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Difference between revisions of "Yeast/Y35"

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(Created page with "{{Yeast|Microbe=Y9 |AlcCeiling=784 |GlucoseFloor=6 |MaltFloor=48 |VitFloor=165 |VitCons=.128 |Orange=0.063 |Banana=0.008 |Cherry=0.159 |Date=0.008 |Honey=1.458 |Nutmeg=0.050 |Cin...")
 
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{{Yeast|Microbe=Y9
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{{Yeast|Microbe=Y35
 
|AlcCeiling=784
 
|AlcCeiling=784
 
|GlucoseFloor=6
 
|GlucoseFloor=6

Revision as of 10:00, 25 November 2010

Back to yeast page Microbe Alcohol Ceiling Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio Locations
Y35 784 6 48 165 .128
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
0.063 0.008 0.159 0.008 ? 0.050 0.009 ? 0.046
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
0.0127 0.039 0.0229 0.198 0.017 0.061 0.011 0.008 0.016
Comments
Unexceptional dry yeast.