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User:Aberdon/Raw Cooking Data

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Revision as of 16:05, 29 November 2010 by Aberdon (talk | contribs)
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Base Aditive STR DEX END SPD CON FOC PER Durration
6 Common Sage 1 Digweed 7 8 4 -4 -8 -8 4 27m10s
6 Iron Knot Mushrooms 1 Indigo Damia 3 5 2 0 -4 -2 -4 17m9s
6 Malt (Medium Roasted) 1 Tristeria 9 9 -10 -8 5 5 0 30m39s
6 Onions 1 Tsantgo 6 6 0 0 -2 -6 -5 21m3s
6 Tiny Clover 1 Eggs -4 -5 4 0 0 -3 4 18m37s
6 Eggs 1 Tiny Clover -3 -5 3 0 0 -4 4 21m12s
6 Cabbage 1 Mountain Mint -1 -1 0 -3 4 -3 1 21m12s
6 Bluebottle Clover 1 Purple Tintiri 4 -3 -3 0 0 0 4 23m43s
6 Barley (Burnt Roasted) 1 Orange Nali -5 0 5 5 0 -5 0 25m46s