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Difference between revisions of "User:Chupacabre/twoHerbs"
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| Anansi || Asafoetida || Creamy || Rotting Flesh | | Anansi || Asafoetida || Creamy || Rotting Flesh | ||
|- | |- | ||
| − | | Anansi || Crimson Lettuce || Harsh || Earth || | + | | Anansi || Crimson Lettuce || Harsh || Earth || 2x |
|- | |- | ||
| − | | Ashoka || Banto || Oily || Smoldering Pepper || | + | | Ashoka || Banto || Oily || Smoldering Pepper || Y |
|- | |- | ||
| − | | Beetle Leaf || Cinnamon || Mellow || Stewed Vegetables | + | | Beetle Leaf || Cinnamon || Mellow || Stewed Vegetables || 2x |
|- | |- | ||
| Black Pepper Plant || Bluebottle Clover || Astringent || Oak | | Black Pepper Plant || Bluebottle Clover || Astringent || Oak | ||
| Line 110: | Line 110: | ||
| Verdant Squill|| Stickler Hedge || | | Verdant Squill|| Stickler Hedge || | ||
|- | |- | ||
| − | | Bluebottle clover|| Dark ochoa|| || || | + | | Bluebottle clover|| Dark ochoa|| || || Y |
Latest revision as of 01:25, 21 March 2011
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| Herb 1 Name | Herb 2 Name | Flavor | Aroma | Got a point? |
|---|---|---|---|---|
| Anansi | Asafoetida | Creamy | Rotting Flesh | |
| Anansi | Crimson Lettuce | Harsh | Earth | 2x |
| Ashoka | Banto | Oily | Smoldering Pepper | Y |
| Beetle Leaf | Cinnamon | Mellow | Stewed Vegetables | 2x |
| Black Pepper Plant | Bluebottle Clover | Astringent | Oak | |
| Black Pepper Plant | Buckler Leaf | Smokey | Oak | |
| Black Pepper Plant | Cinnamon | Dry | Pepper | |
| Black Pepper Plant | Crimson Lettuce | Hot | Dried Apples | |
| Black Pepper Plant | Dark Ochoa | Smokey | Oak | |
| Black Pepper Plant | Dusty Blue Sage | Hot | Chocolate | |
| Black Pepper Plant | Glechoma | Rough | Maple | |
| Black Pepper Plant | Harebell | Mellow | Minerals | |
| Black Pepper Plant | Houseleek | Woody | Pepper | |
| Black Pepper Plant | Meadowsweet | Spicy | Dried Cherries | |
| Black Pepper Plant | Sorrel | Bitter | Camel Dung | |
| Black Pepper Plant | Steel Bladegrass | Oily | Dried Cherries | |
| Black Pepper Plant | Wild Lettuce | Creamy | Candy | |
| Bluebottle | Chives | Dry | Dried Cherries | |
| Bluebottle | Glechoma | Toasty | Moss | |
| Bluebottle | Mountain Mint | Spicy | Sulfur | |
| Bluebottle | Pale Dhamasa | Toasty | Lead Pencil | |
| Blue Damia | Albright | Harsh | Dried Cherries | |
| Blue Damia | Aloe | Smokey | Minerals | |
| Brown Muskerro | Tamarask | Smokey | Camel Dung | |
| Buckler Leaf | Tiny Clover | Sweet | Smoldering Paper | |
| Cardamon | Buckler Leaf | Rough | Pine | |
| Chaffa | Schisandra | Burnt | Licorice | |
| Cinnamon | Tsangto | Smokey | Camel Dung | |
| Common Basil | Cardamom | Interesting and Spicy | Candy | Y |
| Common Basil | Daggerleaf | Sweet | Smoldering paper | Y |
| Common Basil | Hogweed | Oily | Dried Cherries | |
| Common Basil | Verdant Squill | Toasty | Roasted Onions | |
| Common Rosemary | Panoe | Oily | Lead Pencil | |
| Common Rosemary | Thyme | Rough | Pine | |
| Common Sage | Crimson Lettuce | Bitter | Rotting Flesh | |
| Discorea | Thyme | Mellow | Leather | |
| Earth Apple | Wild Lettuce | Toasty | Berries | |
| Glechoma | Wild Lettuce | Dry | Maple | |
| Glechoma | Myristica | Burnt | Berries | |
| Gnemnon | Thyme | Creamy | Roasted Onions | |
| Hogweed | Thyme | Toasty | Berries | |
| Indigo Damia | Verdant Squill | Smokey | Cedar | |
| Lemongrass | Wild Lettuce | Toasty | Candy | |
| Mariae | Wild Lettuce | Hot | Roasted Onions | |
| Myristica | Sorrel | Hot | Cedar | |
| Myristica | Verdant Squill | Bitter | Pepper | |
| Rhubarb | Sweetgrass | Hot | Dried Cherries | |
| Shrub Sage | Sorrel | Bitter | Cedar | |
| Tiny Clover | Wild Lettuce | Bitter | Exotic Spices | |
| Tiny Clover | Verdant Squill | Astringent | Stewed Vegetabled | |
| Turtle's Shell | Wild Lettuce | Toasty | Leather | |
| Verdant Squill | Wild Lettuce | Sweet | Candy | |
| Verdant Squill | Stickler Hedge | |||
| Bluebottle clover | Dark ochoa | Y |
