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Difference between revisions of "User:Rampent/Recipes"
From ATITD5
Jump to navigationJump to search| Line 5: | Line 5: | ||
| 6 Mutton || 1 Onion || 0 || 0 || 0 || 0 || 0 || 0 || 0 || Nothing | | 6 Mutton || 1 Onion || 0 || 0 || 0 || 0 || 0 || 0 || 0 || Nothing | ||
|- | |- | ||
| − | | 6 Oyster Meat || 1 Kings Coin || 1 || -5 || 5 || -5 || 0 || 0 || 5 || | + | | 6 Oyster Meat || 1 Kings Coin || 1 || -5 || 5 || -5 || 0 || 0 || 5 || 15+ Mins |
|- | |- | ||
| xxx || xxx || || || || || || || || | | xxx || xxx || || || || || || || || | ||
Revision as of 04:36, 30 October 2010
Cooking 1
| Base Ingrediants (6ea) | Additives (1ea) | STR | DEX | END | SPD | CON | FOC | PERC | Duration |
|---|---|---|---|---|---|---|---|---|---|
| 6 Mutton | 1 Onion | 0 | 0 | 0 | 0 | 0 | 0 | 0 | Nothing |
| 6 Oyster Meat | 1 Kings Coin | 1 | -5 | 5 | -5 | 0 | 0 | 5 | 15+ Mins |
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx |
Cooking 2
| Base Ingrediants (6ea) | Additives (1ea) | STR | DEX | END | SPD | CON | FOC | PERC | Duration |
|---|---|---|---|---|---|---|---|---|---|
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx |
Cooking 3
| Base Ingrediants (6ea) | Additives (1ea) | STR | DEX | END | SPD | CON | FOC | PERC | Duration |
|---|---|---|---|---|---|---|---|---|---|
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx | ||||||||
| xxx | xxx |
