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Difference between revisions of "User:Mosen/Beer"

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<!-- 128 -->
 
<!-- 128 -->
 
(BallWh) 1665,2560, Intersections
 
(BallWh) 1665,2560, Intersections
 +
(BallWh) 1664,2432, Yeast Test Intersection
 +
 +
<!-- 64 -->
 +
(BallWh) 1728,2432, /64
  
 
</egypt>
 
</egypt>
Line 41: Line 45:
 
  | [[User:Mosen/Beer/Recipes/Y01]]  
 
  | [[User:Mosen/Beer/Recipes/Y01]]  
 
  | Potent Generic
 
  | Potent Generic
 +
|-
 +
| 1921,2433
 +
| Y-01 + 3 others
 +
| No Seal
 +
| No seal recipe Dry Potent 90 honey @1200, 10 malt(raw) @300
 +
|
 
  |-
 
  |-
 
  | 1919,2559
 
  | 1919,2559
Line 91: Line 101:
 
  | [[Yeast/Y75|Y-75]]
 
  | [[Yeast/Y75|Y-75]]
 
  | 1400
 
  | 1400
 +
| [[User:Mosen/Beer/Recipes/Y75]]
 +
| Orange (Hint), Pear (Hint), Clove (Bold)
 +
|-
 +
| 1663,2559
 +
| [[Yeast/Y58|Y-58]]
 +
| Next try 1200
 +
| Recipes
 +
| Hint honey, not very useful.
 +
|-
 +
| 1663,2559
 +
| [[Yeast/Y58|Y-58]] + [[Yeast/Y75|Y-75]]
 +
| Next try 1200
 +
| Recipes
 +
| Y58 has a potent alc ceiling but may be combined with 75 for clove.
 +
|-
 +
| 1663, 2431
 +
| [[Yeast/Y74|Y-74]]
 +
| 1300
 +
| [[User:Mosen/Beer/Recipes/Y74]]
 +
| Hint Blackberry
 +
|-
 +
| 1727, 2495
 +
| [[Yeast/Y24|Y-24]]
 +
| Next try 1200
 
  | Recipes
 
  | Recipes
  | Orange (Hint), Pear (Hint), Clove (Bold)
+
  | Very Potent Generic
 
  |-
 
  |-
|}
+
|}
  
 
== Yeast Seen (Need Searching) ==
 
== Yeast Seen (Need Searching) ==
Line 101: Line 135:
 
  ! Coords
 
  ! Coords
 
  ! Yeast
 
  ! Yeast
  ! Seal
+
  ! Frequency
  ! Recipes
+
  !  
 
  ! Flavours
 
  ! Flavours
 
  |-
 
  |-
 
  |
 
  |
 
  | [[Yeast/Y11|Y-11]]
 
  | [[Yeast/Y11|Y-11]]
  |
+
  | 1
 
  |
 
  |
 
  | Nasty, Low ceiling
 
  | Nasty, Low ceiling
Line 164: Line 198:
 
  |
 
  |
 
  | [[Yeast/Y24|Y-24]]
 
  | [[Yeast/Y24|Y-24]]
  |
+
  | 1
 
  |
 
  |
 
  | The ultimate generic
 
  | The ultimate generic
Line 177: Line 211:
 
  | [[Yeast/Y82|Y-82]]
 
  | [[Yeast/Y82|Y-82]]
 
  |
 
  |
 +
|
 +
|
 +
|-
 +
|
 +
| [[Yeast/Y74|Y-74]]
 +
| 1
 
  |
 
  |
 
  |
 
  |
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* [[User:Mosen/Beer/Yeast/1792,2560]]
 
* [[User:Mosen/Beer/Yeast/1792,2560]]
 
* [[User:Mosen/Beer/Yeast/1920,2560]]
 
* [[User:Mosen/Beer/Yeast/1920,2560]]
 +
* [[User:Mosen/Beer/Yeast/1665,2560]]
 +
* [[User:Mosen/Beer/Yeast/1664,2432]]
  
 
=== Factor of 64 axis ===
 
=== Factor of 64 axis ===
Line 197: Line 239:
 
* [[User:Mosen/Beer/Yeast/1792,2496]]
 
* [[User:Mosen/Beer/Yeast/1792,2496]]
 
* [[User:Mosen/Beer/Yeast/1856,2560]]
 
* [[User:Mosen/Beer/Yeast/1856,2560]]
 +
* [[User:Mosen/Beer/Yeast/1728,2432]]
 +
* [[User:Mosen/Beer/Yeast/1728,2496]]
  
  

Latest revision as of 10:01, 24 February 2016

Yeast Map

Yeast Confirmed

Coords Yeast Seal Recipes Flavours
1919,2431 Y-01 1400 User:Mosen/Beer/Recipes/Y01 Potent Generic
1921,2433 Y-01 + 3 others No Seal No seal recipe Dry Potent 90 honey @1200, 10 malt(raw) @300
1919,2559 Y-42 1400 User:Mosen/Beer/Recipes/Y42 Hint Orange
1921,2559 Y-02 1600 User:Mosen/Beer/Recipes/Y02 Banana (Hint,Noticeable)
1919,2433 Y-91 1400 User:Mosen/Beer/Recipes/Y91 Clove (Hint,Noticeable)
1921, 2431 Y-56 905 (900 should be fine) User:Mosen/Beer/Recipes/Y56 Orange VP
1855, 2431 Y-25 Next try 1500 Recipes Crap
1855, 2431 Y-25 + Y-01 1400 Recipes
1857, 2497 Y-49 + Y-01 ~1196 Recipes
1857, 2497 Y-49 1200 = 2 yeast, 1300 nothing, next try 1250 User:Mosen/Beer/Recipes/Y49 Pretty crappy, low cherry
1791,2495 Y-75 1400 User:Mosen/Beer/Recipes/Y75 Orange (Hint), Pear (Hint), Clove (Bold)
1663,2559 Y-58 Next try 1200 Recipes Hint honey, not very useful.
1663,2559 Y-58 + Y-75 Next try 1200 Recipes Y58 has a potent alc ceiling but may be combined with 75 for clove.
1663, 2431 Y-74 1300 User:Mosen/Beer/Recipes/Y74 Hint Blackberry
1727, 2495 Y-24 Next try 1200 Recipes Very Potent Generic

Yeast Seen (Need Searching)

Coords Yeast Frequency Flavours
Y-11 1 Nasty, Low ceiling
Y-40
Y-43
Y-99
Y-09
Y-34
Y-83
Y-90
Y-08
Y-24 1 The ultimate generic
Y-58
Y-82
Y-74 1

Yeast Tests

Most tests will be 4 kettles around the specified point. That's why there are 4 columns.

Factor of 128 axis

Factor of 64 axis


Good testing sites divisible by 128 on X and Y



Yeast test at 1883, 2505
  • Yeast-91
  • Lactobacillus-52
  • Yeast-42
  • Yeast-1
  • Yeast-34
  • Yeast-56
  • Yeast-49
  • Yeast-8
  • Lactobacillus-77
  • Mold-7
  • Mold-39
  • Yeast-2
  • Yeast-90
  • Yeast-9
  • Yeast-11
  • Yeast-25
  • Yeast-99
  • Lactobacillus-84
  • Lactobacillus-37