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Difference between revisions of "User:Artemis/Banquet"

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Your Menu has been written:
 
Your Menu has been written:
 
   First course:
 
   First course:
−
     Dish with Shelomits Puffer Meat at least one seventh by item, duration at least 28 minutes 53 seconds
+
     Dish with Grilled Carrots at least one seventh by item, duration at least 20 minutes 36 seconds
−
     Wine with: Tannin at least 3. Residual Sugar at least 17 percent.  
+
     Wine with: Age at least 1 vintages. Residual Sugar at least 15 percent.  
−
     Beer that is: Spicy Dry nutmeg
+
     Beer that is: Very Potent Black banana
 
   Second course:
 
   Second course:
−
     Dish with Golden Sun Mushrooms at least one seventh by item, duration at least 25 minutes 43 seconds
+
     Dish with Oyster Meat at least one seventh by item, duration at least 21 minutes 49 seconds
−
     Wine with: Tannin at least 5. Age at least 3 vintages.  
+
     Wine with: Age at least 2 vintages. Alcohol at least 6 percent.  
−
     Beer that is: Very Potent Black orange
+
     Beer that is: Very Potent Dry cinnamon
 
   Third course:
 
   Third course:
−
     Dish with Carrion Mushrooms at least one seventh by item, duration at least 16 minutes 7 seconds
+
     Dish with Moonfish Meat at least one seventh by item, duration at least 26 minutes 53 seconds
−
     Wine with: Tannin at least 9. Age at least 1 vintages.  
+
     Wine with: Tannin at least 9. Alcohol at least 7 percent.  
−
     Beer that is: Fruity Dry date
+
     Beer that is: Spicy Brown cinnamon
 
   Fourth course:
 
   Fourth course:
−
     Dish with Nature's Jug Mushrooms at least one seventh by item, duration at least 26 minutes 24 seconds
+
     Dish with Perch Meat at least one seventh by item, duration at least 24 minutes 5 seconds
−
     Wine with: Age at least 1 vintages. Alcohol at least 7 percent.  
+
     Wine with: Age at least 3 vintages. Alcohol at least 6 percent.  
−
     Beer that is: Fruity Brown honey
+
     Beer that is: Very Potent Black barley
 
   Fifth course:
 
   Fifth course:
−
     Dish with Malapterurus Meat at least one seventh by item, duration at least 29 minutes 16 seconds
+
     Dish with Spoonfish Meat at least one seventh by item, duration at least 19 minutes 9 seconds
−
     Wine with: Tannin at least 4. Alcohol at least 6 percent.  
+
     Wine with: Tannin at least 9. Residual Sugar at least 3 percent.  
−
     Beer that is: Very Potent Dry cinnamon
+
     Beer that is: Fruity Black banana
 
   Sixth course:
 
   Sixth course:
−
     Dish with Razor's Edge Mushrooms at least one seventh by item, duration at least 24 minutes 28 seconds
+
     Dish with Pancake Loach Meat at least one seventh by item, duration at least 17 minutes 19 seconds
−
     Wine with: Tannin at least 3. Age at least 3 vintages.  
+
     Wine with: Age at least 2 vintages. Residual Sugar at least 14 percent.  
−
     Beer that is: Fruity Black cherry
+
     Beer that is: Potent Black banana
 
   Seventh course:
 
   Seventh course:
−
     Dish with Cobra Hood Mushrooms at least one seventh by item, duration at least 16 minutes 28 seconds
+
     Dish with Grilled Garlic at least one seventh by item, duration at least 22 minutes 50 seconds
−
     Wine with: Age at least 3 vintages. Alcohol at least 6 percent.  
+
     Wine with: Tannin at least 3. Alcohol at least 8 percent.  
−
     Beer that is: Fruity Sweet date
+
     Beer that is: Very Potent Brown orange

Revision as of 20:29, 5 August 2011

Your Menu has been written: 

 First course:
   Dish with Grilled Carrots at least one seventh by item, duration at least 20 minutes 36 seconds
   Wine with: Age at least 1 vintages. Residual Sugar at least 15 percent. 
   Beer that is: Very Potent Black banana
 Second course:
   Dish with Oyster Meat at least one seventh by item, duration at least 21 minutes 49 seconds
   Wine with: Age at least 2 vintages. Alcohol at least 6 percent. 
   Beer that is: Very Potent Dry cinnamon
 Third course:
   Dish with Moonfish Meat at least one seventh by item, duration at least 26 minutes 53 seconds
   Wine with: Tannin at least 9. Alcohol at least 7 percent. 
   Beer that is: Spicy Brown cinnamon
 Fourth course:
   Dish with Perch Meat at least one seventh by item, duration at least 24 minutes 5 seconds
   Wine with: Age at least 3 vintages. Alcohol at least 6 percent. 
   Beer that is: Very Potent Black barley
 Fifth course:
   Dish with Spoonfish Meat at least one seventh by item, duration at least 19 minutes 9 seconds
   Wine with: Tannin at least 9. Residual Sugar at least 3 percent. 
   Beer that is: Fruity Black banana
 Sixth course:
   Dish with Pancake Loach Meat at least one seventh by item, duration at least 17 minutes 19 seconds
   Wine with: Age at least 2 vintages. Residual Sugar at least 14 percent. 
   Beer that is: Potent Black banana
 Seventh course:
   Dish with Grilled Garlic at least one seventh by item, duration at least 22 minutes 50 seconds
   Wine with: Tannin at least 3. Alcohol at least 8 percent. 
   Beer that is: Very Potent Brown orange
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