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Banquet needs
From ATITD5
Revision as of 13:51, 23 September 2011 by Jaylenaeybarre (talk | contribs)
Your Menu has been written (Maia):
First course: Dish with Slave's Bread Mushrooms at least one seventh by item, duration at least 18 minutes Wine with: Alcohol at least 11 percent. Residual Sugar at least 11 percent. Beer that is: Potent Brown honey
Second course: Dish with Carp Meat at least one seventh by item, duration at least 17 minutes Wine with: Tannin at least 9. Residual Sugar at least 20 percent. Beer that is: Potent Black orange
Third course: Dish with Octopus Meat at least one seventh by item, duration at least 20 minutes 24 seconds Wine with: Tannin at least 6. Alcohol at least 6 percent. Beer that is: Very Potent Dry cherry
Fourth course: Dish with Flying Fish Meat at least one seventh by item, duration at least 27 minutes 3 seconds Wine with: Alcohol at least 6 percent. Residual Sugar at least 5 percent. Beer that is: Very Potent Sweet orange
Fifth course: Dish with Grilled Fish at least one seventh by item, duration at least 21 minutes 16 seconds Wine with: Tannin at least 3. Age at least 3 vintages. Beer that is: Fruity Brown honey
Sixth course: Dish with Fish Oil at least one seventh by item, duration at least 24 minutes Wine with: Alcohol at least 9 percent. Residual Sugar at least 18 percent. Beer that is: Very Potent Black banana
Seventh course: Dish with Horned Pigfish Meat at least one seventh by item, duration at least 23 minutes 17 seconds Wine with: Tannin at least 3. Residual Sugar at least 9 percent. Beer that is: Potent Dry honey