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Difference between revisions of "User:TheMazeEcho/Banquet"

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== Alcyone ==
+
== Menu ==
* First course:
 
**  Dish with Brain Mushrooms at least one seventh by item, duration at least 29 minutes 47 seconds
 
**  Wine with: Tannin at least 8. Age at least 3 vintages.
 
**  Beer that is: Very Potent Black cherry
 
* Second course:
 
**  Dish with Slave's Bread Mushrooms at least one seventh by item, duration at least 18 minutes 32 seconds
 
**  Wine with: Alcohol at least 9 percent. Residual Sugar at least 11 percent.
 
**  Beer that is: Fruity Dry barley
 
* Third course:
 
**  Dish with Coconut Meat at least one seventh by item, duration at least 21 minutes 42 seconds
 
**  Wine with: Tannin at least 4. Residual Sugar at least 18 percent.
 
**  Beer that is: Potent Brown cherry
 
* Fourth course:
 
**  Dish with Chicken Meat at least one seventh by item, duration at least 25 minutes 11 seconds
 
**  Wine with: Tannin at least 3. Residual Sugar at least 2 percent.
 
**  Beer that is: Potent Black cherry
 
* Fifth course:
 
**  Dish with Toad Skin Mushrooms at least one seventh by item, duration at least 24 minutes 30 seconds
 
**  Wine with: Tannin at least 5. Alcohol at least 11 percent.
 
**  Beer that is: Very Potent Black orange
 
* Sixth course:
 
**  Dish with Dead Tongue Mushrooms at least one seventh by item, duration at least 26 minutes 53 seconds
 
**  Wine with: Alcohol at least 9 percent. Residual Sugar at least 5 percent.
 
**  Beer that is: Fruity Dry orange
 
* Seventh course:
 
**  Dish with Perch Meat at least one seventh by item, duration at least 25 minutes 53 seconds
 
**  Wine with: Age at least 1 vintages. Alcohol at least 9 percent.
 
**  Beer that is: Very Potent Brown cherry
 
 
 
== Celaeno ==
 
Your Menu has been written:
 
* First course:
 
**  Dish with Acorn's Cap Mushrooms at least one seventh by item, duration at least 22 minutes 30 seconds
 
**  Wine with: Tannin at least 8. Residual Sugar at least 18 percent.
 
**  Beer that is: Very Potent Brown orange
 
* Second course:
 
**  Dish with Dates at least one seventh by item, duration at least 28 minutes 32 seconds
 
**  Wine with: Tannin at least 5. Age at least 3 vintages.
 
**  Beer that is: Fruity Black nutmeg
 
* Third course:
 
**  Dish with Nature's Jug Mushrooms at least one seventh by item, duration at least 22 minutes 28 seconds
 
**  Wine with: Tannin at least 7. Age at least 2 vintages.
 
**  Beer that is: Fruity Brown orange
 
* Fourth course:
 
**  Dish with Nile Fire Mushrooms at least one seventh by item, duration at least 22 minutes 28 seconds
 
**  Wine with: Tannin at least 4. Alcohol at least 10 percent.
 
**  Beer that is: Potent Black orange
 
* Fifth course:
 
**  Dish with Amur Pike Meat at least one seventh by item, duration at least 16 minutes 21 seconds
 
**  Wine with: Age at least 2 vintages. Alcohol at least 6 percent.
 
**  Beer that is: Fruity Brown date
 
* Sixth course:
 
**  Dish with Grilled Garlic at least one seventh by item, duration at least 18 minutes 7 seconds
 
**  Wine with: Alcohol at least 6 percent. Residual Sugar at least 14 percent.
 
**  Beer that is: Potent Black honey
 
* Seventh course:
 
**  Dish with Ribbonfish Meat at least one seventh by item, duration at least 21 minutes 24 seconds
 
**  Wine with: Age at least 2 vintages. Alcohol at least 7 percent.
 
**  Beer that is: Spicy Sweet honey
 
 
 
== Maia ==
 
Your Menu has been written:
 
 
* First course:
 
* First course:
 
**  Dish with Fish Roe at least one seventh by item, duration at least 24 minutes 2 seconds
 
**  Dish with Fish Roe at least one seventh by item, duration at least 24 minutes 2 seconds
**  Wine with: Tannin at least 6. Alcohol at least 6 percent.  
+
**  Wine with: '''Tannin at least 6. Alcohol at least 6 percent.'''
 
**  Beer that is: '''Potent Dry cherry'''
 
**  Beer that is: '''Potent Dry cherry'''
 
* Second course:
 
* Second course:
Line 72: Line 10:
 
* Third course:
 
* Third course:
 
**  Dish with Fish Hook Mushrooms at least one seventh by item, duration at least 20 minutes 26 seconds
 
**  Dish with Fish Hook Mushrooms at least one seventh by item, duration at least 20 minutes 26 seconds
**  Wine with: Alcohol at least 12 percent. Residual Sugar at least 4 percent.  
+
**  Wine with: '''Alcohol at least 12 percent. Residual Sugar at least 4 percent.'''
 
**  Beer that is: '''Fruity Dry date'''
 
**  Beer that is: '''Fruity Dry date'''
 
* Fourth course:
 
* Fourth course:
 
**  Dish with River Crab Meat at least one seventh by item, duration at least 15 minutes
 
**  Dish with River Crab Meat at least one seventh by item, duration at least 15 minutes
**  Wine with: Age at least 1 vintages. Residual Sugar at least 21 percent.  
+
**  Wine with: '''Age at least 1 vintages. Residual Sugar at least 21 percent.'''
 
**  Beer that is: '''Spicy Sweet barley'''
 
**  Beer that is: '''Spicy Sweet barley'''
 
* Fifth course:
 
* Fifth course:
 
**  Dish with Eggs at least one seventh by item, duration at least 18 minutes 10 seconds
 
**  Dish with Eggs at least one seventh by item, duration at least 18 minutes 10 seconds
**  Wine with: Age at least 3 vintages. Alcohol at least 11 percent.  
+
**  Wine with: '''Age at least 3 vintages. Alcohol at least 11 percent.'''
 
**  Beer that is: '''Potent Sweet honey'''
 
**  Beer that is: '''Potent Sweet honey'''
 
* Sixth course:
 
* Sixth course:
 
**  Dish with Garlic at least one seventh by item, duration at least 21 minutes 20 seconds
 
**  Dish with Garlic at least one seventh by item, duration at least 21 minutes 20 seconds
**  Wine with: Tannin at least 8. Alcohol at least 8 percent.  
+
**  Wine with: '''Tannin at least 8. Alcohol at least 8 percent.'''
 
**  Beer that is: '''Very Potent Sweet banana'''
 
**  Beer that is: '''Very Potent Sweet banana'''
 
* Seventh course:
 
* Seventh course:
 
**  Dish with Camel Milk at least one seventh by item, duration at least 18 minutes 38 seconds
 
**  Dish with Camel Milk at least one seventh by item, duration at least 18 minutes 38 seconds
**  Wine with: Age at least 1 vintages. Alcohol at least 7 percent.  
+
**  Wine with: '''Age at least 1 vintages. Alcohol at least 7 percent.'''
 
**  Beer that is: '''Very Potent Brown banana'''
 
**  Beer that is: '''Very Potent Brown banana'''
 
== Merope ==
 
Your Menu has been written:
 
* First course:
 
**  Dish with Rainbow Cod Meat at least one seventh by item, duration at least 21 minutes 5 seconds
 
**  Wine with: Tannin at least 7. Age at least 1 vintages.
 
**  Beer that is: Potent Brown date
 
* Second course:
 
**  Dish with Fish Oil at least one seventh by item, duration at least 27 minutes 52 seconds
 
**  Wine with: Alcohol at least 11 percent. Residual Sugar at least 20 percent.
 
**  Beer that is: Potent Sweet orange
 
* Third course:
 
**  Dish with Malapterurus Meat at least one seventh by item, duration at least 29 minutes 46 seconds
 
**  Wine with: Tannin at least 8. Age at least 3 vintages.
 
**  Beer that is: Fruity Dry barley
 
* Fourth course:
 
**  Dish with Catfish Meat at least one seventh by item, duration at least 18 minutes 46 seconds
 
**  Wine with: Tannin at least 9. Alcohol at least 9 percent.
 
**  Beer that is: Spicy Dry nutmeg
 
* Fifth course:
 
**  Dish with Cherry Bonefish Meat at least one seventh by item, duration at least 24 minutes 36 seconds
 
**  Wine with: Tannin at least 4. Residual Sugar at least 16 percent.
 
**  Beer that is: Potent Brown honey
 
* Sixth course:
 
**  Dish with Great Knucklefish Meat at least one seventh by item, duration at least 24 minutes 22 seconds
 
**  Wine with: Tannin at least 6. Age at least 2 vintages.
 
**  Beer that is: Potent Sweet cherry
 
* Seventh course:
 
**  Dish with Scorpions Brood Mushrooms at least one seventh by item, duration at least 17 minutes 45 seconds
 
**  Wine with: Tannin at least 5. Alcohol at least 9 percent.
 
**  Beer that is: Very Potent Black cherry
 
 
== Sinai ==
 
 
== Sterope ==
 
 
== Taygete ==
 
Your Menu has been written:
 
* First course:
 
**  Dish with Catfish Meat at least one seventh by item, duration at least 16 minutes 46 seconds
 
**  Wine with: Tannin at least 7. Residual Sugar at least 1 percent.
 
**  Beer that is: Very Potent Brown cherry
 
* Second course:
 
**  Dish with Horned Pigfish Meat at least one seventh by item, duration at least 17 minutes 1 second
 
**  Wine with: Alcohol at least 11 percent. Residual Sugar at least 2 percent.
 
**  Beer that is: Fruity Dry barley
 
* Third course:
 
**  Dish with Cherry Bonefish Meat at least one seventh by item, duration at least 17 minutes 55 seconds
 
**  Wine with: Age at least 1 vintages. Alcohol at least 8 percent.
 
**  Beer that is: Very Potent Sweet nutmeg
 
* Fourth course:
 
**  Dish with Rabbit Meat at least one seventh by item, duration at least 21 minutes 14 seconds
 
**  Wine with: Age at least 2 vintages. Residual Sugar at least 21 percent.
 
**  Beer that is: Potent Sweet honey
 
* Fifth course:
 
**  Dish with Dead Ant at least one seventh by item, duration at least 17 minutes 21 seconds
 
**  Wine with: Tannin at least 4. Alcohol at least 6 percent.
 
**  Beer that is: Fruity Dry date
 
* Sixth course:
 
**  Dish with Bottlenose Squid Meat at least one seventh by item, duration at least 24 minutes 28 seconds
 
**  Wine with: Age at least 2 vintages. Residual Sugar at least 6 percent.
 
**  Beer that is: Potent Sweet nutmeg
 
* Seventh course:
 
**  Dish with Great Knucklefish Meat at least one seventh by item, duration at least 28 minutes 13 seconds
 
**  Wine with: Tannin at least 9. Age at least 2 vintages.
 
**  Beer that is: Fruity Black orange
 

Latest revision as of 22:20, 1 April 2011

Menu

  • First course:
    • Dish with Fish Roe at least one seventh by item, duration at least 24 minutes 2 seconds
    • Wine with: Tannin at least 6. Alcohol at least 6 percent.
    • Beer that is: Potent Dry cherry
  • Second course:
    • Dish with Acorn's Cap Mushrooms at least one seventh by item, duration at least 27 minutes 17 seconds
    • Wine with: Tannin at least 4. Residual Sugar at least 8 percent.
    • Beer that is: Potent Dry honey
  • Third course:
    • Dish with Fish Hook Mushrooms at least one seventh by item, duration at least 20 minutes 26 seconds
    • Wine with: Alcohol at least 12 percent. Residual Sugar at least 4 percent.
    • Beer that is: Fruity Dry date
  • Fourth course:
    • Dish with River Crab Meat at least one seventh by item, duration at least 15 minutes
    • Wine with: Age at least 1 vintages. Residual Sugar at least 21 percent.
    • Beer that is: Spicy Sweet barley
  • Fifth course:
    • Dish with Eggs at least one seventh by item, duration at least 18 minutes 10 seconds
    • Wine with: Age at least 3 vintages. Alcohol at least 11 percent.
    • Beer that is: Potent Sweet honey
  • Sixth course:
    • Dish with Garlic at least one seventh by item, duration at least 21 minutes 20 seconds
    • Wine with: Tannin at least 8. Alcohol at least 8 percent.
    • Beer that is: Very Potent Sweet banana
  • Seventh course:
    • Dish with Camel Milk at least one seventh by item, duration at least 18 minutes 38 seconds
    • Wine with: Age at least 1 vintages. Alcohol at least 7 percent.
    • Beer that is: Very Potent Brown banana