus-100 Acetobacter-14 Lactobacillus-13 Yeast-64 Lactobacillus-20 Yeast-58 Yeast-42 Yeast-2 Yeast-3 Lactobacillus-4 Acetobacter-78 Yeast-83 Mold-47 Yeast-81 Acetobacter-86 | ||
+ | ** (-1802 6656) = '''Yeast-33''' Acetobacter-22 Yeast-26 Mold-55 Yeast-83 Lactobacillus-45 Acetobacter-62 Yeast-67 Yeast-64 Yeast-16 Yeast-24 Yeast-43 Yeast-9 Yeast-73 Yeast-90 Yeast-11 Yeast-41 Lactobacillus-85 Lactobacillus-93 Yeast-40 Lactobacillus-21 Lactobacillus-69 Yeast-48 Yeast-57 Yeast-65 Lactobacillus-76 Yeast-18 | ||
+ | ** (-1792 6646) = Yeast-50 Yeast-18 Acetobacter-38 Mold-39 Yeast-66 Yeast-16 Yeast-19 Lactobacillus-12 Lactobacillus-36 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-69 Lactobacillus-44 Acetobacter-6 Acetobacter-14 Lactobacillus-92 Yeast-90 Yeast-73 Yeast-58 Lactobacillus-13 Yeast-3 Acetobacter-94 Acetobacter-78 Yeast-2 Lactobacillus-20 Yeast-83 Mold-79 Yeast-64 Lactobacillus-100 Mold-47 Yeast-42 Lactobacillus-4 Acetobacter-86 Yeast-81 Yeast-97 | ||
+ | Microbes Detected: Yeast-18 Acetobacter-38 Yeast-50 Mold-39 Yeast-66 Yeast-16 Yeast-19 Lactobacillus-12 Lactobacillus-36 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-69 Lactobacillus-44 Acetobacter-6 Acetobacter-14 Lactobacillus-92 Yeast-90 Yeast-73 Lactobacillus-13 Yeast-58 Yeast-3 Acetobacter-94 Acetobacter-78 Yeast-2 Lactobacillus-20 Yeast-83 Mold-79 Yeast-64 Mold-47 Lactobacillus-100 Yeast-42 Lactobacillus-4 Acetobacter-86 Yeast-81 Yeast-97 ===> still entering at same time | ||
+ | ** (-1792 6636) = '''Yeast-50''' Acetobacter-38 Yeast-66 Yeast-16 Yeast-18 Mold-39 Yeast-19 Lactobacillus-12 Lactobacillus-69 Lactobacillus-44 Lactobacillus-36 Yeast-90 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-92 Yeast-73 Acetobacter-14 Yeast-83 Acetobacter-6 Yeast-58 Mold-47 Yeast-3 Lactobacillus-13 Yeast-2 Acetobacter-78 Acetobacter-94 Mold-79 Yeast-42 Lactobacillus-20 Lactobacillus-100 Yeast-97 Acetobacter-86 Yeast-64 Lactobacillus-4 | ||
+ | ***seal 2300 = Yeast-50 Acetobacter-38 | ||
+ | ** (-1792 6626) = '''Yeast-50''' Acetobacter-38 Yeast-66 Yeast-16 Yeast-18 Mold-39 Yeast-19 Lactobacillus-12 Lactobacillus-44 Lactobacillus-69 Yeast-90 Yeast-32 Lactobacillus-92 Yeast-33 Lactobacillus-36 Yeast-73 Yeast-83 Yeast-58 Acetobacter-14 Yeast-80 Lactobacillus-13 Acetobacter-6 Mold-47 Mold-79 Yeast-3 Yeast-42 Yeast-2 Acetobacter-94 Acetobacter-78 Lactobacillus-100 Yeast-97 Yeast-48 Lactobacillus-20 Acetobacter-86 Lactobacillus-4 | ||
+ | ***'''seal 2300 = Yeast-50''' | ||
==around -1664 6656== | ==around -1664 6656== | ||
Line 191: | Line 923: | ||
**seal 1920 = Yeast-51 Yeast-74 | **seal 1920 = Yeast-51 Yeast-74 | ||
**seal 1960 = '''Yeast-51''' | **seal 1960 = '''Yeast-51''' | ||
− | ** | + | **10 light malt @ 1196, 5 raw malt @ 16, 100 honey @ 8, seal 1960 = |
+ | |||
+ | Brief Description: Cloying Beer | ||
+ | |||
+ | --- Alcohol: 873 --- | ||
+ | --- Color: 16 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 772 --- | ||
+ | |||
+ | --- Glucose (sweet): 152 --- | ||
+ | --- Maltose (sweet): 125 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 71 --- | ||
+ | --- Orange Flavor (fruity): 12 --- | ||
+ | --- Banana Flavor (fruity): 10 --- | ||
+ | --- Cherry Flavor (fruity): 18 --- | ||
+ | --- Date Flavor (fruity): 27 --- | ||
+ | --- Honey Flavor (fruity): 1683 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 15 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 11 --- | ||
+ | --- Tannin Flavor (very bitter): 35 --- | ||
+ | --- Grassy Flavor (unpleasant): 36 --- | ||
+ | --- Nasty Flavors (unpleasant): 10 --- | ||
+ | |||
+ | Microbes Detected: Yeast-51 | ||
+ | |||
*SE = '''Yeast-9''' Acetobacter-94 Yeast-17 Yeast-41 Lactobacillus-68 Mold-39 Acetobacter-22 Lactobacillus-84 Lactobacillus-12 Yeast-99 Lactobacillus-100 Yeast-42 Yeast-50 Yeast-72 Yeast-1 Yeast-24 Mold-15 Yeast-10 Lactobacillus-4 | *SE = '''Yeast-9''' Acetobacter-94 Yeast-17 Yeast-41 Lactobacillus-68 Mold-39 Acetobacter-22 Lactobacillus-84 Lactobacillus-12 Yeast-99 Lactobacillus-100 Yeast-42 Yeast-50 Yeast-72 Yeast-1 Yeast-24 Mold-15 Yeast-10 Lactobacillus-4 | ||
*SW = Lactobacillus-12 Acetobacter-54 Yeast-9 Yeast-17 Yeast-49 Mold-23 Yeast-98 Mold-71 Mold-47 Yeast-72 Yeast-10 Yeast-41 Yeast-99 Yeast-16 Yeast-43 Yeast-1 Acetobacter-78 Lactobacillus-84 Lactobacillus-68 Mold-15 Yeast-32 Lactobacillus-36 | *SW = Lactobacillus-12 Acetobacter-54 Yeast-9 Yeast-17 Yeast-49 Mold-23 Yeast-98 Mold-71 Mold-47 Yeast-72 Yeast-10 Yeast-41 Yeast-99 Yeast-16 Yeast-43 Yeast-1 Acetobacter-78 Lactobacillus-84 Lactobacillus-68 Mold-15 Yeast-32 Lactobacillus-36 | ||
− | ==around -1664 | + | ==around -1664 6784== |
*NE = Mold-63 Lactobacillus-36 Mold-55 Lactobacillus-4 Yeast-98 Yeast-16 Yeast-74 Acetobacter-30 Acetobacter-70 Acetobacter-38 Acetobacter-54 Yeast-65 Yeast-59 Lactobacillus-60 | *NE = Mold-63 Lactobacillus-36 Mold-55 Lactobacillus-4 Yeast-98 Yeast-16 Yeast-74 Acetobacter-30 Acetobacter-70 Acetobacter-38 Acetobacter-54 Yeast-65 Yeast-59 Lactobacillus-60 | ||
*NW = Mold-63 Yeast-96 Yeast-24 Acetobacter-30 Lactobacillus-92 Lactobacillus-29 Yeast-98 Lactobacillus-77 Yeast-74 Acetobacter-38 Yeast-25 Yeast-42 Mold-7 Yeast-91 | *NW = Mold-63 Yeast-96 Yeast-24 Acetobacter-30 Lactobacillus-92 Lactobacillus-29 Yeast-98 Lactobacillus-77 Yeast-74 Acetobacter-38 Yeast-25 Yeast-42 Mold-7 Yeast-91 | ||
*SW = '''Yeast-74 Yeast-57 Yeast-91''' Lactobacillus-21 Yeast-65 Mold-63 Yeast-88 Yeast-25 Lactobacillus-36 Acetobacter-22 | *SW = '''Yeast-74 Yeast-57 Yeast-91''' Lactobacillus-21 Yeast-65 Mold-63 Yeast-88 Yeast-25 Lactobacillus-36 Acetobacter-22 | ||
− | *SE = | + | *SE = '''Yeast-25''' Acetobacter-30 Yeast-11 Acetobacter-6 Yeast-41 Lactobacillus-21 Yeast-98 Lactobacillus-37 Yeast-74 Yeast-91 Yeast-56 Yeast-8 Yeast-72 |
+ | **seal 2000 = No Microorganisms | ||
+ | **seal 1800 = No Microorganisms | ||
+ | **seal 1600 = No Microorganisms | ||
+ | **seal 1400 = No Microorganisms | ||
+ | **seal 1200 = No Microorganisms | ||
+ | **'''seal 1000''' = Yeast-25 | ||
+ | ***10LM@1194, 120H@12, 5RM@6, seal 1000 = | ||
+ | |||
+ | Brief Description: Cloying Beer | ||
+ | |||
+ | --- Alcohol: 971 --- | ||
+ | --- Color: 16 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 855 --- | ||
+ | |||
+ | --- Glucose (sweet): 254 --- | ||
+ | --- Maltose (sweet): 125 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 71 --- | ||
+ | --- Orange Flavor (fruity): 29 --- | ||
+ | --- Banana Flavor (fruity): 732 --- | ||
+ | --- Cherry Flavor (fruity): 12 --- | ||
+ | --- Date Flavor (fruity): 163 --- | ||
+ | --- Honey Flavor (fruity): 2017 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 10 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 265 --- | ||
+ | --- Tannin Flavor (very bitter): 35 --- | ||
+ | --- Grassy Flavor (unpleasant): 87 --- | ||
+ | --- Nasty Flavors (unpleasant): 27 --- | ||
+ | |||
+ | Microbes Detected: Yeast-25 | ||
+ | ***40LM@1188, 135H@1196, open = | ||
+ | |||
+ | Brief Description: Vinegar Beer | ||
+ | |||
+ | --- Alcohol: 1149 --- | ||
+ | --- Color: 60 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 240 --- | ||
+ | |||
+ | --- Glucose (sweet): 128 --- | ||
+ | --- Maltose (sweet): 400 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 153 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 238 --- | ||
+ | --- Orange Flavor (fruity): 31 --- | ||
+ | --- Banana Flavor (fruity): 663 --- | ||
+ | --- Cherry Flavor (fruity): 16 --- | ||
+ | --- Date Flavor (fruity): 156 --- | ||
+ | --- Honey Flavor (fruity): 331 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 76 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 243 --- | ||
+ | --- Tannin Flavor (very bitter): 119 --- | ||
+ | --- Grassy Flavor (unpleasant): 119 --- | ||
+ | --- Nasty Flavors (unpleasant): 28 --- | ||
+ | |||
+ | Microbes Detected: Yeast-25 Acetobacter-30 Yeast-11 Acetobacter-6 Yeast-41 Lactobacillus-21 Yeast-98 Lactobacillus-37 Yeast-74 Yeast-91 Yeast-56 Yeast-8 Yeast-72 | ||
+ | |||
+ | ===around -1728 6720=== | ||
+ | *SW no good | ||
+ | *SE no good | ||
+ | *NW = '''Yeast-51 Yeast-74 Yeast-91 Yeast-88''' Lactobacillus-93 Lactobacillus-21 Yeast-65 Lactobacillus-13 Yeast-72 Mold-63 Lactobacillus-84 Lactobacillus-4 | ||
+ | *NE = '''Yeast-51 Yeast-74 Yeast-88''' Lactobacillus-21 Yeast-25 Yeast-72 Acetobacter-14 Yeast-91 Lactobacillus-93 Yeast-41 | ||
+ | |||
+ | === -1752 6667 === | ||
+ | *'''Yeast-72 Yeast-74''' Lactobacillus-21 Acetobacter-6 Yeast-51 Lactobacillus-93 Acetobacter-54 Yeast-65 Yeast-75 Yeast-8 Acetobacter-14 Lactobacillus-61 Yeast-91 Lactobacillus-92 Mold-63 Lactobacillus-84 Yeast-81 Acetobacter-30 | ||
+ | *seal 1800 = nothing | ||
+ | *seal 925 = Yeast-72 Yeast-74 Lactobacillus-21 | ||
+ | *seal 1400 = Yeast-72 Yeast-74 | ||
+ | *'''seal 1600''' = Yeast-72 |
Latest revision as of 06:05, 16 November 2010
Alloy, Marble and Raeli Tile Trades
For trades, please contact Ariella or Pascalito in game. Ariella has the tub upgrade skill and the skill to build the marble tubs (you provide mats). Prices to build or upgrade the marble tubs are 80 pappy seeds or 1 sheet glass per upgrade or building of tub.
We trade only for what we have in stock, so we take no orders. We do not deliver. We live in bullseye in Merope where the schools are.
We will take the following items in trades, they are worth the listed number of credits to us. Get enough credits to get your marble or alloys.
- 3 (rotten) flax = 1 cr
- 2 gravel or concrete = 1 cr
- 3 rotten fish = 1 cr
- 1 linen = 12 cr
- 10 dung = 1 cr
- 20 cabbage = 1 cr
- 1 sheetglass = 25 cr
- 2 dried or sterile papyrus = 1 cr (stocked up, not accepting this in trades currently)
- 1 fertile papyrus = 1 cr (stocked up, not accepting this in trades currently)
- 1 papyrus seeds = 1 cr (stocked up, not accepting this in trades currently)
- 5 barley = 1 cr
- 1 scorpion's brood = 5 cr
- 1 slave's bread mushrooms = 2 cr
- 1 dueling serpent mushrooms = 5 cr
- 1 heaven's torent mushrooms = 5 cr
- 1 peasant foot mushrooms = 5 cr
- 1 razor's edge mushrooms = 5 cr
- 1 salt water fungus = 5 cr
- 1 beehive mushrooms = 10 cr
- 1 golden sun mushrooms = 10 cr
- 1 sun star mushrooms = 5 cr
- 1 spiderling mushrooms = 5 cr
- 1 pool of tranquility mushrooms = 10 cr
- 1 dung rot mushrooms = 10 cr
Here is a list of the prices in credits.
- 1 Oyster Shell Marble = 100 cr
- 1 White Travertine = 100 cr
- 1 Yellow Alabaster = 100 cr
- 1 Mud Granite = 120 cr
- 1 Canary Granite = 120 cr
- 1 Rose Alabaster = 150 cr
- 1 Tangerine Marble = 200 cr
- 1 Serpentine Marble = 250 cr
- 1 Steel = 10 cr
- 1 Brass = 10 cr
- 1 Bronze = 10 cr
- 1 Raeli Tiles = 1 cr
Raeli Ovens and Tiles
- A=Merope ghost white, alice blue, light cyan, pale turquoise, light sky blue, medium turquoise, deep sky blue, dark turquoise, light sea green, dark cyan, teal, dark slate gray - last bake=11/08/10
- B=Merope ghost white, alice blue, light cyan, lavender, pale turquoise, light blue, light sky blue, cornflower blue, dodger blue, light sea green, dark cyan, teal, midnight blue - last bake=
- C=Celaeno snow, mint cream, honey dew, beige, gainsboro, light grey, pale green, light green, yellow green, lime green, forest green, dark green - last bake=10/30/10
- D=Celaeno ghost white, alice blue, lavender, powder blue, light blue, light steel blue, light sky blue, cornflower blue, royal blue, blue, medium blue, dark blue, midnight blue last bake=
- E=Taygete snow, white smoke, linen, beige, gainsboro, light grey, pale golden rod, silver, tan, dark khaki, yellow green, olive drab, dark olive green, dark slate gray - last bake=
- F=Sinai snow, floral white, seashell, linen, misty rose, antique white, bisque, pink, light pink, burly wood, dark salmon, salmon, indian red, chocolate, fire brick - last bake=11/12
- G=Sinai snow, floral white, seashell, linen, misty rose, antique white, bisque, peach puff, pink, light pink, burly wood, dark salmon, salmon, coral, indian red, tomato, carrot, chocolate, sienna, brown, saddle brown, maroon - last bake=11/12
- H=Celaeno snow, lavender blush, linen, misty rose, pink, light pink, pale violet red, indian red, crimson, brown, maroon - last bake=10/30/10
- I=Maia white smoke, snow, lavender blush, lavender, misty rose, thistle, plum, violet, orchid, medium orchid, violet red, medium violet red, dark magenta, purple, indigo, midnight blue - last bake=
- J=Maia snow, ghost white, white smoke, lavender, gainsboro, thistle, plum, orchid, medium purple, medium orchid, dark orchid, dark magenta, dark slate blue, indigo, midnight blue - last bake=11/03/10
- K=Merope mint cream, honey dew, light cyan, pale turquoise, aquamarine, medium aqua marine, turquoise, medium spring green, spring green, sea green, forest green, dark slate gray - last bake=11/16/2010
|
|
Paint
I have recipes for all 142 colors, I will gradually test them on a needed-base. They never use Earth Light and Silver Powder.
The materials in the recipes in that quantity make 10 db of paint.
Color | Recipe | Avatar |
---|---|---|
Alice Blue | 1 DeadTongue, 6 Cabbage, 1 Copper, 1 Lead, 1 Carrot, 1 RedSand | Pascalito |
Antique White | 6 Cabbage, 1 Iron, 1 Copper, 1 Lead, 1 Saltpeter, 1 Clay | Pascalito |
Aqua | 1 Carrot, 1 Iron, 1 DeadTongue, 1 Lime, 1 ToadSkin, 6 Copper | Pascalito |
Aquamarine | 1 Cabbage, 1 Clay, 1 Iron, 6 Copper, 1 Sulfur, 1 Carrot | Pascalito |
Azure | 5 Copper, 1 Cabbage, 1 Lead, 1 Carrot, 1 Iron, 1 Clay | Pascalito |
Beige | 1 Cabbage, 1 Carrot, 6 Copper, 1 Lead, 1 Clay | Pascalito |
Bisque | 1 Cabbage, 1 Lead, 5 Carrot, 1 Iron, 2 Copper, 1 RedSand | Pascalito |
Black | 7 Clay, 1 Copper, 1 Cabbage, 1 RedSand | Pascalito |
Blanched Almond | 1 Carrot, 1 Saltpeter, 1 Copper, 1 Lead, 1 Sulfur, 7 Cabbage | Pascalito |
Blue | 1 Sulfur, 1 Iron, 1 Potash, 1 DeadTongue, 1 Cabbage, 7 Copper | Pascalito |
Blue Violet | 1 Lead, 1 Iron, 1 DeadTongue, 6 Cabbage, 1 Carrot | Pascalito |
Brown | 6 Cabbage, 1 RedSand, 3 Carrot | Pascalito |
Burly Wood | 6 Carrot, 1 Copper, 1 Cabbage, 1 Iron, 1 Sulfur, 1 Clay | Pascalito |
Cadet Blue | 6 Clay, 4 Copper, 1 Sulfur | Pascalito |
Carrot | 10 Carrot | Pascalito |
Chartreuse | 1 Cabbage, 1 Clay, 1 Copper, 1 DeadTongue, 1 Lead, 5 Carrot | Pascalito |
Chocolate | 2 Cabbage, 8 Carrot | Pascalito |
Coral | 9 Carrot, 1 Lead | Pascalito |
Cornflower Blue | 1 Cabbage, 1 Clay, 6 Copper, 1 Sulfur, 1 Iron, 1 RedSand | Pascalito |
Cornsilk | 1 Copper, 1 Cabbage, 1 Lead, 6 Carrot, 1 Iron | Pascalito |
Crimson | 3 Cabbage, 6 Carrot, 1 RedSand | Pascalito |
Dark Blue | 1 Clay, 1 Iron, 1 DeadTongue, 1 Copper, 9 Cabbage | Pascalito |
Dark Cyan | 3 Cabbage, 2 Clay, 5 Copper | Pascalito |
Dark Golden Rod | 6 Clay, 4 Carrot, 1 Saltpeter | Pascalito |
Dark Gray | 7 Cabbage, 1 Iron, 1 Lead, 1 Copper | Pascalito |
Dark Green | 8 Clay, 1 Saltpeter, 1 Copper, 1 Cabbage | Pascalito |
Dark Khaki | 1 Cabbage, 1 Clay, 6 Carrot, 1 Iron, 1 Copper | Pascalito |
Dark Magenta | 8 Cabbage, 1 Carrot, 1 RedSand | Pascalito |
Dark Olive Green | 9 Clay, 1 Copper | Pascalito |
Dark Orange | 1 Cabbage, 7 Carrot, 1 Saltpeter, 1 Copper, 1 Clay | Pascalito |
Dark Orchid | 1 Carrot, 1 RedSand, 11 Cabbage | Pascalito |
Dark Red | 2 Cabbage, 7 RedSand, 1 Carrot | Pascalito |
Dark Salmon | 7 Cabbage, 1 Copper, 1 Clay, 1 Lead | Pascalito |
Dark Sea Green | 1 Cabbage, 7 Clay, 1 Iron, 1 Copper, 1 Sulfur | Pascalito |
Dark Slate Blue | 10 Cabbage | Pascalito |
Dark Slate Gray | 5 Clay, 1 Copper, 4 Cabbage | Pascalito |
Dark Turquoise | 1 Cabbage, 1 Clay, 1 Iron, 6 Copper, 1 ToadSkin | Pascalito |
Dark Violet | 1 Potash, 10 Cabbage, 1 RedSand | Pascalito |
Deep Pink | 1 Cabbage, 7 Carrot, 1 RedSand, 1 Sulfur, 1 Iron | Pascalito |
Deep Sky Blue | 1 Clay, 1 DeadTongue, 1 Cabbage, 1 Lime, 1 ToadSkin, 6 Copper | Pascalito |
Dim Gray | 9 Cabbage, 1 Clay | Pascalito |
Dodger Bluee | 1 Carrot, 1 Iron, 1 DeadTongue, 1 Cabbage, 1 Saltpeter, 9 Copper | Pascalito |
Fire Brick | 3 Cabbage, 1 RedSand, 6 Carrot | Pascalito |
Forest Green | 8 Clay, 1 Saltpeter, 2 Copper | Pascalito |
Ghost White | 1 Copper, 1 Lead, 1 Carrot, 1 DeadTongue, 1 Lime, 6 Cabbage | Pascalito |
Green | 8 Clay, 1 Saltpeter, 1 Copper, 1 Toad Skin | Pascalito |
Green Yellow | 6 Clay, 1 Saltpeter, 1 Copper, 1 Lead, 1 Carrot, 1 Cabbage | Pascalito |
Indian Red | 4 Cabbage, 6 Carrot | Pascalito |
Ivory | 1 Cabbage, 1 Copper, 1 Lead, 1 Carrot, 1 Iron, 5 Clay | Pascalito |
Lavender Blush | 1 Copper, 6 Cabbage, 1 Lead, 1 Carrot, 1 Iron | Pascalito |
Light Blue | 1 Lead, 5 Copper, 4 Cabbage | Ariella |
Light Golden Rod Yellow | 1 Cabbage, 1 Copper, 1 Lead, 1 Carrot, 1 Sulfur, 7 Clay | Pascalito |
Light Yellow | 1 Copper, 1 Lead, 7 Carrot, 1 RedSand, 1 Sulfur | Pascalito |
Linen | 1 Copper, 1 Lead, 1 RedSand, 1 Carrot, 1 Lime, 9 Cabbage | Pascalito |
Maroon | 7 Clay, 1 Iron, 1 Cabbage, 1 RedSand | Pascalito |
Medium Violet Red | 5 Cabbage, 4 Carrot, 1 RedSand | Pascalito |
Midnight Blue | 1 Clay, 1 Copper, 7 Cabbage, 1 RedSand | Pascalito |
Olive | 1 Cabbage, 1 Clay, 7 Carrot, ! Saltpeter, 1 Copper | Pascalito |
Orange | 10 Carrot, 1 Saltpeter, 1 Copper, 1 Sulfur | Pascalito |
Orange Red | 1 Cabbage, 1 RedSand, 1 Saltpeter, 1 Copper, 1 Clay, 6 Carrot | Pascalito |
Pale Violet Red | 8 Cabbage, 1 Copper, 1 Clay | Pascalito |
Pink | 6 Cabbage, 1 Copper, 1 Lead, 1 Clay, 1 Carrot | Pascalito |
Red | 1 Copper, 1 Sulfur, 1 Clay, 1 Saltpeter, 1 Iron, 8 Carrot | Pascalito |
Saddle Brown | 10 Clay | Pascalito |
Silver | 1 Copper, 7 Cabbage, 1 Iron, 1 Sulfur, 1 Saltpeter, 1 Clay | Pascalito |
Silver | 1 Carrot, 1 Copper, 7 Cabbage, 1 Iron, 1 Sulfur, 1 Copper | Pascalito |
Spring Green | 1 Clay, 1 Carrot, 1 DeadTongue, 1 Lead, 5 Copper, 1 Cabbage | Pascalito |
Turquoise | 1 Clay, 9 Copper, 1 Cabbage, 1 Iron, 1 Sulfur | Pascalito |
Violet Red | 7 Cabbage, 1 Iron, 1 RedSand, 1 Carrot | Pascalito |
White | 4 Cabbage, 2 Copper, 1 Lead, 1 Carrot, 1 Iron, 1 Clay | Pascalito |
Yellow | 1 Saltpeter, 1 Copper, 7 Clay, 1 Lead, 1 Carrot | Pascalito |
Yellow Green | 1 Cabbage, 1 Clay, 1 Iron, 1 Saltpeter, 1 Copper, 6 Carrot, 1 Toad Skin | Pascalito |
Wines
This Pascarella Primeur 2 S Rings Contemplation, Vintage 2 Light Red Wine has: Alcohol 0.0% Residual Sugar 10.5 Tannin 0.0 Acid 1.4 Green Beans (Cooked Notes, Vegetables) @ V+1, Caramelization @ V+3, Microbiological Smells @ V+4
This Pascarella test -1660 6680 Contemplation, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 7.0 Tannin 0.0 Acid 0.0 Cedar (Resin, Woodiness) @ V+1
This Pascarella test -1700 6700 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 8.7 Tannin 0.0 Acid 0.1 Ethanol (Pungency, Chemicals) @ V+1, Menthol (Coolness, Pungency) @ V+3
This Pascarella test -1700 6660 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 6.7 Tannin 0.0 Acid 0.2 Pungency (Chemicals), Vegetables @ V+1
Pascarella test -1680 6660 thin @ V+1, Ethanol (Pungency, Chemicals) @ V+3
This Pascarella test -1680 6680 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 7.8 Tannin 0.0 Acid 0.1 Linalool (Floral Notes) @ V+1, Geraniums (Floral Notes) @ V+3
This Pascarella test -1660 6700 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 12.7 Tannin 0.0 Acid 0.1 Peach (Tree Fruit, Fruit) @ V+1, Straw (Deep Dried Notes, Vegetables) @ V+3
This Pascarella test -1640 6700 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 6.3 Tannin 0.0 Acid 0.6 Menthol (Coolness,Pungency) @ V+1
This Pascarella test -1640 6680 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 10.9 Tannin 0.0 Acid 0.0 Hot Alcohol (Heat, Pungency) @ V+1
This Pascarella test -1640 6660 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 11.5 Tannin 0.0 Acid 0.3 Heat (Pungency), Cooked Notes (Vegetables) @ V+1
This Pascarella Melange tests Contemplation, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 8.9 Tannin 0.0 Acid 0.1 Pungency, Hot Alcohol (Heat, Chemicals) @ V+1, Green Beans (Vegetables) @ V+3
This Pascarella test -1720 6700 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 6.0 Tannin 0.0 Acid 1.3 Peach (Tree Fruit, Fruit) @ V+1, Straw (Deep Dried Notes) @ V+3
This Pascarella test -1660 6660 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 7.5 Tannin 0.0 Acid 0.4 Ethanol (Pungency, Chemicals) @ V+1
This Pascarella test -1680 6700 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 12.0 Tannin 0.0 Acid 0.3 Floral Notes @ V+1
This Pascarella test -1720 6680 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 16.3 Tannin 0.0 Acid 0.6 Cedar (Woodiness) @ V+1, Yeast (Microbiological Smells) @ V+3
This Pascarella test -1700 6680 cont, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 11.1 Tannin 0.0 Acid 0.4 Stemmy (Vegetables), Woodiness, Cedar (Resin) @ V+1, Leesy (Yeast, Microbiological Smells) @ V+3
This Pascarella test -1720 6720 friv, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 45.9 Tannin 0.0 Acid 3.6 Lemon (Citrus Notes, Fruit), Hazelnut (Nuttiness) @ V+1 and V+3
test -1740 6720 thin @ V+1
test -1740 6700 Ethanol (Pungency, Chemicals), Linalool (Floral Notes) @ V+1
test -1740 6680 thin @ V+1
test -1760 6680 Resin (Woodiness) @ V+1
test -1760 6700 Menthol (Pungency) @ V+1
test -1760 6720 thin @ V+1
This Pascarella complete mix poor stats, Vintage 3 Light Red Wine has: Alcohol 0.0% Residual Sugar 6.5 Tannin 0.0 Acid 0.6 Resin (Woodiness), Pungency (Chemicals) @ V+1, Leesy (Yeast, Microbiological smells), Resin (Woodines), Floral Notes, Pungeny (Chemicals) @ V+3
This Pascarella Green Bean Contemplation, Vintage 4 Light Red Wine has: Alcohol 12.4% Residual Sugar 6.5 Tannin 15.9 Acid 0.3 Green Beans (Cooked Notes, Vegetables) @ V+1
This Ariella #1 Green Bean Sugar Frivolity , Vintage 5 Light Red Wine has: Alcohol 12.1% Residual Sugar 62.0 Tannin 10.6 Acid 5.2 Cooked Notes @ V+1
This Pascarella #1 Cedar and Mystery Sugar Contemplation, Vintage 5 Light Red Wine has: Alcohol 12.1% Residual Sugar 4.8 Tannin 6.8 Acid 0.0 Pungency @ V+0, Pungency, Cedar (Woodiness) @ V+1
This Pascarella Pecher Mignon, Vintage 5 Light Red Wine has: Alcohol 12.1% Residual Sugar 16.5 Tannin 10.7 Acid 1.0 Peach (Tree Fruit, Fruit) @ V+0 and V+1
This Pascarella test -1680 6720 cont, Vintage 5 Light Red Wine has: Alcohol 0.0% Residual Sugar 19.5 Tannin 0.0 Acid 0.3 Oak (Woodiness, Resin), Fruit, Green Beans (Cooked Notes, Vegetables) @ V+1
This Pascarella Cooked Peach Heat, Vintage 5 Light Red Wine has: Alcohol 12.1% Residual Sugar 6.9 Tannin 6.6 Acid 0.4 Peach (Tree Fruit, Fruit), Heat (Pungency) @ V+0, Heat (Pungency), Grean Beans (Cooked Notes, Vegetables), Peach (Tree Fruit, Fruit) @ V+1
This Pascarella test -1700 6720 cont, Vintage 5 Light Red Wine has: Alcohol 9.2% Residual Sugar 6.8 Tannin 0.3 Acid 0.3 Lemon (Citrus Notes, Fruit), Bell Pepper (Freshness, Vegetables), Hazelnut (Nuttiness) @ V+1
This Pascarella test -1760 6640, Vintage 5 Light Red Wine has: Alcohol 0.0% Residual Sugar 15.8 Tannin 0.0 Acid 0.3 Peach (Tree Fruit, Fruit), Menthol (Pungency) @ V+1
This Pascarella test -1760 6660 cont, Vintage 5 Light Red Wine has: Alcohol 6.5% Residual Sugar 9.9 Tannin 3.6 Acid 0.1 Cooked Notes (vegetables) @ V+1
This Pascarella Mint Pungent Veggies, Vintage 5 Light Red Wine has: Alcohol 12.3% Residual Sugar 15.6 Tannin 9.5 Acid 1.5 Ethanol (Pungency, Chemicals) , Menthol (Coolness, Pungency) @ V+0, + Cooked Notes (Vegetables) @ V+1
This Pascarella Lemmothanol Hazel, Vintage 5 Light Red Wine has: Alcohol 12.3% Residual Sugar 28.7 Tannin 19.4 Acid 1.3 Fruit, Pungency (Chemicals) @ V+0. + Linalool, Nuttiness @ V+1
This Pascarella Floral Stemmy Woody Cedar, Vintage 5 Light Red Wine has: Alcohol 12.3% Residual Sugar 18.0 Tannin 20.4 Acid 1.1 Freshness (Vegetables), Smoke (Burned Smells, Woodiness) @ V+0
This Pascarella Mysterious Resin, Vintage 5 Light Red Wine has: Alcohol 12.2% Residual Sugar 44.2 Tannin 8.5 Acid 0.9 thin @ V+0, Resin (Woodiness) @ V+1
This Pascarella test -1760 6600 cont, Vintage 5 Light Red Wine has: Alcohol 0.0% Residual Sugar 8.8 Tannin 0.0 Acid 0.0 Smoke (Burned Smells, Woodiness) @ V+1
This Pascarella test -1760 6620 cont, Vintage 5 Light Red Wine has: Alcohol 0.0% Residual Sugar 10.3 Tannin 0.0 Acid 0.8 Burned Smells (Woodiness) @ V+1
This Pascarella Green Beans Frivolity 15% Distraction 85% Mondo Grapes, Vintage 7 White Wine has: Alcohol 13.2% Residual Sugar 15.7 Tannin 0.5 Acid 0.6
This Frivolity Contemplation Rings, Vintage 8 White Wine has: Alcohol 13.0% Residual Sugar 13.7 Tannin 3.9 Acid 0.9
Beer Tests
around -1792 6656 (SArt)
- NE = Lactobacillus-21 Yeast-74 Acetobacter-6 Yeast-72 Yeast-65 Yeast-8 Yeast-51 Lactobacillus-61 Lactobacillus-92 Yeast-75 Lactobacillus-93 Acetobacter-54 Lactobacillus-44 Yeast-91 Mold-47 Yeast-18 Acetobacter-30 Lactobacillus-84 Yeast-88 Lactobacillus-69 Lactobacillus-29 Yeast-81 Yeast-34 Yeast-27
- NW (-1793 6657) = Yeast-33 Acetobacter-22 Mold-55 Yeast-26 Lactobacillus-45 Acetobacter-62 Yeast-83 Yeast-67 Yeast-64 Yeast-24 Yeast-16 Yeast-90 Yeast-11 Yeast-9 Yeast-43 Yeast-73 Lactobacillus-93 Yeast-41 Lactobacillus-85 Yeast-40 Lactobacillus-69 Lactobacillus-76 Yeast-57 Yeast-48 Yeast-65 Yeast-74 Lactobacillus-21 Yeast-42 Lactobacillus-68 Yeast-18 Acetobacter-6
- seal 1655 = Yeast-33 Acetobacter-22 Mold-55 Yeast-26 Lactobacillus-45
- seal 1900 = Yeast-33 Acetobacter-22
- seal 2000 = Yeast-33
- 100 honey @ 1180, 50 honey @ 10, seal 2000 = Cloying Beer
- 90 honey @ 1182, 40 light malt @ 1176, seal 2000 = Cloying Beer
- 70 honey @ 1188, 35 light malt @ 1176, seal 2000 = Potent Beer. Hint of barley flavor.
- open kettle not good, can not get VP
- 97 honey @ 1194, 25 light malt @ 1188, 3 raw malt @ 1182, seal 2000 = Potent Sweet Beer. Hint of honey flavor.
- SE (1791 6655)= Yeast-9 Mold-71 Yeast-82 Lactobacillus-28 Acetobacter-54 Lactobacillus-84 Yeast-32 Lactobacillus-69 Lactobacillus-12 Yeast-19 Yeast-64 Yeast-41 Acetobacter-22 Yeast-59 Lactobacillus-100 Yeast-35 Acetobacter-94 Lactobacillus-68 Lactobacillus-36 Yeast-50 Yeast-27 Acetobacter-46 Mold-87 Mold-39 Yeast-72 Yeast-17 Yeast-96
- seal 1900 = Yeast-9 Mold-71 Yeast-82
- seal 2100 = Yeast-9 Mold-71
- seal 2200 = Yeast-9 Mold-71
- seal 2300 = Yeast-9
- 150 honey @ 1194 ,40 raw malt @ 1190, seal 2300 = Grassy Beer
- 80 honey @ 1194, 20 light malt @ 1188, 5 raw malt @ 12, seal 2300 = Potent Fruity Beer. Noticeable cherry flavor.
- 60 honey @ 1194, 30 light malt @ 1188, seal 2300 = Brief Description: Cloying Beer, gave vit floor
- SW (1793 6655) = Yeast-18 Mold-39 Acetobacter-38 Yeast-66 Yeast-16 Yeast-50 Yeast-19 Lactobacillus-12 Lactobacillus-36 Yeast-33 Yeast-80 Yeast-32 Lactobacillus-69 Acetobacter-6 Acetobacter-14 Lactobacillus-92 Lactobacillus-44 Yeast-90 Lactobacillus-20 Acetobacter-78 Acetobacter-94 Lactobacillus-13 Yeast-73 Yeast-58 Yeast-64 Yeast-3 Mold-79 Yeast-2 Lactobacillus-100 Mold-7 Lactobacillus-4 Yeast-42 Acetobacter-86 Mold-47 Yeast-83 Yeast-81 Yeast-10 Yeast-97
- seal 1900 = Yeast-18 Acetobacter-38 Mold-39 Yeast-66 Yeast-50 Yeast-16 Yeast-19
- seal 2100 = Acetobacter-38 Yeast-18 Mold-39 Yeast-66 Yeast-50 Yeast-16
- seal 2250 = Yeast-18 Acetobacter-38 Mold-39 Yeast-66 Yeast-50 Yeast-16
- seal 2350 = Acetobacter-38 Mold-39 Yeast-18
- (-1812 6636) = Acetobacter-38 Yeast-50 Yeast-16 Yeast-66 Yeast-18 Yeast-19 Mold-39 Lactobacillus-12
- (-1802 6646) = Acetobacter-38 Yeast-18 Yeast-50 Mold-39 Yeast-66 Yeast-16 Yeast-19 Lactobacillus-12 Yeast-32 Lactobacillus-36 Yeast-33 Yeast-80 Lactobacillus-69 Acetobacter-6 Lactobacillus-44 Lactobacillus-92 Yeast-90 Yeast-73 Mold-79 Acetobacter-94 Lactobacillus-100 Acetobacter-14 Lactobacillus-13 Yeast-64 Lactobacillus-20 Yeast-58 Yeast-42 Yeast-2 Yeast-3 Lactobacillus-4 Acetobacter-78 Yeast-83 Mold-47 Yeast-81 Acetobacter-86
- (-1802 6656) = Yeast-33 Acetobacter-22 Yeast-26 Mold-55 Yeast-83 Lactobacillus-45 Acetobacter-62 Yeast-67 Yeast-64 Yeast-16 Yeast-24 Yeast-43 Yeast-9 Yeast-73 Yeast-90 Yeast-11 Yeast-41 Lactobacillus-85 Lactobacillus-93 Yeast-40 Lactobacillus-21 Lactobacillus-69 Yeast-48 Yeast-57 Yeast-65 Lactobacillus-76 Yeast-18
- (-1792 6646) = Yeast-50 Yeast-18 Acetobacter-38 Mold-39 Yeast-66 Yeast-16 Yeast-19 Lactobacillus-12 Lactobacillus-36 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-69 Lactobacillus-44 Acetobacter-6 Acetobacter-14 Lactobacillus-92 Yeast-90 Yeast-73 Yeast-58 Lactobacillus-13 Yeast-3 Acetobacter-94 Acetobacter-78 Yeast-2 Lactobacillus-20 Yeast-83 Mold-79 Yeast-64 Lactobacillus-100 Mold-47 Yeast-42 Lactobacillus-4 Acetobacter-86 Yeast-81 Yeast-97
Microbes Detected: Yeast-18 Acetobacter-38 Yeast-50 Mold-39 Yeast-66 Yeast-16 Yeast-19 Lactobacillus-12 Lactobacillus-36 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-69 Lactobacillus-44 Acetobacter-6 Acetobacter-14 Lactobacillus-92 Yeast-90 Yeast-73 Lactobacillus-13 Yeast-58 Yeast-3 Acetobacter-94 Acetobacter-78 Yeast-2 Lactobacillus-20 Yeast-83 Mold-79 Yeast-64 Mold-47 Lactobacillus-100 Yeast-42 Lactobacillus-4 Acetobacter-86 Yeast-81 Yeast-97 ===> still entering at same time
- (-1792 6636) = Yeast-50 Acetobacter-38 Yeast-66 Yeast-16 Yeast-18 Mold-39 Yeast-19 Lactobacillus-12 Lactobacillus-69 Lactobacillus-44 Lactobacillus-36 Yeast-90 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-92 Yeast-73 Acetobacter-14 Yeast-83 Acetobacter-6 Yeast-58 Mold-47 Yeast-3 Lactobacillus-13 Yeast-2 Acetobacter-78 Acetobacter-94 Mold-79 Yeast-42 Lactobacillus-20 Lactobacillus-100 Yeast-97 Acetobacter-86 Yeast-64 Lactobacillus-4
- seal 2300 = Yeast-50 Acetobacter-38
- (-1792 6626) = Yeast-50 Acetobacter-38 Yeast-66 Yeast-16 Yeast-18 Mold-39 Yeast-19 Lactobacillus-12 Lactobacillus-44 Lactobacillus-69 Yeast-90 Yeast-32 Lactobacillus-92 Yeast-33 Lactobacillus-36 Yeast-73 Yeast-83 Yeast-58 Acetobacter-14 Yeast-80 Lactobacillus-13 Acetobacter-6 Mold-47 Mold-79 Yeast-3 Yeast-42 Yeast-2 Acetobacter-94 Acetobacter-78 Lactobacillus-100 Yeast-97 Yeast-48 Lactobacillus-20 Acetobacter-86 Lactobacillus-4
- seal 2300 = Yeast-50
- (-1792 6636) = Yeast-50 Acetobacter-38 Yeast-66 Yeast-16 Yeast-18 Mold-39 Yeast-19 Lactobacillus-12 Lactobacillus-69 Lactobacillus-44 Lactobacillus-36 Yeast-90 Yeast-33 Yeast-32 Yeast-80 Lactobacillus-92 Yeast-73 Acetobacter-14 Yeast-83 Acetobacter-6 Yeast-58 Mold-47 Yeast-3 Lactobacillus-13 Yeast-2 Acetobacter-78 Acetobacter-94 Mold-79 Yeast-42 Lactobacillus-20 Lactobacillus-100 Yeast-97 Acetobacter-86 Yeast-64 Lactobacillus-4
around -1664 6656
- NE = Yeast-74 Mold-63 Yeast-72 Yeast-88 Yeast-81 Lactobacillus-69 Acetobacter-70 Acetobacter-30 Lactobacillus-4 Yeast-59 Lactobacillus-45 Yeast-25 Yeast-34 Yeast-41 Lactobacillus-92 Yeast-65 Yeast-8 Lactobacillus-76
- seal 1840 = Yeast-74
- 10 light malt @ 1190, 10 raw malt @ 16, 100 honey @ 8, seal 1840 =
Brief Description: Grassy Beer
--- Alcohol: 664 --- --- Color: 17 --- --- Mold: 0 --- --- Vitamins: 515 ---
--- Glucose (sweet): 366 --- --- Maltose (sweet): 150 --- --- Lactose (sweet): 0 ---
--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---
--- Barley Flavor (pleasant): 81 --- --- Orange Flavor (fruity): 22 --- --- Banana Flavor (fruity): 15 --- --- Cherry Flavor (fruity): 7 --- --- Date Flavor (fruity): 14 --- --- Honey Flavor (fruity): 1719 --- --- Nutmeg Flavor (slightly bitter): 8 --- --- Cinnamon Flavor (slightly bitter): 7 --- --- Tannin Flavor (very bitter): 41 --- --- Grassy Flavor (unpleasant): 109 --- --- Nasty Flavors (unpleasant): 24 ---
Microbes Detected: Yeast-74
- NW = Yeast-51 Yeast-74 Mold-71 Yeast-81 Yeast-72 Acetobacter-70 Lactobacillus-93 Lactobacillus-21 Lactobacillus-4 Yeast-59 Yeast-50 Yeast-3 Acetobacter-86 Acetobacter-14 Yeast-91 Yeast-34 Lactobacillus-13
- seal 1840 = Yeast-51 Yeast-74
- seal 2000 = none
- seal 1920 = Yeast-51 Yeast-74
- seal 1960 = Yeast-51
- 10 light malt @ 1196, 5 raw malt @ 16, 100 honey @ 8, seal 1960 =
Brief Description: Cloying Beer
--- Alcohol: 873 --- --- Color: 16 --- --- Mold: 0 --- --- Vitamins: 772 ---
--- Glucose (sweet): 152 --- --- Maltose (sweet): 125 --- --- Lactose (sweet): 0 ---
--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---
--- Barley Flavor (pleasant): 71 --- --- Orange Flavor (fruity): 12 --- --- Banana Flavor (fruity): 10 --- --- Cherry Flavor (fruity): 18 --- --- Date Flavor (fruity): 27 --- --- Honey Flavor (fruity): 1683 --- --- Nutmeg Flavor (slightly bitter): 15 --- --- Cinnamon Flavor (slightly bitter): 11 --- --- Tannin Flavor (very bitter): 35 --- --- Grassy Flavor (unpleasant): 36 --- --- Nasty Flavors (unpleasant): 10 ---
Microbes Detected: Yeast-51
- SE = Yeast-9 Acetobacter-94 Yeast-17 Yeast-41 Lactobacillus-68 Mold-39 Acetobacter-22 Lactobacillus-84 Lactobacillus-12 Yeast-99 Lactobacillus-100 Yeast-42 Yeast-50 Yeast-72 Yeast-1 Yeast-24 Mold-15 Yeast-10 Lactobacillus-4
- SW = Lactobacillus-12 Acetobacter-54 Yeast-9 Yeast-17 Yeast-49 Mold-23 Yeast-98 Mold-71 Mold-47 Yeast-72 Yeast-10 Yeast-41 Yeast-99 Yeast-16 Yeast-43 Yeast-1 Acetobacter-78 Lactobacillus-84 Lactobacillus-68 Mold-15 Yeast-32 Lactobacillus-36
around -1664 6784
- NE = Mold-63 Lactobacillus-36 Mold-55 Lactobacillus-4 Yeast-98 Yeast-16 Yeast-74 Acetobacter-30 Acetobacter-70 Acetobacter-38 Acetobacter-54 Yeast-65 Yeast-59 Lactobacillus-60
- NW = Mold-63 Yeast-96 Yeast-24 Acetobacter-30 Lactobacillus-92 Lactobacillus-29 Yeast-98 Lactobacillus-77 Yeast-74 Acetobacter-38 Yeast-25 Yeast-42 Mold-7 Yeast-91
- SW = Yeast-74 Yeast-57 Yeast-91 Lactobacillus-21 Yeast-65 Mold-63 Yeast-88 Yeast-25 Lactobacillus-36 Acetobacter-22
- SE = Yeast-25 Acetobacter-30 Yeast-11 Acetobacter-6 Yeast-41 Lactobacillus-21 Yeast-98 Lactobacillus-37 Yeast-74 Yeast-91 Yeast-56 Yeast-8 Yeast-72
- seal 2000 = No Microorganisms
- seal 1800 = No Microorganisms
- seal 1600 = No Microorganisms
- seal 1400 = No Microorganisms
- seal 1200 = No Microorganisms
- seal 1000 = Yeast-25
- 10LM@1194, 120H@12, 5RM@6, seal 1000 =
Brief Description: Cloying Beer
--- Alcohol: 971 --- --- Color: 16 --- --- Mold: 0 --- --- Vitamins: 855 ---
--- Glucose (sweet): 254 --- --- Maltose (sweet): 125 --- --- Lactose (sweet): 0 ---
--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---
--- Barley Flavor (pleasant): 71 --- --- Orange Flavor (fruity): 29 --- --- Banana Flavor (fruity): 732 --- --- Cherry Flavor (fruity): 12 --- --- Date Flavor (fruity): 163 --- --- Honey Flavor (fruity): 2017 --- --- Nutmeg Flavor (slightly bitter): 10 --- --- Cinnamon Flavor (slightly bitter): 265 --- --- Tannin Flavor (very bitter): 35 --- --- Grassy Flavor (unpleasant): 87 --- --- Nasty Flavors (unpleasant): 27 ---
Microbes Detected: Yeast-25
- 40LM@1188, 135H@1196, open =
Brief Description: Vinegar Beer
--- Alcohol: 1149 --- --- Color: 60 --- --- Mold: 0 --- --- Vitamins: 240 ---
--- Glucose (sweet): 128 --- --- Maltose (sweet): 400 --- --- Lactose (sweet): 0 ---
--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 153 ---
--- Barley Flavor (pleasant): 238 --- --- Orange Flavor (fruity): 31 --- --- Banana Flavor (fruity): 663 --- --- Cherry Flavor (fruity): 16 --- --- Date Flavor (fruity): 156 --- --- Honey Flavor (fruity): 331 --- --- Nutmeg Flavor (slightly bitter): 76 --- --- Cinnamon Flavor (slightly bitter): 243 --- --- Tannin Flavor (very bitter): 119 --- --- Grassy Flavor (unpleasant): 119 --- --- Nasty Flavors (unpleasant): 28 ---
Microbes Detected: Yeast-25 Acetobacter-30 Yeast-11 Acetobacter-6 Yeast-41 Lactobacillus-21 Yeast-98 Lactobacillus-37 Yeast-74 Yeast-91 Yeast-56 Yeast-8 Yeast-72
around -1728 6720
- SW no good
- SE no good
- NW = Yeast-51 Yeast-74 Yeast-91 Yeast-88 Lactobacillus-93 Lactobacillus-21 Yeast-65 Lactobacillus-13 Yeast-72 Mold-63 Lactobacillus-84 Lactobacillus-4
- NE = Yeast-51 Yeast-74 Yeast-88 Lactobacillus-21 Yeast-25 Yeast-72 Acetobacter-14 Yeast-91 Lactobacillus-93 Yeast-41
-1752 6667
- Yeast-72 Yeast-74 Lactobacillus-21 Acetobacter-6 Yeast-51 Lactobacillus-93 Acetobacter-54 Yeast-65 Yeast-75 Yeast-8 Acetobacter-14 Lactobacillus-61 Yeast-91 Lactobacillus-92 Mold-63 Lactobacillus-84 Yeast-81 Acetobacter-30
- seal 1800 = nothing
- seal 925 = Yeast-72 Yeast-74 Lactobacillus-21
- seal 1400 = Yeast-72 Yeast-74
- seal 1600 = Yeast-72