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User:Aberdon/Raw Cooking Data
From ATITD5
Jump to navigationJump to search6 Base | 1 Aditive | STR | DEX | END | SPD | CON | FOC | PER | Durration |
---|---|---|---|---|---|---|---|---|---|
Common Sage | Digweed | 7 | 8 | 4 | -4 | -8 | -8 | 4 | 27m10s |
Iron Knot Mushrooms | Indigo Damia | 3 | 5 | 2 | 0 | -4 | -2 | -4 | 17m9s |
Malt (Medium Roasted) | Tristeria | 9 | 9 | -10 | -8 | 5 | 5 | 0 | 30m39s |
Onions | Tsantgo | 6 | 6 | 0 | 0 | -2 | -6 | -5 | 21m3s |
Tiny Clover | Eggs | -4 | -5 | 4 | 0 | 0 | -3 | 4 | 18m37s |
Eggs | Tiny Clover | -3 | -5 | 3 | 0 | 0 | -4 | 4 | 21m12s |
Cabbage | Mountain Mint | -1 | -1 | 0 | -3 | 4 | -3 | 1 | 21m12s |
Bluebottle Clover | Purple Tintiri | 4 | -3 | -3 | 0 | 0 | 0 | 4 | 23m43s |
Barley (Burnt) | Orange Nali | -5 | 0 | 5 | 5 | 0 | -5 | 0 | 25m46s |
Catfish Meat | Miniature Lamae | 0 | 0 | 0 | -7 | 5 | -9 | 7 | 36m54s |
Catfish Meat | Digweed | 0 | 0 | 0 | 0 | 5 | -5 | 0 | 28m45s |
Malt (Burnt) | Bloodwort | 12 | -11 | 0 | -5 | 6 | -10 | -5 | 34m54s |
Thyme | Sweetsop | 0 | -4 | 0 | -6 | -8 | 4 | 8 | 36m40s |
Cabbage | Sugar Cane | 0 | 0 | 0 | -3 | 4 | -3 | 0 | 28m4s |
Acorn's Cap Mushroom | Anansi | -5 | 0 | 0 | 5 | 5 | -5 | 0 | 25m16s |
Cabbage Juice | Chives | 0 | -3 | -4 | 3 | 0 | -5 | 5 | 20m24s |
Carrion Mushrooms | Xanosi | 5 | 0 | 5 | 0 | 0 | -5 | -5 | 21m2s |
Nile Fire Mushrooms | Crimson Nightshade | 0 | 4 | 5 | 0 | 4 | -7 | -8 | 36m43s |
Onions | Purple Tintiri | 0 | 2 | 0 | 0 | -2 | -2 | 0 | 21m32s |
River Crab Meat | Fire Lily | 0 | -4 | 0 | 0 | 4 | 0 | 0 | 31m49s |
Grilled Onions | Fire Lily | 0 | -5 | 0 | 0 | 0 | 5 | -5 | 30m36s |
Carrot Juice | Fire Lily | 10 | 0 | 9 | 0 | -2 | -9 | -10 | 30m24s |